Resources for Crop Production: Accessing the Unavailable
An acute imbalance between human population and food production is projected, partially due to increasing resource scarcity; dietary shifts and the current course of technology alone will not soon solve the problem. Natural ecosystems, typically characterized by high species richness and perennial g...
Gespeichert in:
| Veröffentlicht in: | Trends in plant science 2019-02, Vol.24 (2), p.121-129 |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 129 |
|---|---|
| container_issue | 2 |
| container_start_page | 121 |
| container_title | Trends in plant science |
| container_volume | 24 |
| creator | Ewel, John J. Schreeg, Laura A. Sinclair, Thomas R. |
| description | An acute imbalance between human population and food production is projected, partially due to increasing resource scarcity; dietary shifts and the current course of technology alone will not soon solve the problem. Natural ecosystems, typically characterized by high species richness and perennial growth habit, have solved many of the resource–acquisition problems faced by crops, making nature a likely source of insights for potential application in commercial agriculture. Further research on undomesticated plants and natural ecosystems, and the adaptations that enable them to meet their needs for N, P, and water, could change the face of commercial food production, including on marginal lands.
Natural ecosystems and undomesticated plants have solved many resource-acquisition problems – problems challenging agriculture with economic and societal constraints on fertilizer, water and fossil energy.
Symbiotic N2 fixation input can best be enhanced by focus on host plant.
Biologically mediated extraction of phosphate from soils is widespread – geographically and phylogenetically – in nature.
Efficacy of water use can be increased by temporal regulation of transpiration, by deeper-rooted crops, and by hydraulic redistribution via roots from wetter to drier soil where it can become available to companion species. |
| doi_str_mv | 10.1016/j.tplants.2018.10.008 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_2138044850</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S1360138518302413</els_id><sourcerecordid>2138044850</sourcerecordid><originalsourceid>FETCH-LOGICAL-c393t-65ae7bd7a5620cb36792f44ffd6acb06c4143008992978afb647a2e4aec7d9ac3</originalsourceid><addsrcrecordid>eNqFkE1LxDAQhoMofv8EpeDFS9ekSZPUiyyLXyAooueQplPN0m3WpBX8986yqwcvnmaYPDN535eQE0YnjDJ5MZ8My872Q5oUlGmcTSjVW2SfaaVzwVWxjT2XNGdcl3vkIKU5pVQxLXfJHqdCFVTqfaKfIYUxOkhZG2I2i2GZPcXQjG7wob_Mpg6fku_fsuEdstfeflrf2bqDI7LT2i7B8aYekteb65fZXf7weHs_mz7kjld8yGVpQdWNsqUsqKu5VFXRCtG2jbSuptIJJjgqr6qiUtq2tRTKFiAsONVU1vFDcr6-u4zhY4Q0mIVPDjr0DmFMpkB_VAhdUkTP_qBztNajOqQQEAztI1WuKRdDShFas4x-YeOXYdSsojVzs4nWrKJdjVEg7p1uro_1AprfrZ8sEbhaA4BxfHqIJjkPvYPGR3CDaYL_54tvnxuLtQ</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2185041718</pqid></control><display><type>article</type><title>Resources for Crop Production: Accessing the Unavailable</title><source>MEDLINE</source><source>Elsevier ScienceDirect Journals</source><creator>Ewel, John J. ; Schreeg, Laura A. ; Sinclair, Thomas R.</creator><creatorcontrib>Ewel, John J. ; Schreeg, Laura A. ; Sinclair, Thomas R.</creatorcontrib><description>An acute imbalance between human population and food production is projected, partially due to increasing resource scarcity; dietary shifts and the current course of technology alone will not soon solve the problem. Natural ecosystems, typically characterized by high species richness and perennial growth habit, have solved many of the resource–acquisition problems faced by crops, making nature a likely source of insights for potential application in commercial agriculture. Further research on undomesticated plants and natural ecosystems, and the adaptations that enable them to meet their needs for N, P, and water, could change the face of commercial food production, including on marginal lands.
Natural ecosystems and undomesticated plants have solved many resource-acquisition problems – problems challenging agriculture with economic and societal constraints on fertilizer, water and fossil energy.
Symbiotic N2 fixation input can best be enhanced by focus on host plant.
Biologically mediated extraction of phosphate from soils is widespread – geographically and phylogenetically – in nature.
