Higher fat stores contribute to persistence of little brown bat populations with white-nose syndrome
The persistence of populations declining from novel stressors depends, in part, on their ability to respond by trait change via evolution or plasticity. White‐nose syndrome (WNS) has caused rapid declines in several North America bat species by disrupting hibernation behaviour, leading to body fat d...
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Veröffentlicht in: | The Journal of animal ecology 2019-04, Vol.88 (4), p.591-600 |
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creator | Cheng, Tina L. Gerson, Alexander Moore, Marianne S. Reichard, Jonathan D. DeSimone, Joely Willis, Craig K. R. Frick, Winifred F. Kilpatrick, Auston Marm |
description | The persistence of populations declining from novel stressors depends, in part, on their ability to respond by trait change via evolution or plasticity. White‐nose syndrome (WNS) has caused rapid declines in several North America bat species by disrupting hibernation behaviour, leading to body fat depletion and starvation. However, some populations of Myotis lucifugus now persist with WNS by unknown mechanisms.
We examined whether persistence of M. lucifigus with WNS could be explained by increased body fat in early winter, which would allow bats to tolerate the increased energetic costs associated with WNS. We also investigated whether bats were escaping infection or resistant to infection as an alternative mechanism explaining persistence.
We measured body fat in early and late winter during initial WNS invasion and 8 years later at six sites where bats are now persisting. We also measured infection prevalence and intensity in persisting populations.
Infection prevalence was not significantly lower than observed in declining populations. However, at two sites, infection loads were lower than observed in declining populations. Body fat in early winter was significantly higher in four of the six persisting populations than during WNS invasion.
Physiological models of energy use indicated that these higher fat stores could reduce WNS mortality by 58%–70%. These results suggest that differences in fat storage and infection dynamics have reduced the impacts of WNS in many populations. Increases in body fat provide a potential mechanism for management intervention to help conserve bat populations.
The ability for hosts to rapidly respond to external perturbations (e.g., climate change, habitat destruction, disease) can be critical for long‐term population persistence. This study describes a physiological mechanism in hibernating bats to the disease, white‐nose syndrome. Specifically, increased fat reserves allow bats to tolerate energetic costs of this disease. |
doi_str_mv | 10.1111/1365-2656.12954 |
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We examined whether persistence of M. lucifigus with WNS could be explained by increased body fat in early winter, which would allow bats to tolerate the increased energetic costs associated with WNS. We also investigated whether bats were escaping infection or resistant to infection as an alternative mechanism explaining persistence.
We measured body fat in early and late winter during initial WNS invasion and 8 years later at six sites where bats are now persisting. We also measured infection prevalence and intensity in persisting populations.
Infection prevalence was not significantly lower than observed in declining populations. However, at two sites, infection loads were lower than observed in declining populations. Body fat in early winter was significantly higher in four of the six persisting populations than during WNS invasion.
Physiological models of energy use indicated that these higher fat stores could reduce WNS mortality by 58%–70%. These results suggest that differences in fat storage and infection dynamics have reduced the impacts of WNS in many populations. Increases in body fat provide a potential mechanism for management intervention to help conserve bat populations.
The ability for hosts to rapidly respond to external perturbations (e.g., climate change, habitat destruction, disease) can be critical for long‐term population persistence. This study describes a physiological mechanism in hibernating bats to the disease, white‐nose syndrome. Specifically, increased fat reserves allow bats to tolerate energetic costs of this disease.</description><identifier>ISSN: 0021-8790</identifier><identifier>EISSN: 1365-2656</identifier><identifier>DOI: 10.1111/1365-2656.12954</identifier><identifier>PMID: 30779125</identifier><language>eng</language><publisher>England: Wiley</publisher><subject>Adipose Tissue ; Animal diseases ; Animals ; Bats ; Body fat ; Chiroptera ; Depletion ; emerging infectious disease ; Energy consumption ; Energy storage ; evolution ; Hibernation ; Infections ; Mycoses ; Myotis lucifugus ; Nose ; plasticity ; Populations ; RESEARCH ARTICLE ; resistance ; tolerance ; trait change ; White-nose syndrome ; Winter</subject><ispartof>The Journal of animal ecology, 2019-04, Vol.88 (4), p.591-600</ispartof><rights>2019 The Authors. © 2019 British Ecological Society</rights><rights>2019 The Authors. Journal of Animal Ecology © 2019 British Ecological Society</rights><rights>2019 The Authors. Journal of Animal Ecology © 2019 British Ecological Society.</rights><rights>Journal of Animal Ecology © 2019 British Ecological Society</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4354-477bf14a34ddb732bd423cd90e66d24e9e005c63333039b7a8477dbd6b8e4e1c3</citedby><cites>FETCH-LOGICAL-c4354-477bf14a34ddb732bd423cd90e66d24e9e005c63333039b7a8477dbd6b8e4e1c3</cites><orcidid>0000-0002-9082-1907 ; 0000-0002-7930-8635</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2F1365-2656.12954$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2F1365-2656.12954$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,777,781,1412,1428,27905,27906,45555,45556,46390,46814</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/30779125$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><contributor>Tate, Ann</contributor><creatorcontrib>Cheng, Tina L.</creatorcontrib><creatorcontrib>Gerson, Alexander</creatorcontrib><creatorcontrib>Moore, Marianne S.</creatorcontrib><creatorcontrib>Reichard, Jonathan D.</creatorcontrib><creatorcontrib>DeSimone, Joely</creatorcontrib><creatorcontrib>Willis, Craig K. R.</creatorcontrib><creatorcontrib>Frick, Winifred F.</creatorcontrib><creatorcontrib>Kilpatrick, Auston Marm</creatorcontrib><title>Higher fat stores contribute to persistence of little brown bat populations with white-nose syndrome</title><title>The Journal of animal ecology</title><addtitle>J Anim Ecol</addtitle><description>The persistence of populations declining from novel stressors depends, in part, on their ability to respond by trait change via evolution or plasticity. White‐nose syndrome (WNS) has caused rapid declines in several North America bat species by disrupting hibernation behaviour, leading to body fat depletion and starvation. However, some populations of Myotis lucifugus now persist with WNS by unknown mechanisms.
