Structural Characteristics and Function of a New Kind of Thermostable Trehalose Synthase from Thermobaculum terrenum

Trehalose has important applications in the food industry and pharmaceutical manufacturing. The thermostable enzyme trehalose synthase from Thermobaculum terrenum (TtTS) catalyzes the reversible interconversion of maltose and trehalose. Here, we investigated the structural characteristics of TtTS in...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2017-09, Vol.65 (35), p.7726-7735
Hauptverfasser:	Wang, Junqing, Ren, Xudong, Wang, Ruiming, Su, Jing, Wang, Feng
Format:	Artikel
Sprache:	eng
Schlagworte:	Bacteria - chemistry Bacteria - enzymology Bacteria - genetics Bacterial Proteins - chemistry Bacterial Proteins - genetics Bacterial Proteins - metabolism Catalysis Crystallography, X-Ray Enzyme Stability Glucosyltransferases - chemistry Glucosyltransferases - genetics Glucosyltransferases - metabolism Trehalose - metabolism
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