Analyses of physicochemical properties, bacterial microbiota, and lactic acid bacteria of fresh camel milk collected in Inner Mongolia

Camel milk has significant economic value and is an important food in the region of Alxa Left Banner of Inner Mongolia. Fifteen fresh camel milk samples were collected from domesticated camels in a pasture of Alxa Left Banner. The physicochemical properties and bacterial diversity of camel milk samp...

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Veröffentlicht in:	Journal of dairy science 2020-01, Vol.103 (1), p.106-116
Hauptverfasser:	Zhao, Jingna, Fan, Hui, Kwok, Lai-Yu, Guo, Fucheng, Ji, Rimutu, Ya, Mei, Chen, Yongfu
Format:	Artikel
Sprache:	eng
Schlagworte:	Alxa Left Banner Animals Bacteria - classification bacterial microbiota camel milk Camelus China Food Microbiology lactic acid bacteria Lactobacillales - genetics Microbiota Milk - chemistry Milk - microbiology Polymerase Chain Reaction single-molecule real-time sequencing
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