Simple Multiresidue Method for Monitoring of Trimethoprim and Sulfonamide Residues in Buffalo Meat by High-Performance Liquid Chromatography

A simple, specific, and rapid analytical method for the determination of trimethoprim (TMP) and three sulfonamide (SA) antimicrobial drug residues in buffalo meat is developed and validated. This method is based on a solid-phase extraction technique followed by high-performance liquid chromatography...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2007-10, Vol.55 (22), p.8845-8850
Hauptverfasser:	Biswas, A. K, Rao, G. S, Kondaiah, N, Anjaneyulu, A. S. R, Malik, J. K
Format:	Artikel
Sprache:	eng
Schlagworte:	Analytical Methods Anti-Infective Agents - analysis Biological and medical sciences buffalo meat Chromatography, High Pressure Liquid Drug Residues food analysis food contamination Food industries Fundamental and applied biological sciences. Psychology liquid chromatography meat quality monitoring multiresidue analysis product development product evaluation Reproducibility of Results residues solid-phase extraction sulfonamides Sulfonamides - analysis Trimethoprim Trimethoprim - analysis
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