Food supply chains and sustainability: evidence from specialist food producers in the Scottish/English borders
Despite an increasing interest in more sustainable forms of land management, few analyses have examined whether ‘local’ or ‘alternative’ food supply systems are sustainable in environmental, economic and social terms. Using SUSTAIN's ‘sustainable food’ criteria, this paper analyses the sustaina...
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Veröffentlicht in: | Land use policy 2005-10, Vol.22 (4), p.331-344 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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