Modified procedure for extraction of poliovirus from naturally-infected oysters using Cat-Floc and beef extract

Methods for recovery of poliovirus type 1 (LSc2ab) from naturally-infected oysters ( Crassostrea gigas ) were examined. Extraction procedures analyzed included glycine-saline and polyelectrolyte (Cat-Floc) methods followed by concentration using modifications of an acid precipitation technique, Dire...

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Veröffentlicht in:	Journal of food protection 1980-02, Vol.43 (2), p.91-94
Hauptverfasser:	Landry, E.F, Vaughn, J.M, Vicale, T.J
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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