Effect of Dietary Genistein on Phase II and Antioxidant Enzymes in Rat Liver

Isoflavones are thought to be biologically active components in soy that play a role in the prevention of chronic diseases including cancer. How isoflavones may mediate their beneficial effects has not yet been fully established. Potential mechanisms of cellular action of isoflavones may include the...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Cancer genomics & proteomics 2009-03, Vol.6 (2), p.85-92
Hauptverfasser:	Wiegand, Heike, Wagner, Anika E, Boesch-Saadatmandi, Christine, Kruse, Hans-Peter, Kulling, Sabine, Rimbach, Gerald
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Antioxidants - metabolism Blotting, Western Cell Line, Tumor Diet Genes, Reporter Genistein - administration & dosage Genistein - blood Genistein - pharmacology Glutathione - metabolism Glutathione Transferase - genetics Glutathione Transferase - metabolism Humans Liver - drug effects Liver - enzymology Male NAD(P)H Dehydrogenase (Quinone) - genetics NAD(P)H Dehydrogenase (Quinone) - metabolism Rats Rats, Wistar Reverse Transcriptase Polymerase Chain Reaction RNA, Messenger - genetics
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!