Structural, functional, and biological properties of potato peel oligosaccharides

Enzymatic hydrolysis of water-soluble polysaccharides from potato peel waste (PPPW) generates low molecular weight oligosaccharides with a yield of 63%. The oligosaccharides generated from potato peel polysaccharides (OPPP) were purified by Superdex-30 column. The results showed the presence of 8 pe...

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Veröffentlicht in:	International journal of biological macromolecules 2018-06, Vol.112, p.1146-1155
Hauptverfasser:	Jeddou, Khawla Ben, Bouaziz, Fatma, Helbert, Claire Boisset, Nouri-Ellouz, Oumèma, Maktouf, Sameh, Ellouz-Chaabouni, Semia, Ellouz-Ghorbel, Raoudha
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidant activity Enzymatic hydrolysis Functional properties Identification Oligosaccharides Purification Water-soluble polysaccharides
Online-Zugang:	Volltext
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