Phytogenic feed-additive effects on channel catfish rhamnose-binding lectin levels, and susceptibility to Edwardsiella ictaluri
We investigated the effects of a phytogenic feed additive on disease susceptibility to Edwardsiella ictaluri in channel catfish Ictalurus punctatus and regulation of 6 rhamnose-binding lectin (RBL) genes. Juvenile catfish (n = 250, 13.4 ± 0.1 g) were allotted to the following treatments: control (fl...
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Veröffentlicht in: | Diseases of aquatic organisms 2018-07, Vol.129 (2), p.99-106 |
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description | We investigated the effects of a phytogenic feed additive on disease susceptibility to Edwardsiella ictaluri in channel catfish Ictalurus punctatus and regulation of 6 rhamnose-binding lectin (RBL) genes. Juvenile catfish (n = 250, 13.4 ± 0.1 g) were allotted to the following treatments: control (floating diet) or EO (floating diet supplemented with essential oils; Digestarom® P.E.P. MGE). The fish were fed their respective diets for 6 wk. Following subjection to different feed treatments, all fish were exposed to pathogenic E. ictaluri by bath immersion. Another group of fish were not challenged (non-challenged controls, fed control feed). Mucosal tissue samples were taken to quantify gene expression levels of RBL on Days 1 and 2 post-challenge. After challenge, survival was higher (64.4 vs. 48.0%) in fish fed EO compared to controls (p < 0.05). Relative to non-challenged controls, gill RBL1a mRNA was higher in fish fed EO (p < 0.05) on Day 1 while gill RBL3b was higher in fish fed EO (p < 0.01) on Days 1 and 2, respectively. RBL5a in the skin and proximate small intestine did not change significantly relative to non-challenged fish on Days 1 and 2 of the disease challenge. Results demonstrate that Digestarom® P.E.P. MGE improved survival of channel catfish challenged with E. ictaluri. One of the mechanisms through which essential oils may improve survival is through upregulation of RBL1a and RBL3b in the gill. |
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Juvenile catfish (n = 250, 13.4 ± 0.1 g) were allotted to the following treatments: control (floating diet) or EO (floating diet supplemented with essential oils; Digestarom® P.E.P. MGE). The fish were fed their respective diets for 6 wk. Following subjection to different feed treatments, all fish were exposed to pathogenic E. ictaluri by bath immersion. Another group of fish were not challenged (non-challenged controls, fed control feed). Mucosal tissue samples were taken to quantify gene expression levels of RBL on Days 1 and 2 post-challenge. After challenge, survival was higher (64.4 vs. 48.0%) in fish fed EO compared to controls (p < 0.05). Relative to non-challenged controls, gill RBL1a mRNA was higher in fish fed EO (p < 0.05) on Day 1 while gill RBL3b was higher in fish fed EO (p < 0.01) on Days 1 and 2, respectively. RBL5a in the skin and proximate small intestine did not change significantly relative to non-challenged fish on Days 1 and 2 of the disease challenge. Results demonstrate that Digestarom® P.E.P. MGE improved survival of channel catfish challenged with E. ictaluri. One of the mechanisms through which essential oils may improve survival is through upregulation of RBL1a and RBL3b in the gill.