Rationale and design of the Study of Dietary Intervention Under 100 MMOL in Heart Failure (SODIUM-HF)

Patients with heart failure (HF) remain at high risk for future events despite medical and device therapy. Dietary sodium reduction is often recommended based on limited evidence. However, it is not known whether dietary sodium reduction reduces the morbidity or mortality associated with HF. The SOD...

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Veröffentlicht in:The American heart journal 2018-11, Vol.205, p.87-96
Hauptverfasser: Colin-Ramirez, Eloisa, Ezekowitz, Justin A.
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description Patients with heart failure (HF) remain at high risk for future events despite medical and device therapy. Dietary sodium reduction is often recommended based on limited evidence. However, it is not known whether dietary sodium reduction reduces the morbidity or mortality associated with HF. The SODIUM study is a pragmatic, randomized, open-label trial assessing the efficacy of dietary sodium reduction to
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Dietary sodium reduction is often recommended based on limited evidence. However, it is not known whether dietary sodium reduction reduces the morbidity or mortality associated with HF. The SODIUM study is a pragmatic, randomized, open-label trial assessing the efficacy of dietary sodium reduction to &lt;1500 mg daily counseling compared to usual care for patients with chronic HF. The intervention is provided by trained personnel at the site and uses 3-day food records for directing counseling. The primary outcome is an intention-to-treat analysis on the time to first cardiovascular event or death measured at 12 months. Secondary end points include the change in quality of life (using the Kansas City Cardiomyopathy Questionnaire), change in New York Heart Association class, and change in 6-minute walk test. The first patient was enrolled in March 2014, and subsequently, 27 sites in 6 countries enrolled patients. The SODIUM-HF trial will provide a robust evaluation of the effects of dietary sodium reduction in patients with HF. Results are expected in 2020.</description><identifier>ISSN: 0002-8703</identifier><identifier>EISSN: 1097-6744</identifier><identifier>DOI: 10.1016/j.ahj.2018.08.005</identifier><identifier>PMID: 30205241</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Aged ; Cardiology ; Cardiomyopathy ; Clinical outcomes ; Clinical trials ; Dementia ; Diet ; Diet, Sodium-Restricted - methods ; Dietitians ; Female ; Health sciences ; Heart ; Heart diseases ; Heart failure ; Heart Failure - diet therapy ; Heart Failure - physiopathology ; Hospitalization - statistics &amp; numerical data ; Hospitals ; Humans ; Institutionalization ; Intervention ; Male ; Meals ; Medical electronics ; Medical research ; Middle Aged ; Morbidity ; Mortality ; Motivation ; Patients ; Population ; Quality of Life ; Reduction ; Society ; Sodium ; Stroke Volume - physiology ; Thyroid gland ; Treatment Outcome ; Walk Test</subject><ispartof>The American heart journal, 2018-11, Vol.205, p.87-96</ispartof><rights>2018 Elsevier Inc.</rights><rights>Copyright © 2018 Elsevier Inc. 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Dietary sodium reduction is often recommended based on limited evidence. However, it is not known whether dietary sodium reduction reduces the morbidity or mortality associated with HF. The SODIUM study is a pragmatic, randomized, open-label trial assessing the efficacy of dietary sodium reduction to &lt;1500 mg daily counseling compared to usual care for patients with chronic HF. The intervention is provided by trained personnel at the site and uses 3-day food records for directing counseling. The primary outcome is an intention-to-treat analysis on the time to first cardiovascular event or death measured at 12 months. Secondary end points include the change in quality of life (using the Kansas City Cardiomyopathy Questionnaire), change in New York Heart Association class, and change in 6-minute walk test. The first patient was enrolled in March 2014, and subsequently, 27 sites in 6 countries enrolled patients. 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Dietary sodium reduction is often recommended based on limited evidence. However, it is not known whether dietary sodium reduction reduces the morbidity or mortality associated with HF. The SODIUM study is a pragmatic, randomized, open-label trial assessing the efficacy of dietary sodium reduction to &lt;1500 mg daily counseling compared to usual care for patients with chronic HF. The intervention is provided by trained personnel at the site and uses 3-day food records for directing counseling. The primary outcome is an intention-to-treat analysis on the time to first cardiovascular event or death measured at 12 months. Secondary end points include the change in quality of life (using the Kansas City Cardiomyopathy Questionnaire), change in New York Heart Association class, and change in 6-minute walk test. The first patient was enrolled in March 2014, and subsequently, 27 sites in 6 countries enrolled patients. The SODIUM-HF trial will provide a robust evaluation of the effects of dietary sodium reduction in patients with HF. Results are expected in 2020.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>30205241</pmid><doi>10.1016/j.ahj.2018.08.005</doi><tpages>10</tpages></addata></record>
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subjects Aged
Cardiology
Cardiomyopathy
Clinical outcomes
Clinical trials
Dementia
Diet
Diet, Sodium-Restricted - methods
Dietitians
Female
Health sciences
Heart
Heart diseases
Heart failure
Heart Failure - diet therapy
Heart Failure - physiopathology
Hospitalization - statistics & numerical data
Hospitals
Humans
Institutionalization
Intervention
Male
Meals
Medical electronics
Medical research
Middle Aged
Morbidity
Mortality
Motivation
Patients
Population
Quality of Life
Reduction
Society
Sodium
Stroke Volume - physiology
Thyroid gland
Treatment Outcome
Walk Test
title Rationale and design of the Study of Dietary Intervention Under 100 MMOL in Heart Failure (SODIUM-HF)
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