Higher diet quality in university students is associated with higher academic achievement: a cross‐sectional study

Background Unhealthy diets are typical of university students and the effects may be wider reaching than health. The present study aimed to describe the association between dietary intake and academic achievement in a sample of Australian university students. Methods A cross‐sectional analysis of da...

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Veröffentlicht in:	Journal of human nutrition and dietetics 2019-06, Vol.32 (3), p.321-328
Hauptverfasser:	Whatnall, M. C., Patterson, A. J., Burrows, T. L., Hutchesson, M. J.
Format:	Artikel
Sprache:	eng
Schlagworte:	Academic achievement Beverages college students Cross-sectional studies Data processing Demographics Diet Dietary intake Energy Food Regression analysis Students University students
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