Endothelial Function and Shear Stress: Which Came First, the Chicken or the Egg?
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| Veröffentlicht in: | Journal of the American College of Cardiology 2018-05, Vol.71 (19), p.2103-2105 |
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| container_end_page | 2105 |
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| container_issue | 19 |
| container_start_page | 2103 |
| container_title | Journal of the American College of Cardiology |
| container_volume | 71 |
| creator | Gutiérrez-Chico, Juan Luis |
| description | [Display omitted] |
| doi_str_mv | 10.1016/j.jacc.2018.03.452 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0735-1097 |
| ispartof | Journal of the American College of Cardiology, 2018-05, Vol.71 (19), p.2103-2105 |
| issn | 0735-1097 1558-3597 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_2038262243 |
| source | MEDLINE; Access via ScienceDirect (Elsevier); EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection |
| subjects | Atherosclerosis Cardiology Coronary Artery Disease Coronary vessels Endothelial Cells endothelial function Endothelium Humans intracoronary biomechanics microvascular function Shear stress Stress, Mechanical Vascular Diseases |
| title | Endothelial Function and Shear Stress: Which Came First, the Chicken or the Egg? |
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