Potential dietary factors for reducing lead burden of Chinese preschool children
Dietary approaches to treat children’s low lead exposure are implemented routinely in China, while evidence for the effect could not be provided until now. The aim of this study was to examine the relationship between diets including nutrition supplementation and blood lead level of preschool childr...
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Veröffentlicht in: | Environmental science and pollution research international 2019-08, Vol.26 (22), p.22922-22928 |
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Sprache: | eng |
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