Multiple genetic resistances in Capsicum spp
This study aimed to identify Capsicum genotypes with resistance to bacterial spot (BS), anthracnose and Pepper yellow mosaic virus (PepYMV). Fifty-four genotypes of Capsicum spp were evaluated. Resistance reaction against BS was evaluated using three replicates, testing hypersensitivity and quantita...
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description | This study aimed to identify Capsicum genotypes with resistance to bacterial spot (BS), anthracnose and Pepper yellow mosaic virus (PepYMV). Fifty-four genotypes of Capsicum spp were evaluated. Resistance reaction against BS was evaluated using three replicates, testing hypersensitivity and quantitative resistance in leaves. After evaluation, inoculated leaves were detached from the plants, being then cultivated until reproductive stage for evaluations anthracnose resistance in immature and mature fruit, totalizing 18 fruits per genotype. For PepYMV resistance was performed with five replications. Each genotype reaction was evaluated by a scoring scale, using the area under the disease progress curve for each pathosystem, and incubation period for the three systems. The latent period was evaluated only for the pathosystem Capsicum-Colletotrichum gloeosporioides. Means were grouped by the Scott-Knott test. Measures of dissimilarity matrix among the genotypes were obtained by Gower's algorithm and the grouping was obtained by the UPGMA clustering method. The accessions belonging to the Capsicum frutescens were the most susceptible to the three diseases. At least one genotype of Capsicum baccatum var. pendulum, Capsicum annuum, and Capsicum chinense showed resistance potential to BS and PepYMV, for use in breeding programs. The accession UENF 1381 (C. annuum) was resistant to the three pathogens. |
doi_str_mv | 10.4238/gmr16039789 |
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Fifty-four genotypes of Capsicum spp were evaluated. Resistance reaction against BS was evaluated using three replicates, testing hypersensitivity and quantitative resistance in leaves. After evaluation, inoculated leaves were detached from the plants, being then cultivated until reproductive stage for evaluations anthracnose resistance in immature and mature fruit, totalizing 18 fruits per genotype. For PepYMV resistance was performed with five replications. Each genotype reaction was evaluated by a scoring scale, using the area under the disease progress curve for each pathosystem, and incubation period for the three systems. The latent period was evaluated only for the pathosystem Capsicum-Colletotrichum gloeosporioides. Means were grouped by the Scott-Knott test. Measures of dissimilarity matrix among the genotypes were obtained by Gower's algorithm and the grouping was obtained by the UPGMA clustering method. The accessions belonging to the Capsicum frutescens were the most susceptible to the three diseases. At least one genotype of Capsicum baccatum var. pendulum, Capsicum annuum, and Capsicum chinense showed resistance potential to BS and PepYMV, for use in breeding programs. The accession UENF 1381 (C. annuum) was resistant to the three pathogens.</description><identifier>EISSN: 1676-5680</identifier><identifier>DOI: 10.4238/gmr16039789</identifier><identifier>PMID: 28973768</identifier><language>eng</language><publisher>Brazil: Fundacao de Pesquisas Cientificas de Ribeirao Preto</publisher><subject>Anthracnose ; Ascomycota - pathogenicity ; Capsicum ; Capsicum - genetics ; Capsicum - immunology ; Capsicum - microbiology ; Capsicum - virology ; Capsicum annuum ; Disease resistance ; Disease Resistance - genetics ; Fruit - genetics ; Fruit - microbiology ; Fruit - virology ; Genotype ; Genotypes ; Hypersensitivity ; Latent period ; Leaves ; Models, Genetic ; Plant Breeding - methods ; Plant Diseases - genetics ; Plant Diseases - microbiology ; Plant Diseases - virology ; Plant Leaves - genetics ; Plant Leaves - microbiology ; Plant Leaves - virology ; Potyvirus - pathogenicity ; Quantitative Trait, Heritable ; Selective Breeding ; Spot ; Xanthomonas - pathogenicity</subject><ispartof>Genetics and molecular research, 2017-09, Vol.16 (3), p.1</ispartof><rights>Copyright Fundacao de Pesquisas Cientificas de Ribeirao Preto 