Profiling and genetic control of the murine immunoglobulin G glycome

Immunoglobulin G (IgG) glycosylation is essential for function of the immune system, but the genetic and environmental factors that underlie its inter-individual variability are not well defined. The Collaborative Cross (CC) genetic resource harnesses over 90% of the common genetic variation of the...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Nature chemical biology 2018-05, Vol.14 (5), p.516-524
Hauptverfasser:	Krištić, Jasminka, Zaytseva, Olga O., Ram, Ramesh, Nguyen, Quang, Novokmet, Mislav, Vučković, Frano, Vilaj, Marija, Trbojević-Akmačić, Irena, Pezer, Marija, Davern, Kathleen M., Morahan, Grant, Lauc, Gordan
Format:	Artikel
Sprache:	eng
Schlagworte:	Acetylglucosamine - chemistry Aging Animal models Animals Biochemical Engineering Biochemistry Bioorganic Chemistry Cell Biology Chemistry Chemistry and Materials Science Chemistry/Food Science Environmental factors Fucose - chemistry Gene Expression Regulation Genetic control Genetic diversity Genetic resources Genetic Variation Glycopeptides - chemistry Glycosylation Harnesses Humans Immune system Immunoglobulin G Immunoglobulin G - chemistry Immunoglobulin G - genetics Immunoglobulins Mice Mice, Inbred C57BL Mice, Inbred NOD N-Acetylglucosamine Peptides - chemistry Phenotype Polysaccharides Polysaccharides - chemistry Quantitative Trait Loci Rodents
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!