The beneficial effects of probiotic administration on wound healing and metabolic status in patients with diabetic foot ulcer: A randomized, double‐blind, placebo‐controlled trial

Background This study was conducted to evaluate the effects of probiotic supplementation on wound healing and metabolic status in subjects with diabetic foot ulcer (DFU). Methods This randomized, double‐blind, placebo‐controlled trial was conducted among 60 subjects (aged 40‐85 years old) with grade...

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Veröffentlicht in:Diabetes/metabolism research and reviews 2018-03, Vol.34 (3), p.n/a
Hauptverfasser: Mohseni, Sima, Bayani, Masomeh, Bahmani, Fereshteh, Tajabadi‐Ebrahimi, Maryam, Bayani, Mohammad Ali, Jafari, Parvaneh, Asemi, Zatollah
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container_title Diabetes/metabolism research and reviews
container_volume 34
creator Mohseni, Sima
Bayani, Masomeh
Bahmani, Fereshteh
Tajabadi‐Ebrahimi, Maryam
Bayani, Mohammad Ali
Jafari, Parvaneh
Asemi, Zatollah
description Background This study was conducted to evaluate the effects of probiotic supplementation on wound healing and metabolic status in subjects with diabetic foot ulcer (DFU). Methods This randomized, double‐blind, placebo‐controlled trial was conducted among 60 subjects (aged 40‐85 years old) with grade 3 diabetic foot ulcer. Individuals were randomly divided into 2 groups (30 subjects each group) to receive either probiotic or placebo daily for 12 weeks. Results After the 12‐week intervention, compared with the placebo, probiotic supplementation led to significant reductions in ulcer length (−1.3 ± 0.9 vs. −0.8 ± 0.7 cm, P = .01), width (−1.1 ± 0.7 vs. −0.7 ± 0.7 cm, P = .02), and depth (−0.5 ± 0.3 vs. −0.3 ± 0.3 cm, P = .02). Furthermore, significant reductions in fasting plasma glucose (−29.6 ± 30.3 vs. −5.8 ± 39.8 mg/dL, P = .01), serum insulin concentrations (−4.3 ± 7.9 vs. +0.4 ± 8.5 μIU/mL, P = .03), and haemoglobin A1c (−0.6 ± 0.5 vs. −0.2 ± 0.4%, P = .003) and a significant rise in the quantitative insulin sensitivity check index (+0.01 ± 0.01 vs. −0.01 ± 0.02, P = .003) were seen following supplementation of probiotic compared with the placebo. Additionally, compared with the placebo, probiotic supplementation resulted in significant decreases in serum total cholesterol (−4.8 ± 16.1 vs. +7.0 ± 27.1 mg/dL, P = .04), high‐sensitivity C‐reactive protein (−9.0 ± 14.7 vs. −1.7 ± 8.6 mg/L, P = .02), plasma malondialdehyde (−0.8 ± 0.8 vs. −0.2 ± 0.8 μmol/L, P = .001), and significant increases in plasma nitric oxide (+6.2 ± 8.2 vs. +0.8 ± 8.0 μmol/L, P = .01) and total antioxidant capacity concentrations (+179.3 ± 97.2 vs. −85.1 ± 203.4 mmol/L, P 
doi_str_mv 10.1002/dmrr.2970
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Methods This randomized, double‐blind, placebo‐controlled trial was conducted among 60 subjects (aged 40‐85 years old) with grade 3 diabetic foot ulcer. Individuals were randomly divided into 2 groups (30 subjects each group) to receive either probiotic or placebo daily for 12 weeks. Results After the 12‐week intervention, compared with the placebo, probiotic supplementation led to significant reductions in ulcer length (−1.3 ± 0.9 vs. −0.8 ± 0.7 cm, P = .01), width (−1.1 ± 0.7 vs. −0.7 ± 0.7 cm, P = .02), and depth (−0.5 ± 0.3 vs. −0.3 ± 0.3 cm, P = .02). Furthermore, significant reductions in fasting plasma glucose (−29.6 ± 30.3 vs. −5.8 ± 39.8 mg/dL, P = .01), serum insulin concentrations (−4.3 ± 7.9 vs. +0.4 ± 8.5 μIU/mL, P = .03), and haemoglobin A1c (−0.6 ± 0.5 vs. −0.2 ± 