2017</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,778,782,27911,27912</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/28973768$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Bento, C S</creatorcontrib><creatorcontrib>de Souza, A G</creatorcontrib><creatorcontrib>Sudré, C P</creatorcontrib><creatorcontrib>Pimenta, S</creatorcontrib><creatorcontrib>Rodrigues, R</creatorcontrib><title>Multiple genetic resistances in Capsicum spp</title><title>Genetics and molecular research</title><addtitle>Genet Mol Res</addtitle><description>This study aimed to identify Capsicum genotypes with resistance to bacterial spot (BS), anthracnose and Pepper yellow mosaic virus (PepYMV). Fifty-four genotypes of Capsicum spp were evaluated. Resistance reaction against BS was evaluated using three replicates, testing hypersensitivity and quantitative resistance in leaves. After evaluation, inoculated leaves were detached from the plants, being then cultivated until reproductive stage for evaluations anthracnose resistance in immature and mature fruit, totalizing 18 fruits per genotype. For PepYMV resistance was performed with five replications. Each genotype reaction was evaluated by a scoring scale, using the area under the disease progress curve for each pathosystem, and incubation period for the three systems. The latent period was evaluated only for the pathosystem Capsicum-Colletotrichum gloeosporioides. Means were grouped by the Scott-Knott test. Measures of dissimilarity matrix among the genotypes were obtained by Gower's algorithm and the grouping was obtained by the UPGMA clustering method. The accessions belonging to the Capsicum frutescens were the most susceptible to the three diseases. At least one genotype of Capsicum baccatum var. pendulum, Capsicum annuum, and Capsicum chinense showed resistance potential to BS and PepYMV, for use in breeding programs. The accession UENF 1381 (C. annuum) was resistant to the three pathogens.</description><subject>Anthracnose</subject><subject>Ascomycota - pathogenicity</subject><subject>Capsicum</subject><subject>Capsicum - genetics</subject><subject>Capsicum - immunology</subject><subject>Capsicum - microbiology</subject><subject>Capsicum - virology</subject><subject>Capsicum annuum</subject><subject>Disease resistance</subject><subject>Disease Resistance - genetics</subject><subject>Fruit - genetics</subject><subject>Fruit - microbiology</subject><subject>Fruit - virology</subject><subject>Genotype</subject><subject>Genotypes</subject><subject>Hypersensitivity</subject><subject>Latent period</subject><subject>Leaves</subject><subject>Models, Genetic</subject><subject>Plant Breeding - methods</subject><subject>Plant Diseases - genetics</subject><subject>Plant Diseases - microbiology</subject><subject>Plant Diseases - virology</subject><subject>Plant Leaves - genetics</subject><subject>Plant Leaves - microbiology</subject><subject>Plant Leaves - virology</subject><subject>Potyvirus - pathogenicity</subject><subject>Quantitative Trait, Heritable</subject><subject>Selective Breeding</subject><subject>Spot</subject><subject>Xanthomonas - pathogenicity</subject><issn>1676-5680</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpd0L1LxDAYBvAgiHeeTu5ScHGw-qZJkzejFL_gxEXnkqbJkaMfsWkG_3srnovTs_x4eHgIuaBwywuGd7t-ogKYkqiOyJoKKfJSIKzIaYx7gKLkCCdkVaCSTApck5vX1M0-dDbb2cHO3mSTjT7OejA2Zn7IKh2iN6nPYghn5NjpLtrzQ27Ix-PDe_Wcb9-eXqr7bR4KpuZcmQIRrGONcA22gpeN01pjK1vppAMEA5yW2ojWtWCMlKxxAqgyBpBxzjbk-rc3TONnsnGuex-N7To92DHFmiouQUmlfujVP7of0zQs6xalGCqkIBd1eVCp6W1bh8n3evqq_35g3yi6W-0</recordid><startdate>20170927</startdate><enddate>20170927</enddate><creator>Bento, C S</creator><creator>de Souza, A G</creator><creator>Sudré, C P</creator><creator>Pimenta, S</creator><creator>Rodrigues, R</creator><general>Fundacao de Pesquisas Cientificas de Ribeirao Preto</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7QP</scope><scope>7SS</scope><scope>7T5</scope><scope>7TK</scope><scope>8FD</scope><scope>FR3</scope><scope>H94</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>20170927</creationdate><title>Multiple genetic resistances in Capsicum spp</title><author>Bento, C S ; de Souza, A G ; Sudré, C P ; Pimenta, S ; Rodrigues, R</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p239t-9c2880ef3b6fb8d645bfaaa8d7d7f7f080c0415ac6dfd0cc773bf6019cc083443</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Anthracnose</topic><topic>Ascomycota - pathogenicity</topic><topic>Capsicum</topic><topic>Capsicum - genetics</topic><topic>Capsicum - immunology</topic><topic>Capsicum - microbiology</topic><topic>Capsicum - virology</topic><topic>Capsicum annuum</topic><topic>Disease resistance</topic><topic>Disease Resistance - genetics</topic><topic>Fruit - genetics</topic><topic>Fruit - microbiology</topic><topic>Fruit - virology</topic><topic>Genotype</topic><topic>Genotypes</topic><topic>Hypersensitivity</topic><topic>Latent period</topic><topic>Leaves</topic><topic>Models, Genetic</topic><topic>Plant Breeding - methods</topic><topic>Plant Diseases - genetics</topic><topic>Plant Diseases - microbiology</topic><topic>Plant Diseases - virology</topic><topic>Plant Leaves - genetics</topic><topic>Plant Leaves - microbiology</topic><topic>Plant Leaves - virology</topic><topic>Potyvirus - pathogenicity</topic><topic>Quantitative Trait, Heritable</topic><topic>Selective Breeding</topic><topic>Spot</topic><topic>Xanthomonas - pathogenicity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bento, C S</creatorcontrib><creatorcontrib>de Souza, A G</creatorcontrib><creatorcontrib>Sudré, C P</creatorcontrib><creatorcontrib>Pimenta, S</creatorcontrib><creatorcontrib>Rodrigues, R</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Immunology Abstracts</collection><collection>Neurosciences Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Genetics and molecular research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bento, C S</au><au>de Souza, A G</au><au>Sudré, C P</au><au>Pimenta, S</au><au>Rodrigues, R</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Multiple genetic resistances in Capsicum spp</atitle><jtitle>Genetics and molecular research</jtitle><addtitle>Genet Mol Res</addtitle><date>2017-09-27</date><risdate>2017</risdate><volume>16</volume><issue>3</issue><spage>1</spage><pages>1-</pages><eissn>1676-5680</eissn><abstract>This study aimed to identify Capsicum genotypes with resistance to bacterial spot (BS), anthracnose and Pepper yellow mosaic virus (PepYMV). Fifty-four genotypes of Capsicum spp were evaluated. Resistance reaction against BS was evaluated using three replicates, testing hypersensitivity and quantitative resistance in leaves. After evaluation, inoculated leaves were detached from the plants, being then cultivated until reproductive stage for evaluations anthracnose resistance in immature and mature fruit, totalizing 18 fruits per genotype. For PepYMV resistance was performed with five replications. Each genotype reaction was evaluated by a scoring scale, using the area under the disease progress curve for each pathosystem, and incubation period for the three systems. The latent period was evaluated only for the pathosystem Capsicum-Colletotrichum gloeosporioides. Means were grouped by the Scott-Knott test. Measures of dissimilarity matrix among the genotypes were obtained by Gower's algorithm and the grouping was obtained by the UPGMA clustering method. The accessions belonging to the Capsicum frutescens were the most susceptible to the three diseases. At least one genotype of Capsicum baccatum var. pendulum, Capsicum annuum, and Capsicum chinense showed resistance potential to BS and PepYMV, for use in breeding programs. The accession UENF 1381 (C. annuum) was resistant to the three pathogens.</abstract><cop>Brazil</cop><pub>Fundacao de Pesquisas Cientificas de Ribeirao Preto</pub><pmid>28973768</pmid><doi>10.4238/gmr16039789</doi></addata></record> |
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subjects | Anthracnose Ascomycota - pathogenicity Capsicum Capsicum - genetics Capsicum - immunology Capsicum - microbiology Capsicum - virology Capsicum annuum Disease resistance Disease Resistance - genetics Fruit - genetics Fruit - microbiology Fruit - virology Genotype Genotypes Hypersensitivity Latent period Leaves Models, Genetic Plant Breeding - methods Plant Diseases - genetics Plant Diseases - microbiology Plant Diseases - virology Plant Leaves - genetics Plant Leaves - microbiology Plant Leaves - virology Potyvirus - pathogenicity Quantitative Trait, Heritable Selective Breeding Spot Xanthomonas - pathogenicity |
title | Multiple genetic resistances in Capsicum spp |
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