Use of differential rumen fluid-based carbohydrate agar media for culturing lactose-selected cecal bacteria from chickens
A rumen fluid-based differential carbohydrate agar medium for enumerating chicken cecal carbohydrate-utilizing bacteria was tested. Eleven bacteria isolated from a continuous-flow culture that had been seeded with chicken cecal contents were inoculated on fifteen different media in an anaerobic envi...
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Veröffentlicht in: | Journal of food protection 1995-04, Vol.58 (4), p.361-367 |
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creator | Fan, Y.Y. (Texas A and M University, College Station, TX.) Ricke, S.C Scanlan, C.M Nisbet, D.J Vargas-Moskola, A.A Corrier, D.E DeLoach, J.R |
description | A rumen fluid-based differential carbohydrate agar medium for enumerating chicken cecal carbohydrate-utilizing bacteria was tested. Eleven bacteria isolated from a continuous-flow culture that had been seeded with chicken cecal contents were inoculated on fifteen different media in an anaerobic environment. These media included various levels of rumen fluid (0%, 5%, 10%, 16%) and carbohydrate (glucose [GLU], galactose [GAL], lactose[LAC]). Viable cell recovery (colony-forming units [CFU]/direct cell counts X 100%) was higher for 16% rumen fluid-supplemented carbohydrate media than the lower concentrations of rumen fluid-supplemented carbohydrate media. In addition, average viable cell recovery of all 11 bacteria on differential carbohydrate media were significantly (P 0.05) higher in galactose and lactose media than on the glucose media. Data indicated that 16% rumen-fluid based media can be used to enumerate anaerobic, lactose-fermenting subgroups of chicken cecal bacteria |
doi_str_mv | 10.4315/0362-028X-58.4.361 |
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(Texas A and M University, College Station, TX.) ; Ricke, S.C ; Scanlan, C.M ; Nisbet, D.J ; Vargas-Moskola, A.A ; Corrier, D.E ; DeLoach, J.R</creator><creatorcontrib>Fan, Y.Y. (Texas A and M University, College Station, TX.) ; Ricke, S.C ; Scanlan, C.M ; Nisbet, D.J ; Vargas-Moskola, A.A ; Corrier, D.E ; DeLoach, J.R</creatorcontrib><description>A rumen fluid-based differential carbohydrate agar medium for enumerating chicken cecal carbohydrate-utilizing bacteria was tested. Eleven bacteria isolated from a continuous-flow culture that had been seeded with chicken cecal contents were inoculated on fifteen different media in an anaerobic environment. These media included various levels of rumen fluid (0%, 5%, 10%, 16%) and carbohydrate (glucose [GLU], galactose [GAL], lactose[LAC]). Viable cell recovery (colony-forming units [CFU]/direct cell counts X 100%) was higher for 16% rumen fluid-supplemented carbohydrate media than the lower concentrations of rumen fluid-supplemented carbohydrate media. In addition, average viable cell recovery of all 11 bacteria on differential carbohydrate media were significantly (P 0.05) higher in galactose and lactose media than on the glucose media. Data indicated that 16% rumen-fluid based media can be used to enumerate anaerobic, lactose-fermenting subgroups of chicken cecal bacteria</description><identifier>ISSN: 0362-028X</identifier><identifier>EISSN: 1944-9097</identifier><identifier>DOI: 10.4315/0362-028X-58.4.361</identifier><identifier>PMID: 31137347</identifier><identifier>CODEN: JFPRDR</identifier><language>eng</language><publisher>Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians</publisher><subject>ALIMENTOS ; Animal productions ; BACTERIA ; Biological and medical sciences ; CARBOHIDRATOS ; CONTAMINACION ; CONTAMINATION ; Fundamental and applied biological sciences. Psychology ; GLUCIDE ; JUGOS DIGESTIVOS ; LACTOSA ; LACTOSE ; MEDIO DE CULTIVO ; MILIEU DE CULTURE ; POLLO ; POULET ; PRODUIT ALIMENTAIRE ; RUMEN ; SUC DIGESTIF ; Terrestrial animal productions ; Vertebrates</subject><ispartof>Journal of food protection, 1995-04, Vol.58 (4), p.361-367</ispartof><rights>1995 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3391-16cabcddbd0ea74dd031a63bd449b0d8efa8e7c5d11f0fe6768082306031d8953</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=3507430$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/31137347$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Fan, Y.Y. (Texas A and M University, College Station, TX.)