Microbe Management: Application of Mycorrhyzal Fungi in Sustainable Agriculture

There is an increasing need to find alternatives to high-intensity agriculture. Intensively managed agrosystems are inefficient and lead to reduced ecosystem functioning and environmental degradation. These effects are predicted to magnify under the warmer, drier climate of the future. Plant growth-...

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Veröffentlicht in:	Frontiers in ecology and the environment 2005-12, Vol.3 (10), p.533-539
Hauptverfasser:	Hart, Miranda M., Trevors, Jack T.
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Agroecology Functional diversity Fungi Genetic variation Human ecology Microorganisms Mycorrhizal fungi Plants Reviews Sustainable agriculture
Online-Zugang:	Volltext
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