Bacteriocins reduce Campylobacter jejuni colonization while bacteria producing bacteriocins are ineffective

Broiler chickens are widely considered an important source of human exposure to Campylobacter jejuni because of the high numbers found colonizing the chicken gut and the consequent contamination of processed carcasses. We hoped to intervene in C. jejuni gut colonization by using a defined probiotic....

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Veröffentlicht in:	Microbial ecology in health and disease 2008, Vol.20 (2), p.74-79
Hauptverfasser:	Stern, Norman J., Eruslanov, Boris V., Pokhilenko, Victor D., Kovalev, Yuri N., Volodina, Larisa L., Perelygin, Vladimir V., Mitsevich, Evgenii V., Mitsevich, Irina P., Borzenkov, Valery N., Levchuk, Vladimir P., Svetoch, Olga E., Stepanshin, Yuri G., Svetoch, Edward A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Bacteria bacteriocin broiler chicken Campylobacter jejuni colonization competitive exclusion Lactobacillus salivarius Paenibacillus polymyxa probiotic
Online-Zugang:	Volltext
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