Characterization of fatty acid composition in healthy and bleached corals from Okinawa, Japan

Under bleaching conditions, corals lose their symbiotic zooxanthellae, and thus, the ability to synthesize fatty acids (FAs) from photosynthetically derived carbon. This study investigated the lipid content and FA composition in healthy and bleached corals from the Odo reef flat in Okinawa, southern...

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Veröffentlicht in:	Coral reefs 2006-11, Vol.25 (4), p.545-554
Hauptverfasser:	BACHOK, Zainudin, MFILINGE, Prosper, TSUCHIYA, Makoto
Format:	Artikel
Sprache:	eng
Schlagworte:	Acropora pulchra Algae Animal and plant ecology Animal, plant and microbial ecology Biological and medical sciences Cnidaria. Ctenaria Coral bleaching Coral reefs Fatty acids Fundamental and applied biological sciences. Psychology Goniastrea aspera Invertebrates Marine Pavona frondifera Sea water ecosystems Synecology
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