</creatorcontrib><creatorcontrib>Ricke, S.C</creatorcontrib><creatorcontrib>Scanlan, C.M</creatorcontrib><creatorcontrib>Nisbet, D.J</creatorcontrib><creatorcontrib>Vargas-Moskola, A.A</creatorcontrib><creatorcontrib>Corrier, D.E</creatorcontrib><creatorcontrib>DeLoach, J.R</creatorcontrib><title>Use of differential rumen fluid-based carbohydrate agar media for culturing lactose-selected cecal bacteria from chickens</title><title>Journal of food protection</title><addtitle>J Food Prot</addtitle><description>A rumen fluid-based differential carbohydrate agar medium for enumerating chicken cecal carbohydrate-utilizing bacteria was tested. Eleven bacteria isolated from a continuous-flow culture that had been seeded with chicken cecal contents were inoculated on fifteen different media in an anaerobic environment. These media included various levels of rumen fluid (0%, 5%, 10%, 16%) and carbohydrate (glucose [GLU], galactose [GAL], lactose[LAC]). Viable cell recovery (colony-forming units [CFU]/direct cell counts X 100%) was higher for 16% rumen fluid-supplemented carbohydrate media than the lower concentrations of rumen fluid-supplemented carbohydrate media. In addition, average viable cell recovery of all 11 bacteria on differential carbohydrate media were significantly (P 0.05) higher in galactose and lactose media than on the glucose media. Data indicated that 16% rumen-fluid based media can be used to enumerate anaerobic, lactose-fermenting subgroups of chicken cecal bacteria</description><subject>ALIMENTOS</subject><subject>Animal productions</subject><subject>BACTERIA</subject><subject>Biological and medical sciences</subject><subject>CARBOHIDRATOS</subject><subject>CONTAMINACION</subject><subject>CONTAMINATION</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GLUCIDE</subject><subject>JUGOS DIGESTIVOS</subject><subject>LACTOSA</subject><subject>LACTOSE</subject><subject>MEDIO DE CULTIVO</subject><subject>MILIEU DE CULTURE</subject><subject>POLLO</subject><subject>POULET</subject><subject>PRODUIT ALIMENTAIRE</subject><subject>RUMEN</subject><subject>SUC DIGESTIF</subject><subject>Terrestrial animal productions</subject><subject>Vertebrates</subject><issn>0362-028X</issn><issn>1944-9097</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1995</creationdate><recordtype>article</recordtype><recordid>eNp90T1vFDEQBmALEZFL4A-kQC5QRLOHv9ZrlyhKCFKkFHASnTVrjy8L-xHs3eL-PV7dEToqS9bzjkbvEHLF2VZJXn9iUouKCfOjqs1WbaXmr8iGW6Uqy2zzmmxewDm5yPknY0xYod-Qc8m5bKRqNuSwy0inSEMXIyYc5w56mpYBRxr7pQtVCxkD9ZDa6ekQEsxIYQ-JDhg6oHFK1C_9vKRu3NMe_DxlrDL26Oc1hr6Ma8s3plWnaaD-qfO_cMxvyVmEPuO703tJdne332_uq4fHL19vPj9UXkrLK649tD6ENjCERoXAJAct26CUbVkwGMFg4-vAeWQRdaMNM0IyXVwwtpaX5ONx7nOafi-YZzd02WPfw4jTkp0QkptaNIIVev1fynVjjFa2QHGEPk05J4zuOXUDpIPjzK23cWv1bq3e1cYpV25TQu9P05e2tPcS-XuMAj6cAOTSW0ww-i7_czVrlFy3vDqyCJODfSpk983WZS3F5B-H3aBu</recordid><startdate>199504</startdate><enddate>199504</enddate><creator>Fan, Y.Y. (Texas A and M University, College Station, TX.)