Soybean straw nanocellulose produced by enzymatic or acid treatment as a reinforcing filler in soy protein isolate films

•Enzymatic and acid hydrolysis were used to produce soybean straw nanocellulose.•SPI films were reinforced with nanocellulose produced by enzymatic/acid hydrolysis.•CNFs presented a greater aspect ratio and thermal stability and lower crystallinity.•CNFs as reinforcing filler yielded more elongable...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Carbohydrate polymers 2018-10, Vol.198, p.61-68
Hauptverfasser: Martelli-Tosi, Milena, Masson, Maraiane M., Silva, Natália C., Esposto, Bruno S., Barros, Taís T., Assis, Odílio B.G., Tapia-Blácido, Delia R.
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!