Effects of dietary blackberry syrup supplement on growth performance, antioxidant, and immunological responses, and resistance of Nile tilapia, Oreochromis niloticus to Plesiomonas shigelloides

The present study investigated the effects of dietary blackberry syrup on growth performance, haematological, non-specific immune and spleen gene expression responses of Nile tilapia, Oreochromis niloticus. Five experimental groups of fish with mean weights of 26.75 ± 2.67 g were used in the study;...

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Veröffentlicht in:	Fish & shellfish immunology 2019-01, Vol.84, p.1125-1133
1. Verfasser:	Yilmaz, Sevdan
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Feed - analysis Animals Antibiotic Antioxidant status Antioxidants - metabolism Blackberry syrup Cichlids - growth & development Cichlids - immunology Cichlids - metabolism Diet - veterinary Dietary Supplements - analysis Disease Disease Resistance - drug effects Disease Resistance - physiology Fish Diseases - immunology Fish Diseases - microbiology Fish Diseases - prevention & control Gram-Negative Bacterial Infections - immunology Gram-Negative Bacterial Infections - microbiology Gram-Negative Bacterial Infections - prevention & control Gram-Negative Bacterial Infections - veterinary Immune parameters Plant Extracts - administration & dosage Plant Extracts - metabolism Plesiomonas - physiology Rubus - chemistry Tilapia
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