The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease

This article describes the optimal conditions for the enzymatic hydrolysis of chitosan and its chemically-modified derivatives using the preparation extracted from the king crab hepatopancrease possessing pronounced hydrolythic activity. The following preparations were used: chitosan with a molecula...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Applied biochemistry and microbiology 2009-07, Vol.45 (4), p.374-379
Hauptverfasser: Ilyina, A. V., Zagorskaya, D. S., Levov, A. N., Albulov, A. I., Kovacheva, N. P., Varlamov, V. P.
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 379
container_issue 4
container_start_page 374
container_title Applied biochemistry and microbiology
container_volume 45
creator Ilyina, A. V.
Zagorskaya, D. S.
Levov, A. N.
Albulov, A. I.
Kovacheva, N. P.
Varlamov, V. P.
description This article describes the optimal conditions for the enzymatic hydrolysis of chitosan and its chemically-modified derivatives using the preparation extracted from the king crab hepatopancrease possessing pronounced hydrolythic activity. The following preparations were used: chitosan with a molecular weight of 700 kDa and an acetylation level of 0.15, carboxymethyl chitosan 200 kDa witih an extent of replacement of 0.23, and N-succinyl chitosan 390 kDa with an extent of replacement of 0.8. Low molecular-weight samples of chitosan and of its modified derivatives were obtained with the yields of 85, 55, and 80%, respectively. The conditions of the hydrolysis were as follows: an enzyme: substrate ratio of 1: 200, 37°C, and 20 h duration of hydrolysis.
doi_str_mv 10.1134/S0003683809040048
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_21254674</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1894318961</sourcerecordid><originalsourceid>FETCH-LOGICAL-c346t-6829b8ef4bdc50db2f509463b8712bb61ac24b50380dad55c15658e94a4f8ec3</originalsourceid><addsrcrecordid>eNp1kU1LAzEQhoMoWKs_wFvw4G01380epfgFBQ_2viTZ2Xbr7mZNdin6601bQVA8TWbmeV_eMAhdUnJDKRe3r4QQrjTXJCeCEKGP0IQqojNOmDhGk9062-1P0VmMm9TmSucTtF2uAY8RsK8wdJ8frRlqh_sAvQnp6Ttc-YCHBPXBl6PbjxLb-C1ufQNubEzItlCv1gN263rw0SRN8O1e9FZ3K-yCsXidHAffm84FMBHO0UllmggX33WKlg_3y_lTtnh5fJ7fLTLHhRpSYpZbDZWwpZOktKySJBeKWz2jzFpFjWPCSpL-XZpSSkelkhpyYUSlwfEpuj7YpvTvI8ShaOvooGlMB36MBaNMCjUTCbz6BW78GLoUrWCcEpKYWYLoAXLBxxigKvpQtyZ8FJQUuzMUf86QNOygiYntVhB-jP8XfQHs6or4</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>231006747</pqid></control><display><type>article</type><title>The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease</title><source>SpringerLink Journals - AutoHoldings</source><creator>Ilyina, A. V. ; Zagorskaya, D. S. ; Levov, A. N. ; Albulov, A. I. ; Kovacheva, N. P. ; Varlamov, V. P.</creator><creatorcontrib>Ilyina, A. V. ; Zagorskaya, D. S. ; Levov, A. N. ; Albulov, A. I. ; Kovacheva, N. P. ; Varlamov, V. P.</creatorcontrib><description>This article describes the optimal conditions for the enzymatic hydrolysis of chitosan and its chemically-modified derivatives using the preparation extracted from the king crab hepatopancrease possessing pronounced hydrolythic activity. The following preparations were used: chitosan with a molecular weight of 700 kDa and an acetylation level of 0.15, carboxymethyl chitosan 200 kDa witih an extent of replacement of 0.23, and N-succinyl chitosan 390 kDa with an extent of replacement of 0.8. Low molecular-weight samples of chitosan and of its modified derivatives were obtained with the yields of 85, 55, and 80%, respectively. The conditions of the hydrolysis were as follows: an enzyme: substrate ratio of 1: 200, 37°C, and 20 h duration of hydrolysis.