The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater

The present study evaluates the usefulness of tapioca starch as additional carbon source for the growth of Monascus purpureus in soybean-soaking wastewater (SSW). The result revealed that M. purpureus grown on 2.0% (w/v) tapioca starch in SSW produced significantly (P < 0.05) higher amounts of bi...

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Veröffentlicht in:	World journal of microbiology & biotechnology 2005-06, Vol.21 (4), p.615-617
1. Verfasser:	TIMOTIUS, Kris H
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences Biomass Biotechnology Carbon sources Fundamental and applied biological sciences. Psychology Monascus purpureus Soybeans Starch Studies Water treatment
Online-Zugang:	Volltext
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