EFSA Genetically Engineered Crop Composition Equivalence Approach: Performance and Consistency

The European Food Safety Authority (EFSA) oversees the safety assessment of genetically engineered (GE) crops in the European Union and has developed a study design and statistical approach for assessing the compositional equivalency between a GE crop and the corresponding non-GE crop on the basis o...

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Veröffentlicht in:Journal of agricultural and food chemistry 2019-04, Vol.67 (14), p.4080-4088
Hauptverfasser: Herman, Rod A, Huang, Emily, Fast, Brandon J, Walker, Carl
Format: Artikel
Sprache:eng
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