We examined whether persistence of M. lucifigus with WNS could be explained by increased body fat in early winter, which would allow bats to tolerate the increased energetic costs associated with WNS. We also investigated whether bats were escaping infection or resistant to infection as an alternative mechanism explaining persistence.
We measured body fat in early and late winter during initial WNS invasion and 8 years later at six sites where bats are now persisting. We also measured infection prevalence and intensity in persisting populations.
Infection prevalence was not significantly lower than observed in declining populations. However, at two sites, infection loads were lower than observed in declining populations. Body fat in early winter was significantly higher in four of the six persisting populations than during WNS invasion.
Physiological models of energy use indicated that these higher fat stores could reduce WNS mortality by 58%–70%. These results suggest that differences in fat storage and infection dynamics have reduced the impacts of WNS in many populations. Increases in body fat provide a potential mechanism for management intervention to help conserve bat populations.
The ability for hosts to rapidly respond to external perturbations (e.g., climate change, habitat destruction, disease) can be critical for long‐term population persistence. This study describes a physiological mechanism in hibernating bats to the disease, white‐nose syndrome. Specifically, increased fat reserves allow bats to tolerate energetic costs of this disease.</description><subject>Adipose Tissue</subject><subject>Animal diseases</subject><subject>Animals</subject><subject>Bats</subject><subject>Body fat</subject><subject>Chiroptera</subject><subject>Depletion</subject><subject>emerging infectious disease</subject><subject>Energy consumption</subject><subject>Energy storage</subject><subject>evolution</subject><subject>Hibernation</subject><subject>Infections</subject><subject>Mycoses</subject><subject>Myotis lucifugus</subject><subject>Nose</subject><subject>plasticity</subject><subject>Populations</subject><subject>RESEARCH ARTICLE</subject><subject>resistance</subject><subject>tolerance</subject><subject>trait change</subject><subject>White-nose syndrome</subject><subject>Winter</subject><issn>0021-8790</issn><issn>1365-2656</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkT1v2zAURYmiQeO4nTslIJAlixJ-iRTHIEibFkaytDMhik81DVlUSQqG_32k2PHQpW95AHHOBfEuQl8puaXT3FEuy4LJUt5SpkvxAS1OLx_RghBGi0ppco4uUtoQQhQj_BM650QpTVm5QO7J_1lDxG2dccohQsJN6HP0dsyAc8ADxORThr4BHFrc-Zw7wDaGXY_tJA1hGLs6-9AnvPN5jXdrn6HoQwKc9r2LYQuf0Vlbdwm-HPcS_f72-OvhqVi9fP_xcL8qGsFLUQilbEtFzYVzVnFmnWC8cZqAlI4J0EBI2Ug-DeHaqrqaDGedtBUIoA1foptD7hDD3xFSNlufGui6uocwJsNoxaUg1aQv0fU_6CaMsZ9-ZxgjoqRCkpm6O1BNDClFaM0Q_baOe0OJmQsw87nNfG7zVsBkXB1zR7sFd-LfLz4B8gDsfAf7_-WZn_fPj-_JlwdxM_d0EkVVKq214q8BfpnZ</recordid><startdate>20190401</startdate><enddate>20190401</enddate><creator>Cheng, Tina L.</creator><creator>Gerson, Alexander</creator><creator>Moore, Marianne S.</creator><creator>Reichard, Jonathan D.</creator><creator>DeSimone, Joely</creator><creator>Willis, Craig K. R.</creator><creator>Frick, Winifred F.</creator><creator>Kilpatrick, Auston Marm</creator><general>Wiley</general><general>Blackwell Publishing Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QG</scope><scope>7SN</scope><scope>7SS</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0002-9082-1907</orcidid><orcidid>https://orcid.org/0000-0002-7930-8635</orcidid></search><sort><creationdate>20190401</creationdate><title>Higher fat stores contribute to persistence of little brown bat populations with white-nose syndrome</title><author>Cheng, Tina L. ; Gerson, Alexander ; Moore, Marianne S. ; Reichard, Jonathan D. ; DeSimone, Joely ; Willis, Craig K. R. ; Frick, Winifred F. ; Kilpatrick, Auston Marm</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4354-477bf14a34ddb732bd423cd90e66d24e9e005c63333039b7a8477dbd6b8e4e1c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Adipose Tissue</topic><topic>Animal diseases</topic><topic>Animals</topic><topic>Bats</topic><topic>Body fat</topic><topic>Chiroptera</topic><topic>Depletion</topic><topic>emerging infectious disease</topic><topic>Energy consumption</topic><topic>Energy storage</topic><topic>evolution</topic><topic>Hibernation</topic><topic>Infections</topic><topic>Mycoses</topic><topic>Myotis lucifugus</topic><topic>Nose</topic><topic>plasticity</topic><topic>Populations</topic><topic>RESEARCH ARTICLE</topic><topic>resistance</topic><topic>tolerance</topic><topic>trait change</topic><topic>White-nose syndrome</topic><topic>Winter</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Cheng, Tina L.