</description><identifier>ISSN: 0177-5103</identifier><identifier>EISSN: 1616-1580</identifier><identifier>DOI: 10.3354/dao03235</identifier><identifier>PMID: 29972370</identifier><language>eng</language><publisher>Germany: Inter-Research Science Center</publisher><subject>Binding ; Catfish ; Diet ; Edwardsiella ictaluri ; Essential oils ; Feed additives ; Fish ; Floating ; Gene expression ; Mucosa ; Oils & fats ; Rhamnose ; Skin ; Small intestine ; Submerging ; Survival</subject><ispartof>Diseases of aquatic organisms, 2018-07, Vol.129 (2), p.99-106</ispartof><rights>Copyright Inter-Research Science Center 2018</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c311t-b7429279c8fdccdde6f42aed75841826e6be17bbdabeb527ecd04498ca83c0473</citedby><cites>FETCH-LOGICAL-c311t-b7429279c8fdccdde6f42aed75841826e6be17bbdabeb527ecd04498ca83c0473</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,3759,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29972370$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Peterson, Brian C</creatorcontrib><creatorcontrib>Peatman, E</creatorcontrib><creatorcontrib>Ourth, D D</creatorcontrib><creatorcontrib>Waldbieser, G C</creatorcontrib><title>Phytogenic feed-additive effects on channel catfish rhamnose-binding lectin levels, and susceptibility to Edwardsiella ictaluri</title><title>Diseases of aquatic organisms</title><addtitle>Dis Aquat Organ</addtitle><description>We investigated the effects of a phytogenic feed additive on disease susceptibility to Edwardsiella ictaluri in channel catfish Ictalurus punctatus and regulation of 6 rhamnose-binding lectin (RBL) genes. Juvenile catfish (n = 250, 13.4 ± 0.1 g) were allotted to the following treatments: control (floating diet) or EO (floating diet supplemented with essential oils; Digestarom® P.E.P. MGE). The fish were fed their respective diets for 6 wk. Following subjection to different feed treatments, all fish were exposed to pathogenic E. ictaluri by bath immersion. Another group of fish were not challenged (non-challenged controls, fed control feed). Mucosal tissue samples were taken to quantify gene expression levels of RBL on Days 1 and 2 post-challenge. After challenge, survival was higher (64.4 vs. 48.0%) in fish fed EO compared to controls (p < 0.05). Relative to non-challenged controls, gill RBL1a mRNA was higher in fish fed EO (p < 0.05) on Day 1 while gill RBL3b was higher in fish fed EO (p < 0.01) on Days 1 and 2, respectively. RBL5a in the skin and proximate small intestine did not change significantly relative to non-challenged fish on Days 1 and 2 of the disease challenge. Results demonstrate that Digestarom® P.E.P. MGE improved survival of channel catfish challenged with E. ictaluri. One of the mechanisms through which essential oils may improve survival is through upregulation of RBL1a and RBL3b in the gill.</description><subject>Binding</subject><subject>Catfish</subject><subject>Diet</subject><subject>Edwardsiella ictaluri</subject><subject>Essential oils</subject><subject>Feed additives</subject><subject>Fish</subject><subject>Floating</subject><subject>Gene expression</subject><subject>Mucosa</subject><subject>Oils & fats</subject><subject>Rhamnose</subject><subject>Skin</subject><subject>Small intestine</subject><subject>Submerging</subject><subject>Survival</subject><issn>0177-5103</issn><issn>1616-1580</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><recordid>eNpdkUtLHEEYRYugZMZJIL9ACtxkYSf17OpeipgoCHFh1k09vrZr6Kkaq6pHZpW_bicZFVzdzeFyuBehL5R841yK705HwhmXH9CS1rSuqGzIEVoSqlQlKeELdJLzmhDKWkk_ogVrW8W4Ikv0527Yl_gAwVvcA7hKO-eL3wGGvgdbMo4B20GHACO2uvQ-DzgNehNihsr44Hx4wONM-jDHDsZ8jnVwOE_ZwrZ440df9rhEfOWedHLZwzhq7G3R45T8J3Tc6zHD50Ou0O8fV_eX19Xtr583lxe3leWUlsoowVqmWtv0zlrnoO4F0-CUbARtWA21AaqMcdqAkUyBdUSItrG64ZYIxVfo6__ebYqPE-TSbfwsOKsEiFPuGKkFE0r8Q8_eoes4pTDbdYzWsp4HV_Kt0KaYc4K-2ya_0WnfUdL9PaV7OWVGTw-Fk9mAewVfXuDPFq6Jwg</recordid><startdate>20180704</startdate><enddate>20180704</enddate><creator>Peterson, Brian C</creator><creator>Peatman, E</creator><creator>Ourth, D D</creator><creator>Waldbieser, G C</creator><general>Inter-Research Science Center</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7U7</scope><scope>7U9</scope><scope>C1K</scope><scope>H94</scope><scope>M7N</scope><scope>7X8</scope></search><sort><creationdate>20180704</creationdate><title>Phytogenic