Aluminium migration into beverages: Are dented cans safe?
Aluminium (Al) migration from cans to beer and tea was studied along time. Analyses of Al in the canned drinks were performed till the sell-by date, and, in seven months, aluminium migration was found to increase 0.14 mg L − 1 in beer, and 0.6 mg L − 1 in tea. This study included dented cans from wh...
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Veröffentlicht in: | The Science of the total environment 2008-11, Vol.405 (1), p.385-388 |
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creator | Veríssimo, Marta I.S. Gomes, M. Teresa S.R. |
description | Aluminium (Al) migration from cans to beer and tea was studied along time. Analyses of Al in the canned drinks were performed till the sell-by date, and, in seven months, aluminium migration was found to increase 0.14 mg L
−
1
in beer, and 0.6 mg L
−
1
in tea. This study included dented cans from which aluminium migration into tea was found to be particularly severe. Al concentration in dented canned tea increased 9.6 mg L
−
1
in seven months. |
doi_str_mv | 10.1016/j.scitotenv.2008.05.045 |
format | Article |
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−
1
in beer, and 0.6 mg L
−
1
in tea. This study included dented cans from which aluminium migration into tea was found to be particularly severe. Al concentration in dented canned tea increased 9.6 mg L
−
1
in seven months.</description><identifier>ISSN: 0048-9697</identifier><identifier>EISSN: 1879-1026</identifier><identifier>DOI: 10.1016/j.scitotenv.2008.05.045</identifier><identifier>PMID: 18672271</identifier><identifier>CODEN: STENDL</identifier><language>eng</language><publisher>Kidlington: Elsevier B.V</publisher><subject>Air. Soil. Water. Waste. Feeding ; Aluminium cans ; Aluminium migration ; aluminum ; Aluminum - analysis ; Beer ; beers ; Beverages ; Biological and medical sciences ; cans ; Environment. Living conditions ; Food Contamination - analysis ; Food Packaging - standards ; Medical sciences ; Public health. Hygiene ; Public health. Hygiene-occupational medicine ; Tea ; tea (beverage) ; Time Factors</subject><ispartof>The Science of the total environment, 2008-11, Vol.405 (1), p.385-388</ispartof><rights>2008 Elsevier B.V.</rights><rights>2009 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c485t-d231fbac3abb191b809daabb6bd3a8fd9497dd54af83d3cd8714de984090afed3</citedby><cites>FETCH-LOGICAL-c485t-d231fbac3abb191b809daabb6bd3a8fd9497dd54af83d3cd8714de984090afed3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0048969708006220$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27903,27904,65309</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=20829511$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18672271$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Veríssimo, Marta I.S.</creatorcontrib><creatorcontrib>Gomes, M. Teresa S.R.</creatorcontrib><title>Aluminium migration into beverages: Are dented cans safe?</title><title>The Science of the total environment</title><addtitle>Sci Total Environ</addtitle><description>Aluminium (Al) migration from cans to beer and tea was studied along time. Analyses of Al in the canned drinks were performed till the sell-by date, and, in seven months, aluminium migration was found to increase 0.14 mg L
−
1
in beer, and 0.6 mg L
−
1
in tea. This study included dented cans from which aluminium migration into tea was found to be particularly severe. Al concentration in dented canned tea increased 9.6 mg L
−
1
in seven months.</description><subject>Air. Soil. Water. Waste. Feeding</subject><subject>Aluminium cans</subject><subject>Aluminium migration</subject><subject>aluminum</subject><subject>Aluminum - analysis</subject><subject>Beer</subject><subject>beers</subject><subject>Beverages</subject><subject>Biological and medical sciences</subject><subject>cans</subject><subject>Environment. Living conditions</subject><subject>Food Contamination - analysis</subject><subject>Food Packaging - standards</subject><subject>Medical sciences</subject><subject>Public health. Hygiene</subject><subject>Public health. Hygiene-occupational medicine</subject><subject>Tea</subject><subject>tea (beverage)</subject><subject>Time Factors</subject><issn>0048-9697</issn><issn>1879-1026</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqN0E1v1DAQBmALgehS-As0F7glHX8lNhe0qvioVIlD27Pl2JOVV4lT7GSl_nu82lU5wlw8h2c8o5eQKwoNBdpe75vswjIvGA8NA1ANyAaEfEU2VHW6psDa12QDIFStW91dkHc576FUp-hbckFV2zHW0Q3R23GdQgzrVE1hl-wS5liFuMxVjwdMdof5S7VNWHmMC_rK2ZirbAf8-p68GeyY8cP5vSSP37893Pys7379uL3Z3tVOKLnUnnE69NZx2_dU016B9rb0be-5VYPXQnfeS2EHxT13XnVUeNRKgIayxvNL8vn071Oaf6-YFzOF7HAcbcR5zYYBk63k4r8gVxoK7E7QpTnnhIN5SmGy6dlQMMd4zd68xGuO8RqQpsRbJj-eV6z9hP7v3DnPAj6dgc3OjkOy0YX84hgopiU9uquTG-xs7C4V83jPgHKgUrRKqSK2J4El20PAdDwJo0MfErrF-Dn889w_4rCmmA</recordid><startdate>20081101</startdate><enddate>20081101</enddate><creator>Veríssimo, Marta I.S.</creator><creator>Gomes, M. Teresa S.R.</creator><general>Elsevier B.V</general><general>[Amsterdam; New York]: Elsevier Science</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7ST</scope><scope>7T2</scope><scope>7U2</scope><scope>C1K</scope><scope>SOI</scope></search><sort><creationdate>20081101</creationdate><title>Aluminium migration into beverages: Are dented cans safe?</title><author>Veríssimo, Marta I.S. ; Gomes, M. Teresa S.R.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c485t-d231fbac3abb191b809daabb6bd3a8fd9497dd54af83d3cd8714de984090afed3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Air. Soil. Water. Waste. Feeding</topic><topic>Aluminium cans</topic><topic>Aluminium migration</topic><topic>aluminum</topic><topic>Aluminum - analysis</topic><topic>Beer</topic><topic>beers</topic><topic>Beverages</topic><topic>Biological and medical sciences</topic><topic>cans</topic><topic>Environment. Living conditions</topic><topic>Food Contamination - analysis</topic><topic>Food Packaging - standards</topic><topic>Medical sciences</topic><topic>Public health. Hygiene</topic><topic>Public health. Hygiene-occupational medicine</topic><topic>Tea</topic><topic>tea (beverage)</topic><topic>Time Factors</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Veríssimo, Marta I.S.</creatorcontrib><creatorcontrib>Gomes, M. Teresa S.R.</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Environment Abstracts</collection><collection>Health and Safety Science Abstracts (Full archive)</collection><collection>Safety Science and Risk</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Environment Abstracts</collection><jtitle>The Science of the total environment</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Veríssimo, Marta I.S.</au><au>Gomes, M. Teresa S.R.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Aluminium migration into beverages: Are dented cans safe?</atitle><jtitle>The Science of the total environment</jtitle><addtitle>Sci Total Environ</addtitle><date>2008-11-01</date><risdate>2008</risdate><volume>405</volume><issue>1</issue><spage>385</spage><epage>388</epage><pages>385-388</pages><issn>0048-9697</issn><eissn>1879-1026</eissn><coden>STENDL</coden><abstract>Aluminium (Al) migration from cans to beer and tea was studied along time. Analyses of Al in the canned drinks were performed till the sell-by date, and, in seven months, aluminium migration was found to increase 0.14 mg L
−
1
in beer, and 0.6 mg L
−
1
in tea. This study included dented cans from which aluminium migration into tea was found to be particularly severe. Al concentration in dented canned tea increased 9.6 mg L
−
1
in seven months.</abstract><cop>Kidlington</cop><pub>Elsevier B.V</pub><pmid>18672271</pmid><doi>10.1016/j.scitotenv.2008.05.045</doi><tpages>4</tpages></addata></record> |
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source | MEDLINE; Elsevier ScienceDirect Journals |
subjects | Air. Soil. Water. Waste. Feeding Aluminium cans Aluminium migration aluminum Aluminum - analysis Beer beers Beverages Biological and medical sciences cans Environment. Living conditions Food Contamination - analysis Food Packaging - standards Medical sciences Public health. Hygiene Public health. Hygiene-occupational medicine Tea tea (beverage) Time Factors |
title | Aluminium migration into beverages: Are dented cans safe? |
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