Milk types and their contribution to daily sodium and calcium intake

Low calcium consumption and high sodium intake among adolescents is a serious public health problem. Thehigh content and bioavailability of calcium in milk makes it the best choice for meeting the Dietary Reference Intakes (DRIs) for calcium. Since milk also contributes to sodium intake, programs pr...

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Veröffentlicht in:	Ciência & saude coletiva 2019-08, Vol.24 (8), p.3099-3106
Hauptverfasser:	Camara, Alex Oliveira da, Moraes, Orlando Marino Gadas de, Rodrigues, Lucia
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Animals Bioavailability Brazil Calcium Calcium, Dietary - administration & dosage Calcium, Dietary - analysis Consumption Flame photometry Heat treatment Hot Temperature Humans Milk Milk - chemistry Nutritional Requirements Photometry Public health Sodium Sodium, Dietary - administration & dosage Sodium, Dietary - analysis Supermarkets Teenagers Volumetric analysis
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