feed-additive effects on channel catfish rhamnose-binding lectin levels, and susceptibility to Edwardsiella ictaluri</title><author>Peterson, Brian C ; Peatman, E ; Ourth, D D ; Waldbieser, G C</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c311t-b7429279c8fdccdde6f42aed75841826e6be17bbdabeb527ecd04498ca83c0473</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Binding</topic><topic>Catfish</topic><topic>Diet</topic><topic>Edwardsiella ictaluri</topic><topic>Essential oils</topic><topic>Feed additives</topic><topic>Fish</topic><topic>Floating</topic><topic>Gene expression</topic><topic>Mucosa</topic><topic>Oils & fats</topic><topic>Rhamnose</topic><topic>Skin</topic><topic>Small intestine</topic><topic>Submerging</topic><topic>Survival</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Peterson, Brian C</creatorcontrib><creatorcontrib>Peatman, E</creatorcontrib><creatorcontrib>Ourth, D D</creatorcontrib><creatorcontrib>Waldbieser, G C</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Toxicology Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>MEDLINE - Academic</collection><jtitle>Diseases of aquatic organisms</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Peterson, Brian C</au><au>Peatman, E</au><au>Ourth, D D</au><au>Waldbieser, G C</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Phytogenic feed-additive effects on channel catfish rhamnose-binding lectin levels, and susceptibility to Edwardsiella ictaluri</atitle><jtitle>Diseases of aquatic organisms</jtitle><addtitle>Dis Aquat Organ</addtitle><date>2018-07-04</date><risdate>2018</risdate><volume>129</volume><issue>2</issue><spage>99</spage><epage>106</epage><pages>99-106</pages><issn>0177-5103</issn><eissn>1616-1580</eissn><abstract>We investigated the effects of a phytogenic feed additive on disease susceptibility to Edwardsiella ictaluri in channel catfish Ictalurus punctatus and regulation of 6 rhamnose-binding lectin (RBL) genes. Juvenile catfish (n = 250, 13.4 ± 0.1 g) were allotted to the following treatments: control (floating diet) or EO (floating diet supplemented with essential oils; Digestarom® P.E.P. MGE). The fish were fed their respective diets for 6 wk. Following subjection to different feed treatments, all fish were exposed to pathogenic E. ictaluri by bath immersion. Another group of fish were not challenged (non-challenged controls, fed control feed). Mucosal tissue samples were taken to quantify gene expression levels of RBL on Days 1 and 2 post-challenge. After challenge, survival was higher (64.4 vs. 48.0%) in fish fed EO compared to controls (p < 0.05). Relative to non-challenged controls, gill RBL1a mRNA was higher in fish fed EO (p < 0.05) on Day 1 while gill RBL3b was higher in fish fed EO (p < 0.01) on Days 1 and 2, respectively. RBL5a in the skin and proximate small intestine did not change significantly relative to non-challenged fish on Days 1 and 2 of the disease challenge. Results demonstrate that Digestarom® P.E.P. MGE improved survival of channel catfish challenged with E. ictaluri. One of the mechanisms through which essential oils may improve survival is through upregulation of RBL1a and RBL3b in the gill.</abstract><cop>Germany</cop><pub>Inter-Research Science Center</pub><pmid>29972370</pmid><doi>10.3354/dao03235</doi><tpages>8</tpages></addata></record> |
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subjects | Binding Catfish Diet Edwardsiella ictaluri Essential oils Feed additives Fish Floating Gene expression Mucosa Oils & fats Rhamnose Skin Small intestine Submerging Survival |
title | Phytogenic feed-additive effects on channel catfish rhamnose-binding lectin levels, and susceptibility to Edwardsiella ictaluri |
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