Bacterial community profiles on feathers during composting as determined by terminal restriction fragment length polymorphism analysis of 16S rDNA genes

Composting is one of the more economical and environmentally safe methods of recycling feather waste generated by the poultry industry, since 90% of the feather weight consists of crude keratin protein, and feathers contain 15% N. However, the keratin in waste feathers is resistant to biodegradation...

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Veröffentlicht in:	Applied microbiology and biotechnology 2005-05, Vol.67 (3), p.412-419
Hauptverfasser:	Tiquia, S. M, Ichida, J. M, Keener, H. M, Elwell, D. L, Burtt, E. H. Jr, Michel, F. C. Jr
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural wastes ammonia Ammonia - analysis Ammonia - metabolism Animals Bacillus Bacillus - metabolism Bacteria bacterial communities Biodegradation Biodegradation, Environmental Biological and medical sciences Biological treatment of sewage sludges and wastes Biotechnology carbon carbon dioxide Carbon Dioxide - analysis Carbon Dioxide - metabolism Community structure Composting Composts DNA, Bacterial - genetics DNA, Ribosomal - genetics Environment and pollution feathers Feathers - metabolism Feathers - microbiology Fundamental and applied biological sciences. Psychology genes Industrial applications and implications. Economical aspects Industrial Waste Keratin Keratins - metabolism Microbiology Polymorphism, Restriction Fragment Length Poultry poultry industry poultry manure recycling restriction fragment length polymorphism ribosomal DNA ribosomal RNA RNA, Ribosomal, 16S - analysis RNA, Ribosomal, 16S - genetics Soil Microbiology Songbirds straw Streptomyces Streptomyces - metabolism Temperature
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