</creator><creator>Ricke, S.C</creator><creator>Scanlan, C.M</creator><creator>Nisbet, D.J</creator><creator>Vargas-Moskola, A.A</creator><creator>Corrier, D.E</creator><creator>DeLoach, J.R</creator><general>International Association of Milk, Food and Environmental Sanitarians</general><scope>FBQ</scope><scope>IQODW</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>199504</creationdate><title>Use of differential rumen fluid-based carbohydrate agar media for culturing lactose-selected cecal bacteria from chickens</title><author>Fan, Y.Y. (Texas A and M University, College Station, TX.) ; Ricke, S.C ; Scanlan, C.M ; Nisbet, D.J ; Vargas-Moskola, A.A ; Corrier, D.E ; DeLoach, J.R</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3391-16cabcddbd0ea74dd031a63bd449b0d8efa8e7c5d11f0fe6768082306031d8953</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1995</creationdate><topic>ALIMENTOS</topic><topic>Animal productions</topic><topic>BACTERIA</topic><topic>Biological and medical sciences</topic><topic>CARBOHIDRATOS</topic><topic>CONTAMINACION</topic><topic>CONTAMINATION</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GLUCIDE</topic><topic>JUGOS DIGESTIVOS</topic><topic>LACTOSA</topic><topic>LACTOSE</topic><topic>MEDIO DE CULTIVO</topic><topic>MILIEU DE CULTURE</topic><topic>POLLO</topic><topic>POULET</topic><topic>PRODUIT ALIMENTAIRE</topic><topic>RUMEN</topic><topic>SUC DIGESTIF</topic><topic>Terrestrial animal productions</topic><topic>Vertebrates</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Fan, Y.Y. (Texas A and M University, College Station, TX.)</creatorcontrib><creatorcontrib>Ricke, S.C</creatorcontrib><creatorcontrib>Scanlan, C.M</creatorcontrib><creatorcontrib>Nisbet, D.J</creatorcontrib><creatorcontrib>Vargas-Moskola, A.A</creatorcontrib><creatorcontrib>Corrier, D.E</creatorcontrib><creatorcontrib>DeLoach, J.R</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of food protection</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Fan, Y.Y. (Texas A and M University, College Station, TX.)</au><au>Ricke, S.C</au><au>Scanlan, C.M</au><au>Nisbet, D.J</au><au>Vargas-Moskola, A.A</au><au>Corrier, D.E</au><au>DeLoach, J.R</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Use of differential rumen fluid-based carbohydrate agar media for culturing lactose-selected cecal bacteria from chickens</atitle><jtitle>Journal of food protection</jtitle><addtitle>J Food Prot</addtitle><date>1995-04</date><risdate>1995</risdate><volume>58</volume><issue>4</issue><spage>361</spage><epage>367</epage><pages>361-367</pages><issn>0362-028X</issn><eissn>1944-9097</eissn><coden>JFPRDR</coden><abstract>A rumen fluid-based differential carbohydrate agar medium for enumerating chicken cecal carbohydrate-utilizing bacteria was tested. Eleven bacteria isolated from a continuous-flow culture that had been seeded with chicken cecal contents were inoculated on fifteen different media in an anaerobic environment. These media included various levels of rumen fluid (0%, 5%, 10%, 16%) and carbohydrate (glucose [GLU], galactose [GAL], lactose[LAC]). Viable cell recovery (colony-forming units [CFU]/direct cell counts X 100%) was higher for 16% rumen fluid-supplemented carbohydrate media than the lower concentrations of rumen fluid-supplemented carbohydrate media. In addition, average viable cell recovery of all 11 bacteria on differential carbohydrate media were significantly (P 0.05) higher in galactose and lactose media than on the glucose media. Data indicated that 16% rumen-fluid based media can be used to enumerate anaerobic, lactose-fermenting subgroups of chicken cecal bacteria</abstract><cop>Des Moines, IA</cop><pub>International Association of Milk, Food and Environmental Sanitarians</pub><pmid>31137347</pmid><doi>10.4315/0362-028X-58.4.361</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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subjects | ALIMENTOS Animal productions BACTERIA Biological and medical sciences CARBOHIDRATOS CONTAMINACION CONTAMINATION Fundamental and applied biological sciences. Psychology GLUCIDE JUGOS DIGESTIVOS LACTOSA LACTOSE MEDIO DE CULTIVO MILIEU DE CULTURE POLLO POULET PRODUIT ALIMENTAIRE RUMEN SUC DIGESTIF Terrestrial animal productions Vertebrates |
title | Use of differential rumen fluid-based carbohydrate agar media for culturing lactose-selected cecal bacteria from chickens |
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