Surveillance of norovirus contamination in commercial fresh/frozen berries from Heilongjiang Province, China, using a TaqMan real-time RT-PCR assay

Norovirus (NoV), a major food-borne virus, causes non-bacterial acute gastroenteritis in humans. Berries are generally harvested from low-growing bushes by hand and are minimally processed before being sold to consumers. Therefore, the consumption of berries has been linked to numerous food-borne ga...

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Veröffentlicht in:	Food microbiology 2019-09, Vol.82, p.119-126
Hauptverfasser:	Gao, Xuwen, Wang, Ziwei, Wang, Yixin, Liu, Zhongmei, Guan, Xueting, Ma, Yingying, Zhou, Han, Jiang, Yanping, Cui, Wen, Wang, Li, Xu, Yigang
Format:	Artikel
Sprache:	eng
Schlagworte:	Berries China Food Contamination Food Microbiology Fruit - virology Norovirus Norovirus - genetics Norovirus - isolation & purification Phylogeny Real-Time Polymerase Chain Reaction Real-time RT-PCR Risk surveillances RNA, Viral - genetics
Online-Zugang:	Volltext
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