Estimates of microbial quality and concentration of copper in distributed drinking water are highly dependent on sampling strategy

The numbers of bacteria generally increase in distributed water. Often household pipelines or water fittings (e.g., taps) represent the most critical location for microbial growth in water distribution systems. According to the European Union drinking water directive, there should not be abnormal ch...

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Veröffentlicht in:International journal of hygiene and environmental health 2007-12, Vol.210 (6), p.725-732
Hauptverfasser: Lehtola, Markku J., Miettinen, Ilkka T., Hirvonen, Arja, Vartiainen, Terttu, Martikainen, Pertti J.
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container_end_page 732
container_issue 6
container_start_page 725
container_title International journal of hygiene and environmental health
container_volume 210
creator Lehtola, Markku J.
Miettinen, Ilkka T.
Hirvonen, Arja
Vartiainen, Terttu
Martikainen, Pertti J.
description The numbers of bacteria generally increase in distributed water. Often household pipelines or water fittings (e.g., taps) represent the most critical location for microbial growth in water distribution systems. According to the European Union drinking water directive, there should not be abnormal changes in the colony counts in water. We used a pilot distribution system to study the effects of water stagnation on drinking water microbial quality, concentration of copper and formation of biofilms with two commonly used pipeline materials in households; copper and plastic (polyethylene). Water stagnation for more than 4h significantly increased both the copper concentration and the number of bacteria in water. Heterotrophic plate counts were six times higher in PE pipes and ten times higher in copper pipes after 16h of stagnation than after only 40min stagnation. The increase in the heterotrophic plate counts was linear with time in both copper and plastic pipelines. In the distribution system, bacteria originated mainly from biofilms, because in laboratory tests with water, there was only minor growth of bacteria after 16h stagnation. Our study indicates that water stagnation in the distribution system clearly affects microbial numbers and the concentration of copper in water, and should be considered when planning the sampling strategy for drinking water quality control in distribution systems.
doi_str_mv 10.1016/j.ijheh.2006.11.011
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subjects Air. Soil. Water. Waste. Feeding
Bacteria
Biofilms
Biological and medical sciences
Colony Count, Microbial
Copper
Copper - analysis
Distribution system
Drinking water
Environment. Living conditions
Environmental Monitoring - methods
Finland
Medical sciences
Miscellaneous
Plastic
Polyethylene
Public health. Hygiene
Public health. Hygiene-occupational medicine
Quality control
Research Design
Stagnation
Toxicology
Water Microbiology
Water Movements
Water Pollutants - analysis
Water Supply - analysis
title Estimates of microbial quality and concentration of copper in distributed drinking water are highly dependent on sampling strategy
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