Characterization of the lipase and esterase multiple forms in an enzyme preparation from a Candida rugosa pilot-plant scale fed-batch fermentation

Characterization of crude extracellular enzyme preparations from Candida rugosa ATCC 14830 pilot-plant fed-batch fermentations showed the presence of multiple forms of lipases and esterases when a synthetic medium with oleic acid as a carbon source was used. Four major components were identified. An...

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