0.4%, P = .003) and a significant rise in the quantitative insulin sensitivity check index (+0.01 ± 0.01 vs. −0.01 ± 0.02, P = .003) were seen following supplementation of probiotic compared with the placebo. Additionally, compared with the placebo, probiotic supplementation resulted in significant decreases in serum total cholesterol (−4.8 ± 16.1 vs. +7.0 ± 27.1 mg/dL, P = .04), high‐sensitivity C‐reactive protein (−9.0 ± 14.7 vs. −1.7 ± 8.6 mg/L, P = .02), plasma malondialdehyde (−0.8 ± 0.8 vs. −0.2 ± 0.8 μmol/L, P = .001), and significant increases in plasma nitric oxide (+6.2 ± 8.2 vs. +0.8 ± 8.0 μmol/L, P = .01) and total antioxidant capacity concentrations (+179.3 ± 97.2 vs. −85.1 ± 203.4 mmol/L, P &lt; .001). Conclusions Overall, probiotic supplementation for 12 weeks among subjects with diabetic foot ulcer had beneficial effects on ulcer size, glycaemic control, total cholesterol, high‐sensitivity C‐reactive protein, plasma nitric oxide, total antioxidant capacity, and malondialdehyde levels.</description><identifier>ISSN: 1520-7552</identifier><identifier>ISSN: 1520-7560</identifier><identifier>EISSN: 1520-7560</identifier><identifier>DOI: 10.1002/dmrr.2970</identifier><identifier>PMID: 29193662</identifier><language>eng</language><publisher>England: Wiley Subscription Services, Inc</publisher><subject>Adult ; Aged ; Aged, 80 and over ; Antioxidants ; Antioxidants - metabolism ; Biomarkers - metabolism ; C-Reactive Protein - metabolism ; Cholesterol ; Diabetes ; Diabetes mellitus ; diabetic foot ; Diabetic Foot - drug therapy ; Diabetic Foot - metabolism ; Diabetic Foot - pathology ; Double-Blind Method ; Double-blind studies ; Evidence-based medicine ; Feet ; Female ; Follow-Up Studies ; Foot diseases ; Hemoglobin ; Humans ; Insulin ; Insulin Resistance ; Leg ulcers ; Male ; Malondialdehyde ; metabolic status ; Metabolism ; Middle Aged ; Nitric oxide ; Oxidative Stress - drug effects ; probiotic administration ; Probiotics ; Probiotics - administration &amp; dosage ; Prognosis ; Supplements ; Wound healing ; Wound Healing - drug effects</subject><ispartof>Diabetes/metabolism research and reviews, 2018-03, Vol.34 (3), p.n/a</ispartof><rights>Copyright © 2017 John Wiley &amp; Sons, Ltd.</rights><rights>Copyright © 2018 John Wiley &amp; Sons, Ltd.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3880-cf47474cef0aa6f4bb7796f07fac5f78196ee6c0efcf8d18151b9edc796edb1b3</citedby><cites>FETCH-LOGICAL-c3880-cf47474cef0aa6f4bb7796f07fac5f78196ee6c0efcf8d18151b9edc796edb1b3</cites><orcidid>0000-0001-5265-4792</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fdmrr.2970$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fdmrr.2970$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27901,27902,45550,45551</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29193662$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Mohseni, Sima</creatorcontrib><creatorcontrib>Bayani, Masomeh</creatorcontrib><creatorcontrib>Bahmani, Fereshteh</creatorcontrib><creatorcontrib>Tajabadi‐Ebrahimi, Maryam</creatorcontrib><creatorcontrib>Bayani, Mohammad Ali</creatorcontrib><creatorcontrib>Jafari, Parvaneh</creatorcontrib><creatorcontrib>Asemi, Zatollah</creatorcontrib><title>The beneficial effects of probiotic administration on wound healing and metabolic status in patients with diabetic foot ulcer: A randomized, double‐blind, placebo‐controlled trial</title><title>Diabetes/metabolism research and reviews</title><addtitle>Diabetes Metab Res Rev</addtitle><description>Background This study was conducted to evaluate the effects of probiotic supplementation