Food and Agricultural Biotechnology: A Summary and Analysis of Ethical Concerns
The range of social and ethical concerns that have been raised in connection with food and agricultural biotechnology is exceedingly broad. Many of these deal with risks and possible outcomes that are not unique to crops or animals developed using recombinant DNA. Food safety, animal welfare, socio-...
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| creator | Thompson, Paul B. Hannah, William |
| description | The range of social and ethical concerns that have been raised in connection with food and agricultural
biotechnology is exceedingly broad. Many of these deal with risks and possible outcomes that are not unique
to crops or animals developed using recombinant DNA. Food safety, animal welfare, socio-economic and environmental
impacts, as well as shifts in power relations or access to technology raise concerns that might be generalized
to many technologies. These aspects of the controversy over biotechnology are analyzed below as elements
of general technological ethics, and key norms or values pertinent to each of these categories are specified
in some detail. However, a number of special concerns unique to the use of rDNA in manipulating plant
and animal genomes have been raised, and these are reviewed as well. The chapter concludes by reviewing
two broad policy strategies for responding to the issues, one involving labels and consumer consent, the
other applying the precautionary principle. |
| doi_str_mv | 10.1007/10_2008_100 |
| format | Book Chapter |
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biotechnology is exceedingly broad. Many of these deal with risks and possible outcomes that are not unique
to crops or animals developed using recombinant DNA. Food safety, animal welfare, socio-economic and environmental
impacts, as well as shifts in power relations or access to technology raise concerns that might be generalized
to many technologies. These aspects of the controversy over biotechnology are analyzed below as elements
of general technological ethics, and key norms or values pertinent to each of these categories are specified
in some detail. However, a number of special concerns unique to the use of rDNA in manipulating plant
and animal genomes have been raised, and these are reviewed as well. The chapter concludes by reviewing
two broad policy strategies for responding to the issues, one involving labels and consumer consent, the
other applying the precautionary principle.</description><identifier>ISSN: 0724-6145</identifier><identifier>ISBN: 354070535X</identifier><identifier>ISBN: 9783540705352</identifier><identifier>EISSN: 1616-8542</identifier><identifier>EISBN: 9783540705369</identifier><identifier>EISBN: 3540705368</identifier><identifier>DOI: 10.1007/10_2008_100</identifier><identifier>OCLC: 927466956</identifier><identifier>PMID: 18496654</identifier><identifier>LCCallNum: TP248.65.F66 -- F66 2008eb</identifier><language>eng</language><publisher>Germany: Springer Berlin / Heidelberg</publisher><subject>Agriculture - ethics ; Animal welfare ; Biotechnology - ethics ; Consumer Product Safety ; Environmental risk ; Farm structure ; Food safety ; Food Technology - ethics ; Genetic Engineering - ethics ; Libertarianism ; Plants, Genetically Modified ; Precautionary principle ; Utilitarianism</subject><ispartof>Advances in Biochemical Engineering/Biotechnology, 2008, Vol.111, p.229-264</ispartof><rights>Springer-Verlag Berlin Heidelberg 2008</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed><relation>Advances in Biochemical Engineering/Biotechnology</relation></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttps://ebookcentral.proquest.com/covers/3063079-l.jpg</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/10_2008_100$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/10_2008_100$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>779,780,784,793,27925,38255,41442,42511</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18496654$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><contributor>Stahl, Ulf</contributor><contributor>Donalies, Ute E. B.</contributor><contributor>Nevoigt, Elke</contributor><creatorcontrib>Thompson, Paul B.</creatorcontrib><creatorcontrib>Hannah, William</creatorcontrib><title>Food and Agricultural Biotechnology: A Summary and Analysis of Ethical Concerns</title><title>Advances in Biochemical Engineering/Biotechnology</title><addtitle>Adv Biochem Eng Biotechnol</addtitle><description>The range of social and ethical concerns that have been raised in connection with food and agricultural
biotechnology is exceedingly broad. Many of these deal with risks and possible outcomes that are not unique
to crops or animals developed using recombinant DNA. Food safety, animal welfare, socio-economic and environmental
impacts, as well as shifts in power relations or access to technology raise concerns that might be generalized
to many technologies. These aspects of the controversy over biotechnology are analyzed below as elements
of general technological ethics, and key norms or values pertinent to each of these categories are specified
in some detail. However, a number of special concerns unique to the use of rDNA in manipulating plant
and animal genomes have been raised, and these are reviewed as well. The chapter concludes by reviewing
two broad policy strategies for responding to the issues, one involving labels and consumer consent, the
