Comparative Analysis of Genetic and Chemical Differences between Four Berberis Herbs Based on Molecular Phylogenetic and HPLC Methods

In traditional Tibetan medicinal system, Berberis herbs mainly originate from the dried barks of Berberis kansuensis, Berberis dictyophylla, Berberis diaphana, and Berberis vernae. In this study, molecular phylogenetic method based on four markers (i.e., rbcL, internal transcribed spacer (ITS), ITS2...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Biological & pharmaceutical bulletin 2018/12/01, Vol.41(12), pp.1870-1873
Hauptverfasser:	Feng, Tu, Du, Huan, Chen, Hanting, Xiao, Qunying, He, Yang, Fan, Gang
Format:	Artikel
Sprache:	eng
Schlagworte:	alkaloid Alkaloids Alkaloids - analysis Alkaloids - genetics Analytical chemistry Berberine Berberis Berberis - chemistry Berberis - genetics Berberis herb Chemical analysis Chromatography, High Pressure Liquid - methods Genetic analysis Herbal medicine Herbs High-performance liquid chromatography interspecies variation Liquid chromatography molecular phylogenetic method Phylogenetics Phylogeny Plant Preparations - chemistry Plants, Medicinal - chemistry Plants, Medicinal - genetics Spacer Species species differentiation
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!