Promotion of the mediterranean diet incancer long-survivors by means of the Med-Food Anticancer Program: a pilot study
The intervention "Med-Anticancer Food Program" has proven to be effective in promoting the Mediterranean Diet, significantly increasing the Mediterranean Adequacy Index in healthy subjects. There are no studies that have investigated the effectiveness of this intervention in individuals wh...
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Veröffentlicht in: | Annali di igiene 2019-01, Vol.31 (1), p.45-51 |
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Sprache: | eng |
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