on wound healing and metabolic status in subjects with diabetic foot ulcer (DFU). Methods This randomized, double‐blind, placebo‐controlled trial was conducted among 60 subjects (aged 40‐85 years old) with grade 3 diabetic foot ulcer. Individuals were randomly divided into 2 groups (30 subjects each group) to receive either probiotic or placebo daily for 12 weeks. Results After the 12‐week intervention, compared with the placebo, probiotic supplementation led to significant reductions in ulcer length (−1.3 ± 0.9 vs. −0.8 ± 0.7 cm, P = .01), width (−1.1 ± 0.7 vs. −0.7 ± 0.7 cm, P = .02), and depth (−0.5 ± 0.3 vs. −0.3 ± 0.3 cm, P = .02). Furthermore, significant reductions in fasting plasma glucose (−29.6 ± 30.3 vs. −5.8 ± 39.8 mg/dL, P = .01), serum insulin concentrations (−4.3 ± 7.9 vs. +0.4 ± 8.5 μIU/mL, P = .03), and haemoglobin A1c (−0.6 ± 0.5 vs. −0.2 ± 0.4%, P = .003) and a significant rise in the quantitative insulin sensitivity check index (+0.01 ± 0.01 vs. −0.01 ± 0.02, P = .003) were seen following supplementation of probiotic compared with the placebo. Additionally, compared with the placebo, probiotic supplementation resulted in significant decreases in serum total cholesterol (−4.8 ± 16.1 vs. +7.0 ± 27.1 mg/dL, P = .04), high‐sensitivity C‐reactive protein (−9.0 ± 14.7 vs. −1.7 ± 8.6 mg/L, P = .02), plasma malondialdehyde (−0.8 ± 0.8 vs. −0.2 ± 0.8 μmol/L, P = .001), and significant increases in plasma nitric oxide (+6.2 ± 8.2 vs. +0.8 ± 8.0 μmol/L, P = .01) and total antioxidant capacity concentrations (+179.3 ± 97.2 vs. −85.1 ± 203.4 mmol/L, P &lt; .001). Conclusions Overall, probiotic supplementation for 12 weeks among subjects with diabetic foot ulcer had beneficial effects on ulcer size, glycaemic control, total cholesterol, high‐sensitivity C‐reactive protein, plasma nitric oxide, total antioxidant capacity, and malondialdehyde levels.</description><subject>Adult</subject><subject>Aged</subject><subject>Aged, 80 and over</subject><subject>Antioxidants</subject><subject>Antioxidants - metabolism</subject><subject>Biomarkers - metabolism</subject><subject>C-Reactive Protein - metabolism</subject><subject>Cholesterol</subject><subject>Diabetes</subject><subject>Diabetes mellitus</subject><subject>diabetic foot</subject><subject>Diabetic Foot - drug therapy</subject><subject>Diabetic Foot - metabolism</subject><subject>Diabetic Foot - pathology</subject><subject>Double-Blind Method</subject><subject>Double-blind studies</subject><subject>Evidence-based medicine</subject><subject>Feet</subject><subject>Female</subject><subject>Follow-Up Studies</subject><subject>Foot diseases</subject><subject>Hemoglobin</subject><subject>Humans</subject><subject>Insulin</subject><subject>Insulin Resistance</subject><subject>Leg ulcers</subject><subject>Male</subject><subject>Malondialdehyde</subject><subject>metabolic status</subject><subject>Metabolism</subject><subject>Middle Aged</subject><subject>Nitric oxide</subject><subject>Oxidative Stress - drug effects</subject><subject>probiotic administration</subject><subject>Probiotics</subject><subject>Probiotics - administration &amp; dosage</subject><subject>Prognosis</subject><subject>Supplements</subject><subject>Wound healing</subject><subject>Wound Healing - drug