Efficacy of water use can be increased by temporal regulation of transpiration, by deeper-rooted crops, and by hydraulic redistribution via roots from wetter to drier soil where it can become available to companion species.</description><identifier>ISSN: 1360-1385</identifier><identifier>EISSN: 1878-4372</identifier><identifier>DOI: 10.1016/j.tplants.2018.10.008</identifier><identifier>PMID: 30472068</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Adaptation ; Agricultural production ; Agricultural research ; Agriculture ; Agrochemicals ; Agronomy ; Conservation of Natural Resources ; Crop Production ; Crops ; Crops, Agricultural ; Diet ; diversity ; Ecosystem ; Ecosystems ; Environmental changes ; Fertilizers ; Food ; Food production ; Host plants ; Human populations ; Humans ; nitrogen fixation ; perennial ; phosphorus ; Phylogeny ; Plant extracts ; Species richness ; Transpiration ; water ; Water use ; Water use regulations</subject><ispartof>Trends in plant science, 2019-02, Vol.24 (2), p.121-129</ispartof><rights>2018 Elsevier Ltd</rights><rights>Copyright © 2018 Elsevier Ltd. All rights reserved.</rights><rights>Copyright Elsevier BV Feb 2019</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c393t-65ae7bd7a5620cb36792f44ffd6acb06c4143008992978afb647a2e4aec7d9ac3</citedby><cites>FETCH-LOGICAL-c393t-65ae7bd7a5620cb36792f44ffd6acb06c4143008992978afb647a2e4aec7d9ac3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S1360138518302413$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/30472068$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Ewel, John J.</creatorcontrib><creatorcontrib>Schreeg, Laura A.</creatorcontrib><creatorcontrib>Sinclair, Thomas R.</creatorcontrib><title>Resources for Crop Production: Accessing the Unavailable</title><title>Trends in plant science</title><addtitle>Trends Plant Sci</addtitle><description>An acute imbalance between human population and food production is projected, partially due to increasing resource scarcity; dietary shifts and the current course of technology alone will not soon solve the problem. Natural ecosystems, typically characterized by high species richness and perennial growth habit, have solved many of the resource–acquisition problems faced by crops, making nature a likely source of insights for potential application in commercial agriculture. Further research on undomesticated plants and natural ecosystems, and the adaptations that enable them to meet their needs for N, P, and water, could change the face of commercial food production, including on marginal lands.
Natural ecosystems and undomesticated plants have solved many resource-acquisition problems – problems challenging agriculture with economic and societal constraints on fertilizer, water and fossil energy.
Symbiotic N2 fixation input can best be enhanced by focus on host plant.
Biologically mediated extraction of phosphate from soils is widespread – geographically and phylogenetically – in nature.
Efficacy of water use can be increased by temporal regulation of transpiration, by deeper-rooted crops, and by hydraulic redistribution via roots from wetter to drier soil where it can become available to companion species.</description><subject>Adaptation</subject><subject>Agricultural production</subject><subject>Agricultural research</subject><subject>Agriculture</subject><subject>Agrochemicals</subject><subject>Agronomy</subject><subject>Conservation of Natural Resources</subject><subject>Crop Production</subject><subject>Crops</subject><subject>Crops, Agricultural</subject><subject>Diet</subject><subject>diversity</subject><subject>Ecosystem</subject><subject>Ecosystems</subject><subject>Environmental changes</subject><subject>Fertilizers</subject><subject>Food</subject><subject>Food production</subject><subject>Host plants</subject><subject>Human populations</subject><subject>Humans</subject><subject>nitrogen fixation</subject><subject>perennial</subject><subject>phosphorus</subject><subject>Phylogeny</subject><subject>Plant extracts</subject><subject>Species richness</subject><subject>Transpiration</subject><subject>water</subject><subject>Water use</subject><subject>Water use regulations</subject><issn>1360-1385</issn><issn>1878-4372</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkE1LxDAQhoMofv8EpeDFS9ekSZPUiyyLXyAooueQplPN0m3WpBX8986yqwcvnmaYPDN535eQE0YnjDJ5MZ8My872Q5oUlGmcTSjVW2SfaaVzwVWxjT2XNGdcl3vkIKU5pVQxLXfJHqdCFVTqfaKfIYUxOkhZG2I2i2GZPcXQjG7wob_Mpg6fku_fsuEdstfeflrf2bqDI7LT2i7B8aYekteb65fZXf7weHs_mz7kjld8yGVpQdWNsqUsqKu5VFXRCtG2jbSuptIJJjgqr6qiUtq2tRTKFiAsONVU1vFDcr6-u4zhY4Q0mIVPDjr0DmFMpkB_VAhdUkTP_qBztNajOqQQEAztI1WuKRdDShFas4x-YeOXYdSsojVzs4nWrKJdjVEg7p1uro_1AprfrZ8sEbhaA4BxfHqIJjkPvYPGR3CDaYL_54tvnxuLtQ</recordid><startdate>201902</startdate><enddate>201902</enddate><creator>Ewel, John J.</creator><creator>Schreeg, Laura A.</creator><creator>Sinclair, Thomas R.