</description><identifier>ISSN: 0003-6838</identifier><identifier>EISSN: 1608-3024</identifier><identifier>DOI: 10.1134/S0003683809040048</identifier><language>eng</language><publisher>Dordrecht: SP MAIK Nauka/Interperiodica</publisher><subject>Biochemistry ; Bioengineering ; Biomedical and Life Sciences ; Crustaceans ; Decapoda ; Enzymes ; Hydrolysis ; Life Sciences ; Marine ; Medical Microbiology ; Microbiology ; Molecular weight</subject><ispartof>Applied biochemistry and microbiology, 2009-07, Vol.45 (4), p.374-379</ispartof><rights>Pleiades Publishing, Ltd. 2009</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c346t-6829b8ef4bdc50db2f509463b8712bb61ac24b50380dad55c15658e94a4f8ec3</citedby><cites>FETCH-LOGICAL-c346t-6829b8ef4bdc50db2f509463b8712bb61ac24b50380dad55c15658e94a4f8ec3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1134/S0003683809040048$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1134/S0003683809040048$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Ilyina, A. V.</creatorcontrib><creatorcontrib>Zagorskaya, D. S.</creatorcontrib><creatorcontrib>Levov, A. N.</creatorcontrib><creatorcontrib>Albulov, A. I.</creatorcontrib><creatorcontrib>Kovacheva, N. P.</creatorcontrib><creatorcontrib>Varlamov, V. P.</creatorcontrib><title>The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease</title><title>Applied biochemistry and microbiology</title><addtitle>Appl Biochem Microbiol</addtitle><description>This article describes the optimal conditions for the enzymatic hydrolysis of chitosan and its chemically-modified derivatives using the preparation extracted from the king crab hepatopancrease possessing pronounced hydrolythic activity. The following preparations were used: chitosan with a molecular weight of 700 kDa and an acetylation level of 0.15, carboxymethyl chitosan 200 kDa witih an extent of replacement of 0.23, and N-succinyl chitosan 390 kDa with an extent of replacement of 0.8. Low molecular-weight samples of chitosan and of its modified derivatives were obtained with the yields of 85, 55, and 80%, respectively. The conditions of the hydrolysis were as follows: an enzyme: substrate ratio of 1: 200, 37°C, and 20 h duration of hydrolysis.</description><subject>Biochemistry</subject><subject>Bioengineering</subject><subject>Biomedical and Life Sciences</subject><subject>Crustaceans</subject><subject>Decapoda</subject><subject>Enzymes</subject><subject>Hydrolysis</subject><subject>Life Sciences</subject><subject>Marine</subject><subject>Medical Microbiology</subject><subject>Microbiology</subject><subject>Molecular weight</subject><issn>0003-6838</issn><issn>1608-3024</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp1kU1LAzEQhoMoWKs_wFvw4G01380epfgFBQ_2viTZ2Xbr7mZNdin6601bQVA8TWbmeV_eMAhdUnJDKRe3r4QQrjTXJCeCEKGP0IQqojNOmDhGk9062-1P0VmMm9TmSucTtF2uAY8RsK8wdJ8frRlqh_sAvQnp6Ttc-YCHBPXBl6PbjxLb-C1ufQNubEzItlCv1gN263rw0SRN8O1e9FZ3K-yCsXidHAffm84FMBHO0UllmggX33WKlg_3y_lTtnh5fJ7fLTLHhRpSYpZbDZWwpZOktKySJBeKWz2jzFpFjWPCSpL-XZpSSkelkhpyYUSlwfEpuj7YpvTvI8ShaOvooGlMB36MBaNMCjUTCbz6BW78GLoUrWCcEpKYWYLoAXLBxxigKvpQtyZ8FJQUuzMUf86QNOygiYntVhB-jP8XfQHs6or4</recordid><startdate>20090701</startdate><enddate>20090701</enddate><creator>Ilyina, A. V.</creator><creator>Zagorskaya, D. S.</creator><creator>Levov, A. N.</creator><creator>Albulov, A. I.</creator><creator>Kovacheva, N. P.</creator><creator>Varlamov, V. P.</creator><general>SP MAIK Nauka/Interperiodica</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M2P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>F1W</scope><scope>H95</scope><scope>L.G</scope></search><sort><creationdate>20090701</creationdate><title>The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease</title><author>Ilyina, A. V. ; Zagorskaya, D. S. ; Levov, A. N. ; Albulov, A. I. ; Kovacheva, N. P. ; Varlamov, V. P.