The effectiveness of pyrimethanil to inhibit germination of Penicillium digitatum and to control citrus green mold after harvest

Pyrimethanil (PYR) has recently been approved for postharvest use on citrus fruit to control green mold, caused by Penicillium digitatum. The EC 50 of PYR to inhibit germination of P. digitatum spores was 0.2–0.4 mg/L and was similar from pH 4 to 7. Green mold on citrus fruit was reduced more than 9...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Postharvest biology and technology 2006-10, Vol.42 (1), p.75-85
Hauptverfasser:	Smilanick, J.L., Mansour, M.F., Gabler, F. Mlikota, Goodwine, W.R.
Format:	Artikel
Sprache:	eng
Schlagworte:	application rate aqueous solutions Biological and medical sciences chlorine Citrus disease control Food industries Fruit and vegetable industries Fundamental and applied biological sciences. Psychology Fungal plant pathogens fungal spores fungicide resistance fungicides Imazalil inhibitory concentration 50 Lemon lemons Orange oranges Penbotec Penicillium digitatum pesticide residues Phytopathology. Animal pests. Plant and forest protection plant pathogenic fungi Postharvest postharvest diseases postharvest treatment pyrimethanil Sodium bicarbonate spore germination Sporulation strains temperature waxes
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!