Molecular mechanisms related to the hepatoprotective effects of antioxidant-rich extra virgin olive oil supplementation in rats subjected to short-term iron administration

Enhanced iron levels in liver are associated with oxidative stress development and damage with increased fat accumulation. The aim of this work was to assess the hypothesis that antioxidant-rich extra virgin olive oil (AR-EVOO) counteracts iron-rich diet (IRD)-induced oxidative stress hindering hepa...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Free radical biology & medicine 2018-10, Vol.126, p.313-321
Hauptverfasser:	Barrera, Cynthia, Valenzuela, Rodrigo, Rincón, Miguel Ángel, Espinosa, Alejandra, Echeverria, Francisca, Romero, Nalda, Gonzalez-Mañan, Daniel, Videla, Luis A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidant-rich extra virgin olive oil Iron LCPUFA depletion Liver steatosis Oxidative stress
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!