Simultaneous Analysis of Multiple Allergens in Food Products by LC-MS/MS

There is currently no cure for food allergies, and sufferers can only rely on the correct labeling of foods to avoid allergens. Hence, it is important that analytical methods are sensitive and accurate enough to screen for the presence of multiple allergens in food products. In this study, we develo...

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Veröffentlicht in:	Journal of AOAC International 2018-01, Vol.101 (1), p.132-145
Hauptverfasser:	New, Lee Sun, Schreiber, Andre, Stahl-Zeng, Jianru, Liu, Hua-Fen
Format:	Artikel
Sprache:	eng
Schlagworte:	Allergens Allergens - analysis Bread - analysis Chromatography, Liquid Cooking Food Analysis Food Contamination - analysis Food Hypersensitivity - immunology Food testing Measurement Methods Tandem Mass Spectrometry
Online-Zugang:	Volltext
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