effects</subject><issn>1520-7552</issn><issn>1520-7560</issn><issn>1520-7560</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kd1qFDEUx4NYbK1e-AIS8EbBbZPZmcxM70r9aKEilHod8nHipmSSNcmw1CsfwbfxfXwSz3ZrLwRJICfhlx-H8yfkBWdHnLHm2E45HzVjzx6RA941bNF3gj1-qLtmnzwt5YYxtmxF-4TsNyMfl0I0B-TX9QqohgjOG68CBefA1EKTo-uctE_VG6rs5KMvNavqU6S4N2mOlq5ABR-_UoX1BFXpFJAuVdW5UB_pGnmIaNv4uqLWKw1bnUup0jkYyCf0lGb8nSb_HexbatOsA_z-8VOjF-_roAzohA8mxZpTCGBpzdjoM7LnVCjw_P48JF8-vL8-O19cfv54cXZ6uTDLYWAL49oelwHHlBKu1brvR-FY75TpXD_wUQAIw8AZN1g-8I7rEaxBCKzmenlIXu-8OI1vM5QqJ18MhKAipLlIPvZctDhLgeirf9CbNOeI3cmGcd60XcMHpN7sKJNTKRmcXGc_qXwrOZPbNOU2TblNE9mX98ZZT2AfyL_xIXC8AzY-wO3_TfLdp6urO-UfbBuwlg</recordid><startdate>201803</startdate><enddate>201803</enddate><creator>Mohseni, Sima</creator><creator>Bayani, Masomeh</creator><creator>Bahmani, Fereshteh</creator><creator>Tajabadi‐Ebrahimi, Maryam</creator><creator>Bayani, Mohammad Ali</creator><creator>Jafari, Parvaneh</creator><creator>Asemi, Zatollah</creator><general>Wiley Subscription Services, Inc</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T5</scope><scope>7TK</scope><scope>H94</scope><scope>K9.</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0001-5265-4792</orcidid></search><sort><creationdate>201803</creationdate><title>The beneficial effects of probiotic administration on wound healing and metabolic status in patients with diabetic foot ulcer: A randomized, double‐blind, placebo‐controlled trial</title><author>Mohseni, Sima ; Bayani, Masomeh ; Bahmani, Fereshteh ; Tajabadi‐Ebrahimi, Maryam ; Bayani, Mohammad Ali ; Jafari, Parvaneh ; Asemi, Zatollah</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3880-cf47474cef0aa6f4bb7796f07fac5f78196ee6c0efcf8d18151b9edc796edb1b3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Adult</topic><topic>Aged</topic><topic>Aged, 80 and over</topic><topic>Antioxidants</topic><topic>Antioxidants - metabolism</topic><topic>Biomarkers - metabolism</topic><topic>C-Reactive Protein - metabolism</topic><topic>Cholesterol</topic><topic>Diabetes</topic><topic>Diabetes mellitus</topic><topic>diabetic foot</topic><topic>Diabetic Foot - drug therapy</topic><topic>Diabetic Foot - metabolism</topic><topic>Diabetic Foot - pathology</topic><topic>Double-Blind Method</topic><topic>Double-blind studies</topic><topic>Evidence-based medicine</topic><topic>Feet</topic><topic>Female</topic><topic>Follow-Up Studies</topic><topic>Foot diseases</topic><topic>Hemoglobin</topic><topic>Humans</topic><topic>Insulin</topic><topic>Insulin Resistance</topic><topic>Leg ulcers</topic><topic>Male</topic><topic>Malondialdehyde</topic><topic>metabolic status</topic><topic>Metabolism</topic><topic>Middle Aged</topic><topic>Nitric oxide</topic><topic>Oxidative Stress - drug effects</topic><topic>probiotic administration</topic><topic>Probiotics</topic><topic>Probiotics - administration &amp; dosage</topic><topic>Prognosis</topic><topic>Supplements</topic><topic>Wound healing</topic><topic>Wound Healing - drug effects</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Mohseni, Sima</creatorcontrib><creatorcontrib>Bayani, Masomeh</creatorcontrib><creatorcontrib>Bahmani, Fereshteh</creatorcontrib><creatorcontrib>Tajabadi‐Ebrahimi, Maryam</creatorcontrib><creatorcontrib>Bayani, Mohammad Ali</creatorcontrib><creatorcontrib>Jafari, Parvaneh</creatorcontrib><creatorcontrib>Asemi, Zatollah</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Immunology Abstracts</collection><collection>Neurosciences Abstracts</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><jtitle>Diabetes/metabolism research and reviews</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Mohseni, Sima</au><au>Bayani, Masomeh</au><au>Bahmani, Fereshteh</au><au>Tajabadi‐Ebrahimi, Maryam</au><au>Bayani, Mohammad Ali</au><au>Jafari, Parvaneh</au><au>Asemi, Zatollah</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The beneficial effects of probiotic