</creatorcontrib><creatorcontrib>Gerson, Alexander</creatorcontrib><creatorcontrib>Moore, Marianne S.</creatorcontrib><creatorcontrib>Reichard, Jonathan D.</creatorcontrib><creatorcontrib>DeSimone, Joely</creatorcontrib><creatorcontrib>Willis, Craig K. R.</creatorcontrib><creatorcontrib>Frick, Winifred F.</creatorcontrib><creatorcontrib>Kilpatrick, Auston Marm</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Animal Behavior Abstracts</collection><collection>Ecology Abstracts</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>The Journal of animal ecology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Cheng, Tina L.</au><au>Gerson, Alexander</au><au>Moore, Marianne S.</au><au>Reichard, Jonathan D.</au><au>DeSimone, Joely</au><au>Willis, Craig K. R.</au><au>Frick, Winifred F.</au><au>Kilpatrick, Auston Marm</au><au>Tate, Ann</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Higher fat stores contribute to persistence of little brown bat populations with white-nose syndrome</atitle><jtitle>The Journal of animal ecology</jtitle><addtitle>J Anim Ecol</addtitle><date>2019-04-01</date><risdate>2019</risdate><volume>88</volume><issue>4</issue><spage>591</spage><epage>600</epage><pages>591-600</pages><issn>0021-8790</issn><eissn>1365-2656</eissn><abstract>The persistence of populations declining from novel stressors depends, in part, on their ability to respond by trait change via evolution or plasticity. White‐nose syndrome (WNS) has caused rapid declines in several North America bat species by disrupting hibernation behaviour, leading to body fat depletion and starvation. However, some populations of Myotis lucifugus now persist with WNS by unknown mechanisms.
We examined whether persistence of M. lucifigus with WNS could be explained by increased body fat in early winter, which would allow bats to tolerate the increased energetic costs associated with WNS. We also investigated whether bats were escaping infection or resistant to infection as an alternative mechanism explaining persistence.
We measured body fat in early and late winter during initial WNS invasion and 8 years later at six sites where bats are now persisting. We also measured infection prevalence and intensity in persisting populations.
Infection prevalence was not significantly lower than observed in declining populations. However, at two sites, infection loads were lower than observed in declining populations. Body fat in early winter was significantly higher in four of the six persisting populations than during WNS invasion.
Physiological models of energy use indicated that these higher fat stores could reduce WNS mortality by 58%–70%. These results suggest that differences in fat storage and infection dynamics have reduced the impacts of WNS in many populations. Increases in body fat provide a potential mechanism for management intervention to help conserve bat populations.
The ability for hosts to rapidly respond to external perturbations (e.g., climate change, habitat destruction, disease) can be critical for long‐term population persistence. This study describes a physiological mechanism in hibernating bats to the disease, white‐nose syndrome. Specifically, increased fat reserves allow bats to tolerate energetic costs of this disease.</abstract><cop>England</cop><pub>Wiley</pub><pmid>30779125</pmid><doi>10.1111/1365-2656.12954</doi><tpages>10</tpages><orcidid>https://orcid.org/0000-0002-9082-1907</orcidid><orcidid>https://orcid.org/0000-0002-7930-8635</orcidid><oa>free_for_read</oa></addata></record> |
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source | MEDLINE; Wiley Online Library; Wiley-Blackwell subscription journals; EZB Electronic Journals Library |
subjects | Adipose Tissue Animal diseases Animals Bats Body fat Chiroptera Depletion emerging infectious disease Energy consumption Energy storage evolution Hibernation Infections Mycoses Myotis lucifugus Nose plasticity Populations RESEARCH ARTICLE resistance tolerance trait change White-nose syndrome Winter |
title | Higher fat stores contribute to persistence of little brown bat populations with white-nose syndrome |
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