The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater

The present study evaluates the usefulness of tapioca starch as additional carbon source for the growth of Monascus purpureus in soybean-soaking wastewater (SSW). The result revealed that M. purpureus grown on 2.0% (w/v) tapioca starch in SSW produced significantly (P < 0.05) higher amounts of bi...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:World journal of microbiology & biotechnology 2005-06, Vol.21 (4), p.615-617
1. Verfasser: TIMOTIUS, Kris H
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 617
container_issue 4
container_start_page 615
container_title World journal of microbiology & biotechnology
container_volume 21
creator TIMOTIUS, Kris H
description The present study evaluates the usefulness of tapioca starch as additional carbon source for the growth of Monascus purpureus in soybean-soaking wastewater (SSW). The result revealed that M. purpureus grown on 2.0% (w/v) tapioca starch in SSW produced significantly (P < 0.05) higher amounts of biomass and production of the pigments (OD^sub 400^ and OD^sub 500^) when compared to those grown on glucose-or maltose-containing media. However, the glucoamylase activity of M. purpureus grown on the tapioca-SSW medium was not significantly increased when compared to those from the glucose-containing medium.[PUBLICATION ABSTRACT]
doi_str_mv 10.1007/s11274-004-1892-2
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_19711895</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>19711895</sourcerecordid><originalsourceid>FETCH-LOGICAL-c333t-a521b432e37797cdb9f6d694692c94ed376ced570bf1f95ef7b8fcb8aa6bd0af3</originalsourceid><addsrcrecordid>eNpdkd9LHDEQx4NY8Gr7B_gWCu2TafNjd3N5FNFaqvShio9hNpucsXvJmmR73F_Sf9dcTxCEgRmYz3dmmC9CJ4x-ZZTKb5kxLhtCaUPYUnHCD9CCtVIQqiQ_RAuqWkWEUuIIvc_5kdKqUmKB_t0-WOyDG2cbjMXR4QKTjwZwDLjU3irFTXk4_V-DKf6vL9sdthpnE2G9HSHXRhjw5FdrGwqeUhzmClZ9xW5igGzmjKc51bC1uvv5-x43tG7FOW57C4HkCH98WOEN5GI3UGz6gN45GLP9-JKP0d3lxe35Fbn-9f3H-dk1MUKIQqDlrG8Et0JKJc3QK9cNnWo6xY1q7CBkZ-zQSto75lRrneyXzvRLgK4fKDhxjL7s59azn2abi177bOw4QrBxzpopyepD2wp-egM-xjmFepuWLadStLSrENtDJsWck3V6Sn4NaasZ1Tuf9N4nXX3SO580r5rPL4Pro2B0CYLx-VUoacfVshPPBZWV2A</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>752073506</pqid></control><display><type>article</type><title>The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater</title><source>SpringerNature Journals</source><creator>TIMOTIUS, Kris H</creator><creatorcontrib>TIMOTIUS, Kris H</creatorcontrib><description>The present study evaluates the usefulness of tapioca starch as additional carbon source for the growth of Monascus purpureus in soybean-soaking wastewater (SSW). The result revealed that M. purpureus grown on 2.0% (w/v) tapioca starch in SSW produced significantly (P &lt; 0.05) higher amounts of biomass and production of the pigments (OD^sub 400^ and OD^sub 500^) when compared to those grown on glucose-or maltose-containing media. However, the glucoamylase activity of M. purpureus grown on the tapioca-SSW medium was not significantly increased when compared to those from the glucose-containing medium.[PUBLICATION ABSTRACT]</description><identifier>ISSN: 0959-3993</identifier><identifier>EISSN: 1573-0972</identifier><identifier>DOI: 10.1007/s11274-004-1892-2</identifier><language>eng</language><publisher>Dordrecht: Springer</publisher><subject>Biological and medical sciences ; Biomass ; Biotechnology ; Carbon sources ; Fundamental and applied biological sciences. Psychology ; Monascus purpureus ; Soybeans ; Starch ; Studies ; Water treatment</subject><ispartof>World journal of microbiology &amp; biotechnology, 2005-06, Vol.21 (4), p.615-617</ispartof><rights>2005 INIST-CNRS</rights><rights>Springer 2005</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c333t-a521b432e37797cdb9f6d694692c94ed376ced570bf1f95ef7b8fcb8aa6bd0af3</citedby><cites>FETCH-LOGICAL-c333t-a521b432e37797cdb9f6d694692c94ed376ced570bf1f95ef7b8fcb8aa6bd0af3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>315,781,785,27929,27930</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=17062986$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>TIMOTIUS, Kris H</creatorcontrib><title>The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater</title><title>World journal of microbiology &amp; biotechnology</title><description>The present study evaluates the usefulness of tapioca starch as additional carbon source for the growth of Monascus purpureus in soybean-soaking wastewater (SSW). The result revealed that M. purpureus grown on 2.0% (w/v) tapioca starch in SSW produced significantly (P &lt; 0.05) higher amounts of biomass and production of the pigments (OD^sub 400^ and OD^sub 500^) when compared to those grown on glucose-or maltose-containing media. However, the glucoamylase activity of M. purpureus grown on the tapioca-SSW medium was not significantly increased when compared to those from the glucose-containing medium.