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c346t-6829b8ef4bdc50db2f509463b8712bb61ac24b50380dad55c15658e94a4f8ec3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Biochemistry</topic><topic>Bioengineering</topic><topic>Biomedical and Life Sciences</topic><topic>Crustaceans</topic><topic>Decapoda</topic><topic>Enzymes</topic><topic>Hydrolysis</topic><topic>Life Sciences</topic><topic>Marine</topic><topic>Medical Microbiology</topic><topic>Microbiology</topic><topic>Molecular weight</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ilyina, A. V.</creatorcontrib><creatorcontrib>Zagorskaya, D. S.</creatorcontrib><creatorcontrib>Levov, A. N.</creatorcontrib><creatorcontrib>Albulov, A. I.</creatorcontrib><creatorcontrib>Kovacheva, N. P.</creatorcontrib><creatorcontrib>Varlamov, V. P.</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Health &amp; Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Health &amp; Medical Collection (Alumni Edition)</collection><collection>Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science &amp; Fisheries Abstracts (ASFA) 1: Biological Sciences &amp; Living Resources</collection><collection>Aquatic Science &amp; Fisheries Abstracts (ASFA) Professional</collection><jtitle>Applied biochemistry and microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ilyina, A. V.</au><au>Zagorskaya, D. S.</au><au>Levov, A. N.</au><au>Albulov, A. I.</au><au>Kovacheva, N. P.</au><au>Varlamov, V. P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease</atitle><jtitle>Applied biochemistry and microbiology</jtitle><stitle>Appl Biochem Microbiol</stitle><date>2009-07-01</date><risdate>2009</risdate><volume>45</volume><issue>4</issue><spage>374</spage><epage>379</epage><pages>374-379</pages><issn>0003-6838</issn><eissn>1608-3024</eissn><abstract>This article describes the optimal conditions for the enzymatic hydrolysis of chitosan and its chemically-modified derivatives using the preparation extracted from the king crab hepatopancrease possessing pronounced hydrolythic activity. The following preparations were used: chitosan with a molecular weight of 700 kDa and an acetylation level of 0.15, carboxymethyl chitosan 200 kDa witih an extent of replacement of 0.23, and N-succinyl chitosan 390 kDa with an extent of replacement of 0.8. Low molecular-weight samples of chitosan and of its modified derivatives were obtained with the yields of 85, 55, and 80%, respectively. The conditions of the hydrolysis were as follows: an enzyme: substrate ratio of 1: 200, 37°C, and 20 h duration of hydrolysis.</abstract><cop>Dordrecht</cop><pub>SP MAIK Nauka/Interperiodica</pub><doi>10.1134/S0003683809040048</doi><tpages>6</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0003-6838
ispartof Applied biochemistry and microbiology, 2009-07, Vol.45 (4), p.374-379
issn 0003-6838
1608-3024
language eng
recordid cdi_proquest_miscellaneous_21254674
source SpringerLink Journals - AutoHoldings
subjects Biochemistry
Bioengineering
Biomedical and Life Sciences
Crustaceans
Decapoda
Enzymes
Hydrolysis
Life Sciences
Marine
Medical Microbiology
Microbiology
Molecular weight
title The use of enzymatic preparation for the production of low molecular-weight chitosan from the king crab hepatopancrease
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-07T00%3A00%3A33IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=The%20use%20of%20enzymatic%20preparation%20for%20the%20production%20of%20low%20molecular-weight%20chitosan%20from%20the%20king%20crab%20hepatopancrease&rft.jtitle=Applied%20biochemistry%20and%20microbiology&rft.au=Ilyina,%20A.%20V.&rft.date=2009-07-01&rft.volume=45&rft.issue=4&rft.spage=374&rft.epage=379&rft.pages=374-379&rft.issn=0003-6838&rft.eissn=1608-3024&rft_id=info:doi/10.1134/S0003683809040048&rft_dat=%3Cproquest_cross%3E1894318961%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=231006747&rft_id=info:pmid/&rfr_iscdi=true