administration on wound healing and metabolic status in patients with diabetic foot ulcer: A randomized, double‐blind, placebo‐controlled trial</atitle><jtitle>Diabetes/metabolism research and reviews</jtitle><addtitle>Diabetes Metab Res Rev</addtitle><date>2018-03</date><risdate>2018</risdate><volume>34</volume><issue>3</issue><epage>n/a</epage><issn>1520-7552</issn><issn>1520-7560</issn><eissn>1520-7560</eissn><abstract>Background This study was conducted to evaluate the effects of probiotic supplementation on wound healing and metabolic status in subjects with diabetic foot ulcer (DFU). Methods This randomized, double‐blind, placebo‐controlled trial was conducted among 60 subjects (aged 40‐85 years old) with grade 3 diabetic foot ulcer. Individuals were randomly divided into 2 groups (30 subjects each group) to receive either probiotic or placebo daily for 12 weeks. Results After the 12‐week intervention, compared with the placebo, probiotic supplementation led to significant reductions in ulcer length (−1.3 ± 0.9 vs. −0.8 ± 0.7 cm, P = .01), width (−1.1 ± 0.7 vs. −0.7 ± 0.7 cm, P = .02), and depth (−0.5 ± 0.3 vs. −0.3 ± 0.3 cm, P = .02). Furthermore, significant reductions in fasting plasma glucose (−29.6 ± 30.3 vs. −5.8 ± 39.8 mg/dL, P = .01), serum insulin concentrations (−4.3 ± 7.9 vs. +0.4 ± 8.5 μIU/mL, P = .03), and haemoglobin A1c (−0.6 ± 0.5 vs. −0.2 ± 0.4%, P = .003) and a significant rise in the quantitative insulin sensitivity check index (+0.01 ± 0.01 vs. −0.01 ± 0.02, P = .003) were seen following supplementation of probiotic compared with the placebo. Additionally, compared with the placebo, probiotic supplementation resulted in significant decreases in serum total cholesterol (−4.8 ± 16.1 vs. +7.0 ± 27.1 mg/dL, P = .04), high‐sensitivity C‐reactive protein (−9.0 ± 14.7 vs. −1.7 ± 8.6 mg/L, P = .02), plasma malondialdehyde (−0.8 ± 0.8 vs. −0.2 ± 0.8 μmol/L, P = .001), and significant increases in plasma nitric oxide (+6.2 ± 8.2 vs. +0.8 ± 8.0 μmol/L, P = .01) and total antioxidant capacity concentrations (+179.3 ± 97.2 vs. −85.1 ± 203.4 mmol/L, P &lt; .001). Conclusions Overall, probiotic supplementation for 12 weeks among subjects with diabetic foot ulcer had beneficial effects on ulcer size, glycaemic control, total cholesterol, high‐sensitivity C‐reactive protein, plasma nitric oxide, total antioxidant capacity, and malondialdehyde levels.</abstract><cop>England</cop><pub>Wiley Subscription Services, Inc</pub><pmid>29193662</pmid><doi>10.1002/dmrr.2970</doi><tpages>8</tpages><orcidid>https://orcid.org/0000-0001-5265-4792</orcidid><oa>free_for_read</oa></addata></record>
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subjects Adult
Aged
Aged, 80 and over
Antioxidants
Antioxidants - metabolism
Biomarkers - metabolism
C-Reactive Protein - metabolism
Cholesterol
Diabetes
Diabetes mellitus
diabetic foot
Diabetic Foot - drug therapy
Diabetic Foot - metabolism
Diabetic Foot - pathology
Double-Blind Method
Double-blind studies
Evidence-based medicine
Feet
Female
Follow-Up Studies
Foot diseases
Hemoglobin
Humans
Insulin
Insulin Resistance
Leg ulcers
Male
Malondialdehyde
metabolic status
Metabolism
Middle Aged
Nitric oxide
Oxidative Stress - drug effects
probiotic administration
Probiotics
Probiotics - administration & dosage
Prognosis
Supplements
Wound healing
Wound Healing - drug effects
title The beneficial effects of probiotic administration on wound healing and metabolic status in patients with diabetic foot ulcer: A randomized, double‐blind, placebo‐controlled trial
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