Horizon Scanning: How Will Metabolomics Applications Transform Food Science, Bioengineering, and Medical Innovation in the Current Era of Foodomics?
Food and engineering sciences have tended to neglect the importance of human nutrition sciences and clinical study of new molecules discovered by food engineering community, and vice versa . Yet, the value of systems thinking and use of omics technologies in food engineering are rapidly emerging. Fo...
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Veröffentlicht in: | Omics (Larchmont, N.Y.) N.Y.), 2018-03, Vol.22 (3), p.177-183 |
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Sprache: | eng |
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