Evaluation of in vitro antibacterial property of seaweeds of southeast coast of India
The in vitro antibacterial activities of seaweeds belong to Chlorophyceae (Caulerpa racemosa and Ulva lactuca), Rhodophyceae (Gracillaria folifera and Hypneme muciformis) and Phaeophyceae (Sargassum myricocystum, Sargassum tenneerimum and Padina tetrastomatica) were studied against both Gram-negativ...
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Veröffentlicht in: | African journal of biotechnology 2008-06, Vol.7 (12), p.1958-1961 |
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container_title | African journal of biotechnology |
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creator | M, K hasamy K, D Arunachalam |
description | The in vitro antibacterial activities of seaweeds belong to Chlorophyceae (Caulerpa racemosa and Ulva lactuca), Rhodophyceae (Gracillaria folifera and Hypneme muciformis) and Phaeophyceae (Sargassum myricocystum, Sargassum tenneerimum and Padina tetrastomatica) were studied against both Gram-negative and Gram-positive pathogenic bacteria. Methanolic extracts of all seaweed extracts tested in the present study exhibited broad spectrum of antibacterial activity. Chlorophyceae members showed high antibacterial activity than other members of the algae tested in the present investigation. Escherchia coli alone resistant to all the seaweed extracts except S. teneerimum. Results of the present study confirmed the potential use of seaweed extracts as a source of antibacterial compounds. |
doi_str_mv | 10.5897/AJB08.120 |
format | Article |
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Methanolic extracts of all seaweed extracts tested in the present study exhibited broad spectrum of antibacterial activity. Chlorophyceae members showed high antibacterial activity than other members of the algae tested in the present investigation. Escherchia coli alone resistant to all the seaweed extracts except S. teneerimum. Results of the present study confirmed the potential use of seaweed extracts as a source of antibacterial compounds.</description><identifier>ISSN: 1684-5315</identifier><identifier>EISSN: 1684-5315</identifier><identifier>DOI: 10.5897/AJB08.120</identifier><language>eng</language><subject>Caulerpa racemosa ; Chlorophyceae ; Padina tetrastomatica ; Phaeophyceae ; Rhodophyceae ; Sargassum ; Ulva lactuca</subject><ispartof>African journal of biotechnology, 2008-06, Vol.7 (12), p.1958-1961</ispartof><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c295t-9877f04c06f8af91e2e1a771ec9e145939fd09312101250dfeb57fc221870dab3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids></links><search><creatorcontrib>M, K</creatorcontrib><creatorcontrib>hasamy</creatorcontrib><creatorcontrib>K, D Arunachalam</creatorcontrib><title>Evaluation of in vitro antibacterial property of seaweeds of southeast coast of India</title><title>African journal of biotechnology</title><description>The in vitro antibacterial activities of seaweeds belong to Chlorophyceae (Caulerpa racemosa and Ulva lactuca), Rhodophyceae (Gracillaria folifera and Hypneme muciformis) and Phaeophyceae (Sargassum myricocystum, Sargassum tenneerimum and Padina tetrastomatica) were studied against both Gram-negative and Gram-positive pathogenic bacteria. Methanolic extracts of all seaweed extracts tested in the present study exhibited broad spectrum of antibacterial activity. Chlorophyceae members showed high antibacterial activity than other members of the algae tested in the present investigation. Escherchia coli alone resistant to all the seaweed extracts except S. teneerimum. Results of the present study confirmed the potential use of seaweed extracts as a source of antibacterial compounds.</description><subject>Caulerpa racemosa</subject><subject>Chlorophyceae</subject><subject>Padina tetrastomatica</subject><subject>Phaeophyceae</subject><subject>Rhodophyceae</subject><subject>Sargassum</subject><subject>Ulva lactuca</subject><issn>1684-5315</issn><issn>1684-5315</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><recordid>eNpNkMFKAzEQhoMoWKsH32BPgoetmeymSY61VK0UvNhzSLMTjGw3NclW-vZuqwcvMz8_H8PwEXILdMKlEg-z10cqJ8DoGRnBVNYlr4Cf_8uX5CqlT0pZxWo6IuvF3rS9yT50RXCF74q9zzEUpst-Y2zG6E1b7GLYYcyHI5LQfCM26ZRDnz_QpFzYcJxDtewab67JhTNtwpu_PSbrp8X7_KVcvT0v57NVaZniuVRSCEdrS6dOGqcAGYIRAtAqhJqrSrmGqgoYUGCcNg43XDjLGEhBG7OpxuTu9-7w4FePKeutTxbb1nQY-qQZgJC8EgN4_wvaGFKK6PQu-q2JBw1UH8Xpkzg9iKt-AJZnYGI</recordid><startdate>20080617</startdate><enddate>20080617</enddate><creator>M, K</creator><creator>hasamy</creator><creator>K, D Arunachalam</creator><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QO</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope></search><sort><creationdate>20080617</creationdate><title>Evaluation of in vitro antibacterial property of seaweeds of southeast coast of India</title><author>M, K ; hasamy ; K, D Arunachalam</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c295t-9877f04c06f8af91e2e1a771ec9e145939fd09312101250dfeb57fc221870dab3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Caulerpa racemosa</topic><topic>Chlorophyceae</topic><topic>Padina tetrastomatica</topic><topic>Phaeophyceae</topic><topic>Rhodophyceae</topic><topic>Sargassum</topic><topic>Ulva lactuca</topic><toplevel>online_resources</toplevel><creatorcontrib>M, K</creatorcontrib><creatorcontrib>hasamy</creatorcontrib><creatorcontrib>K, D Arunachalam</creatorcontrib><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Biotechnology Research Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>African journal of biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>M, K</au><au>hasamy</au><au>K, D Arunachalam</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation of in vitro antibacterial property of seaweeds of southeast coast of India</atitle><jtitle>African journal of biotechnology</jtitle><date>2008-06-17</date><risdate>2008</risdate><volume>7</volume><issue>12</issue><spage>1958</spage><epage>1961</epage><pages>1958-1961</pages><issn>1684-5315</issn><eissn>1684-5315</eissn><abstract>The in vitro antibacterial activities of seaweeds belong to Chlorophyceae (Caulerpa racemosa and Ulva lactuca), Rhodophyceae (Gracillaria folifera and Hypneme muciformis) and Phaeophyceae (Sargassum myricocystum, Sargassum tenneerimum and Padina tetrastomatica) were studied against both Gram-negative and Gram-positive pathogenic bacteria. Methanolic extracts of all seaweed extracts tested in the present study exhibited broad spectrum of antibacterial activity. Chlorophyceae members showed high antibacterial activity than other members of the algae tested in the present investigation. Escherchia coli alone resistant to all the seaweed extracts except S. teneerimum. Results of the present study confirmed the potential use of seaweed extracts as a source of antibacterial compounds.</abstract><doi>10.5897/AJB08.120</doi><tpages>4</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Caulerpa racemosa Chlorophyceae Padina tetrastomatica Phaeophyceae Rhodophyceae Sargassum Ulva lactuca |
title | Evaluation of in vitro antibacterial property of seaweeds of southeast coast of India |
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