other applying the precautionary principle.</description><subject>Agriculture - ethics</subject><subject>Animal welfare</subject><subject>Biotechnology - ethics</subject><subject>Consumer Product Safety</subject><subject>Environmental risk</subject><subject>Farm structure</subject><subject>Food safety</subject><subject>Food Technology - ethics</subject><subject>Genetic Engineering - ethics</subject><subject>Libertarianism</subject><subject>Plants, Genetically Modified</subject><subject>Precautionary principle</subject><subject>Utilitarianism</subject><issn>0724-6145</issn><issn>1616-8542</issn><isbn>354070535X</isbn><isbn>9783540705352</isbn><isbn>9783540705369</isbn><isbn>3540705368</isbn><fulltext>true</fulltext><rsrctype>book_chapter</rsrctype><creationdate>2008</creationdate><recordtype>book_chapter</recordtype><sourceid>EIF</sourceid><recordid>eNpdkctvEzEQh827oeTEHe2pEoeFGT_GNrcQtYBUqQdA4mZ5HW-ysFmH9e4h_z2O0koVcxmN5pvXbxh7i_ABAfRHBMcBjCvBE7a02gglQYMSZJ-yBRJSbZTkz9jrh4T69ZwtQHNZE0r1ki0s15LIKrpgy5x_QzGBmrR9xS7QSEuk5ILd3aS0qfywqVbbsQtzP82j76vPXZpi2A2pT9vjp2pVfZ_3ez8ez-Tg-2PucpXa6nradaEUrNMQ4jjkN-xF6_scl_f-kv28uf6x_lrf3n35tl7d1geBZqqbDZdkIVLbGuQgvKWARpEHLlSIxJGoaaLhZJSPPCBx0xiI6BW2AF5csqtz38OY_s4xT27f5RD73g8xzdmhlWiVsAV8dw_OzT5u3GHsToe4BwkK8P4M5JIatnF0TUp_Sgc4qa_do1cUVvw3NZ7gEIepqBZ2_jDFMTsBJEBbh8rxssI_CquBzA</recordid><startdate>20080101</startdate><enddate>20080101</enddate><creator>Thompson, Paul B.</creator><creator>Hannah, William</creator><general>Springer Berlin / Heidelberg</general><general>Springer Berlin Heidelberg</general><scope>FFUUA</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7QO</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope></search><sort><creationdate>20080101</creationdate><title>Food and Agricultural Biotechnology: A Summary and Analysis of Ethical Concerns</title><author>Thompson, Paul B. ; Hannah, William</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p318t-bd24690e6ff81203a96c1856a0235ce62166bbe82685ae2c1628b80e1a51f00a3</frbrgroupid><rsrctype>book_chapters</rsrctype><prefilter>book_chapters</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Agriculture - ethics</topic><topic>Animal welfare</topic><topic>Biotechnology - ethics</topic><topic>Consumer Product Safety</topic><topic>Environmental risk</topic><topic>Farm structure</topic><topic>Food safety</topic><topic>Food Technology - ethics</topic><topic>Genetic Engineering - ethics</topic><topic>Libertarianism</topic><topic>Plants, Genetically Modified</topic><topic>Precautionary principle</topic><topic>Utilitarianism</topic><toplevel>online_resources</toplevel><creatorcontrib>Thompson, Paul B.</creatorcontrib><creatorcontrib>Hannah, William</creatorcontrib><collection>ProQuest Ebook Central - Book Chapters - Demo use only</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>Biotechnology Research Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Thompson, Paul B.</au><au>Hannah, William</au><au>Stahl, Ulf</au><au>Donalies, Ute E. B.</au><au>Nevoigt, Elke</au><format>book</format><genre>bookitem</genre><ristype>CHAP</ristype><atitle>Food and Agricultural Biotechnology: A Summary and Analysis of Ethical Concerns</atitle><btitle>Advances in Biochemical Engineering/Biotechnology</btitle><addtitle>Adv Biochem Eng Biotechnol</addtitle><seriestitle>Advances in Biochemical Engineering/Biotechnology</seriestitle><date>2008-01-01</date><risdate>2008</risdate><volume>111</volume><spage>229</spage><epage>264</epage><pages>229-264</pages><issn>0724-6145</issn><eissn>1616-8542</eissn><isbn>354070535X</isbn><isbn>9783540705352</isbn><eisbn>9783540705369</eisbn><eisbn>3540705368</eisbn><abstract>The range of social and ethical concerns that have been raised in connection with food and agricultural
biotechnology is exceedingly broad. Many of these deal with risks and possible outcomes that are not unique
to crops or animals developed using recombinant DNA. Food safety, animal welfare, socio-economic and environmental
impacts, as well as shifts in power relations or access to technology raise concerns that might be generalized
to many technologies. These aspects of the controversy over biotechnology are analyzed below as elements
of general technological ethics, and key norms or values pertinent to each of these categories are specified
in some detail. However, a number of special concerns unique to the use of rDNA in manipulating plant
and animal genomes have been raised, and these are reviewed as well. The chapter concludes by reviewing
two broad policy strategies for responding to the issues, one involving labels and consumer consent, the
other applying the precautionary principle.</abstract><cop>Germany</cop><pub>Springer Berlin / Heidelberg</pub><pmid>18496654</pmid><doi>10.1007/10_2008_100</doi><oclcid>927466956</oclcid><tpages>36</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0724-6145 |
| ispartof | Advances in Biochemical Engineering/Biotechnology, 2008, Vol.111, p.229-264 |
| issn | 0724-6145 1616-8542 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_19419539 |
| source | MEDLINE; Springer Books |
| subjects | Agriculture - ethics Animal welfare Biotechnology - ethics Consumer Product Safety Environmental risk Farm structure Food safety Food Technology - ethics Genetic Engineering - ethics Libertarianism Plants, Genetically Modified Precautionary principle Utilitarianism |
| title | Food and Agricultural Biotechnology: A Summary and Analysis of Ethical Concerns |
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