The effects of season and post-transport rest on alpaca (Vicunga pacos) meat quality

The effects of season (summer, autumn, winter and spring) and post-transportation rest on alpaca meat quality were investigated in 160 castrated male alpacas (23 ± 1 month of age) over a 12 month period. Twice per season, animals were randomly allocated to consignment groups of 20, transported 4 h t...

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Veröffentlicht in:	Meat science 2020-01, Vol.159, p.107935-107935, Article 107935
Hauptverfasser:	Biffin, Tamara E., Hopkins, David L., Bush, Russell D., Hall, Evelyn, Smith, Melanie A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Alpaca Animals Camelids, New World Lairage Male Meat - standards Meat quality Pasture Resting period Season Seasons Time Factors Transportation
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