[PUBLICATION ABSTRACT]</description><subject>Biological and medical sciences</subject><subject>Biomass</subject><subject>Biotechnology</subject><subject>Carbon sources</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Monascus purpureus</subject><subject>Soybeans</subject><subject>Starch</subject><subject>Studies</subject><subject>Water treatment</subject><issn>0959-3993</issn><issn>1573-0972</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2005</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNpdkd9LHDEQx4NY8Gr7B_gWCu2TafNjd3N5FNFaqvShio9hNpucsXvJmmR73F_Sf9dcTxCEgRmYz3dmmC9CJ4x-ZZTKb5kxLhtCaUPYUnHCD9CCtVIQqiQ_RAuqWkWEUuIIvc_5kdKqUmKB_t0-WOyDG2cbjMXR4QKTjwZwDLjU3irFTXk4_V-DKf6vL9sdthpnE2G9HSHXRhjw5FdrGwqeUhzmClZ9xW5igGzmjKc51bC1uvv5-x43tG7FOW57C4HkCH98WOEN5GI3UGz6gN45GLP9-JKP0d3lxe35Fbn-9f3H-dk1MUKIQqDlrG8Et0JKJc3QK9cNnWo6xY1q7CBkZ-zQSto75lRrneyXzvRLgK4fKDhxjL7s59azn2abi177bOw4QrBxzpopyepD2wp-egM-xjmFepuWLadStLSrENtDJsWck3V6Sn4NaasZ1Tuf9N4nXX3SO580r5rPL4Pro2B0CYLx-VUoacfVshPPBZWV2A</recordid><startdate>20050601</startdate><enddate>20050601</enddate><creator>TIMOTIUS, Kris H</creator><general>Springer</general><general>Springer Nature B.V</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7TB</scope><scope>7TK</scope><scope>7U5</scope><scope>7U9</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X7</scope><scope>7XB</scope><scope>87Z</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8FL</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FRNLG</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>K9.</scope><scope>L.-</scope><scope>L7M</scope><scope>LK8</scope><scope>M0C</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7QH</scope><scope>7QO</scope><scope>7UA</scope></search><sort><creationdate>20050601</creationdate><title>The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater</title><author>TIMOTIUS, Kris H</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c333t-a521b432e37797cdb9f6d694692c94ed376ced570bf1f95ef7b8fcb8aa6bd0af3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2005</creationdate><topic>Biological and medical sciences</topic><topic>Biomass</topic><topic>Biotechnology</topic><topic>Carbon sources</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Monascus purpureus</topic><topic>Soybeans</topic><topic>Starch</topic><topic>Studies</topic><topic>Water treatment</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>TIMOTIUS, Kris H</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Mechanical &amp; Transportation Engineering Abstracts</collection><collection>Neurosciences Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Access via ABI/INFORM (ProQuest)</collection><collection>ABI/INFORM Global (PDF only)</collection><collection>Health &amp; Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Global (Alumni Edition)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Business Premium Collection (Alumni)</collection><collection>Health Research Premium Collection</collection><collection>ABI/INFORM Global (Corporate)</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>ABI/INFORM Professional Advanced</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>ProQuest Biological Science Collection</collection><collection>ABI/INFORM Global</collection><collection>Health &amp; Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Business</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>Aqualine</collection><collection>Biotechnology Research Abstracts</collection><collection>Water Resources Abstracts</collection><jtitle>World journal of microbiology &amp; biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>TIMOTIUS, Kris H</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater</atitle><jtitle>World journal of microbiology &amp; biotechnology</jtitle><date>2005-06-01</date><risdate>2005</risdate><volume>21</volume><issue>4</issue><spage>615</spage><epage>617</epage><pages>615-617</pages><issn>0959-3993</issn><eissn>1573-0972</eissn><abstract>The present study evaluates the usefulness of tapioca starch as additional carbon source for the growth of Monascus purpureus in soybean-soaking wastewater (SSW). The result revealed that M. purpureus grown on 2.0% (w/v) tapioca starch in SSW produced significantly (P &lt; 0.05) higher amounts of biomass and production of the pigments (OD^sub 400^ and OD^sub 500^) when compared to those grown on glucose-or maltose-containing media. However, the glucoamylase activity of M. purpureus grown on the tapioca-SSW medium was not significantly increased when compared to those from the glucose-containing medium.[PUBLICATION ABSTRACT]</abstract><cop>Dordrecht</cop><pub>Springer</pub><doi>10.1007/s11274-004-1892-2</doi><tpages>3</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0959-3993
ispartof World journal of microbiology & biotechnology, 2005-06, Vol.21 (4), p.615-617
issn 0959-3993
1573-0972
language eng
recordid cdi_proquest_miscellaneous_19711895
source SpringerNature Journals
subjects Biological and medical sciences
Biomass
Biotechnology
Carbon sources
Fundamental and applied biological sciences. Psychology
Monascus purpureus
Soybeans
Starch
Studies
Water treatment
title The influence of tapioca on the growth, the activity of glucoamylase and pigment production of Monascus purpureus UKSW 40 in soybean-soaking wastewater
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-15T23%3A07%3A38IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=The%20influence%20of%20tapioca%20on%20the%20growth,%20the%20activity%20of%20glucoamylase%20and%20pigment%20production%20of%20Monascus%20purpureus%20UKSW%2040%20in%20soybean-soaking%20wastewater&rft.jtitle=World%20journal%20of%20microbiology%20&%20biotechnology&rft.au=TIMOTIUS,%20Kris%20H&rft.date=2005-06-01&rft.volume=21&rft.issue=4&rft.spage=615&rft.epage=617&rft.pages=615-617&rft.issn=0959-3993&rft.eissn=1573-0972&rft_id=info:doi/10.1007/s11274-004-1892-2&rft_dat=%3Cproquest_cross%3E19711895%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=752073506&rft_id=info:pmid/&rfr_iscdi=true