</creator><general>Elsevier Ltd</general><general>Elsevier BV</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QO</scope><scope>7QR</scope><scope>7T7</scope><scope>7TM</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>M7N</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>201902</creationdate><title>Resources for Crop Production: Accessing the Unavailable</title><author>Ewel, John J. ; Schreeg, Laura A. ; Sinclair, Thomas R.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c393t-65ae7bd7a5620cb36792f44ffd6acb06c4143008992978afb647a2e4aec7d9ac3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Adaptation</topic><topic>Agricultural production</topic><topic>Agricultural research</topic><topic>Agriculture</topic><topic>Agrochemicals</topic><topic>Agronomy</topic><topic>Conservation of Natural Resources</topic><topic>Crop Production</topic><topic>Crops</topic><topic>Crops, Agricultural</topic><topic>Diet</topic><topic>diversity</topic><topic>Ecosystem</topic><topic>Ecosystems</topic><topic>Environmental changes</topic><topic>Fertilizers</topic><topic>Food</topic><topic>Food production</topic><topic>Host plants</topic><topic>Human populations</topic><topic>Humans</topic><topic>nitrogen fixation</topic><topic>perennial</topic><topic>phosphorus</topic><topic>Phylogeny</topic><topic>Plant extracts</topic><topic>Species richness</topic><topic>Transpiration</topic><topic>water</topic><topic>Water use</topic><topic>Water use regulations</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ewel, John J.</creatorcontrib><creatorcontrib>Schreeg, Laura A.</creatorcontrib><creatorcontrib>Sinclair, Thomas R.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Biotechnology Research Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Nucleic Acids Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Trends in plant science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ewel, John J.</au><au>Schreeg, Laura A.</au><au>Sinclair, Thomas R.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Resources for Crop Production: Accessing the Unavailable</atitle><jtitle>Trends in plant science</jtitle><addtitle>Trends Plant Sci</addtitle><date>2019-02</date><risdate>2019</risdate><volume>24</volume><issue>2</issue><spage>121</spage><epage>129</epage><pages>121-129</pages><issn>1360-1385</issn><eissn>1878-4372</eissn><abstract>An acute imbalance between human population and food production is projected, partially due to increasing resource scarcity; dietary shifts and the current course of technology alone will not soon solve the problem. Natural ecosystems, typically characterized by high species richness and perennial growth habit, have solved many of the resource–acquisition problems faced by crops, making nature a likely source of insights for potential application in commercial agriculture. Further research on undomesticated plants and natural ecosystems, and the adaptations that enable them to meet their needs for N, P, and water, could change the face of commercial food production, including on marginal lands.
Natural ecosystems and undomesticated plants have solved many resource-acquisition problems – problems challenging agriculture with economic and societal constraints on fertilizer, water and fossil energy.
Symbiotic N2 fixation input can best be enhanced by focus on host plant.
Biologically mediated extraction of phosphate from soils is widespread – geographically and phylogenetically – in nature.
Efficacy of water use can be increased by temporal regulation of transpiration, by deeper-rooted crops, and by hydraulic redistribution via roots from wetter to drier soil where it can become available to companion species.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>30472068</pmid><doi>10.1016/j.tplants.2018.10.008</doi><tpages>9</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1360-1385 |
| ispartof | Trends in plant science, 2019-02, Vol.24 (2), p.121-129 |
| issn | 1360-1385 1878-4372 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_2138044850 |
| source | MEDLINE; Elsevier ScienceDirect Journals |
| subjects | Adaptation Agricultural production Agricultural research Agriculture Agrochemicals Agronomy Conservation of Natural Resources Crop Production Crops Crops, Agricultural Diet diversity Ecosystem Ecosystems Environmental changes Fertilizers Food Food production Host plants Human populations Humans nitrogen fixation perennial phosphorus Phylogeny Plant extracts Species richness Transpiration water Water use Water use regulations |
| title | Resources for Crop Production: Accessing the Unavailable |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-30T17%3A43%3A09IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Resources%20for%20Crop%20Production:%20Accessing%20the%20Unavailable&rft.jtitle=Trends%20in%20plant%20science&rft.au=Ewel,%20John%20J.&rft.date=2019-02&rft.volume=24&rft.issue=2&rft.spage=121&rft.epage=129&rft.pages=121-129&rft.issn=1360-1385&rft.eissn=1878-4372&rft_id=info:doi/10.1016/j.tplants.2018.10.008&rft_dat=%3Cproquest_cross%3E2138044850%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2185041718&rft_id=info:pmid/30472068&rft_els_id=S1360138518302413&rfr_iscdi=true |