Capillary zone electrophorsis for the analysis of naturally occurring 2‐hydroxycitric acids and their lactones

A simple capillary zone electrophoresis method with direct ultraviolet detection has been developed for the analysis of naturally occurring diastereomeric 2‐hydroxycitric acid lactones. Using 50 mM sodium phosphate buffer of pH 7, a baseline resolution Rs > 3.0 was observed for all organic acids...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of separation science 2017-08, Vol.40 (16), p.3351-3357
Hauptverfasser: Abhijith, B. L., Mohan, Moolya, Joseph, David, Haleema, Simimole, Aboul‐Enein, Hassan Y., Ibnusaud, Ibrahim
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 3357
container_issue 16
container_start_page 3351
container_title Journal of separation science
container_volume 40
creator Abhijith, B. L.
Mohan, Moolya
Joseph, David
Haleema, Simimole
Aboul‐Enein, Hassan Y.
Ibnusaud, Ibrahim
description A simple capillary zone electrophoresis method with direct ultraviolet detection has been developed for the analysis of naturally occurring diastereomeric 2‐hydroxycitric acid lactones. Using 50 mM sodium phosphate buffer of pH 7, a baseline resolution Rs > 3.0 was observed for all organic acids selected for the present study. This method was employed for the quantitative determination of title acids present in the plant sources namely Garcinia cambogia fruit rinds and Hibiscus sabdariffa calyx. Conversion of 2‐hydroxycitric acids to their lactones on heating the above plant sources is deliberated. The Hydrolysis of hydroxycitric acid lactones in aqueous solution is reported for the first time.
doi_str_mv 10.1002/jssc.201700192
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_1912194148</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1912194148</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4053-876e34d05e5d6d03f990a24426ed95162b46e930c699f03188eb2e99c43e156f3</originalsourceid><addsrcrecordid>eNqFkb1u2zAUhYkiQZ24XTsWBLJ0scN_iWNhtGmCABmSzAJNXdU0aFElJSTq1EfIM-ZJQsGJhy6ZeEF851ycexD6QsmSEsLOtynZJSO0IIRq9gGdUEXlQnMqjg4zUTN0mtI2I0WpyUc0Y6XiinJ1grqV6Zz3Jo74b2gBgwfbx9BtQkwu4SZE3G8Am9b4cfoIDW5NP0Tj_YiDtUOMrv2N2fO_p81Yx_A4WtdHZ7Gxrk5ZV096F7E3ts8L0id03Bif4PPrO0f3P3_crX4trm8uLlffrxdWEMkXZaGAi5pIkLWqCW-0JoYJwRTUWlLF1kJBjmaV1g3htCxhzUBrKzhQqRo-R9_2vl0MfwZIfbVzyUKO2kIYUkU1ZVQLKsqMnv2HbsMQc-KJ4kQzKYoiU8s9ZWNIKUJTddHt8uEqSqqpi2rqojp0kQVfX22H9Q7qA_52_AyIPfDgPIzv2FVXt7crKQXnL1YQlnw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1930925477</pqid></control><display><type>article</type><title>Capillary zone electrophorsis for the analysis of naturally occurring 2‐hydroxycitric acids and their lactones</title><source>MEDLINE</source><source>Wiley Online Library Journals Frontfile Complete</source><creator>Abhijith, B. L. ; Mohan, Moolya ; Joseph, David ; Haleema, Simimole ; Aboul‐Enein, Hassan Y. ; Ibnusaud, Ibrahim</creator><creatorcontrib>Abhijith, B. L. ; Mohan, Moolya ; Joseph, David ; Haleema, Simimole ; Aboul‐Enein, Hassan Y. ; Ibnusaud, Ibrahim</creatorcontrib><description>A simple capillary zone electrophoresis method with direct ultraviolet detection has been developed for the analysis of naturally occurring diastereomeric 2‐hydroxycitric acid lactones. Using 50 mM sodium phosphate buffer of pH 7, a baseline resolution Rs &gt; 3.0 was observed for all organic acids selected for the present study. This method was employed for the quantitative determination of title acids present in the plant sources namely Garcinia cambogia fruit rinds and Hibiscus sabdariffa calyx. Conversion of 2‐hydroxycitric acids to their lactones on heating the above plant sources is deliberated. The Hydrolysis of hydroxycitric acid lactones in aqueous solution is reported for the first time.</description><identifier>ISSN: 1615-9306</identifier><identifier>EISSN: 1615-9314</identifier><identifier>DOI: 10.1002/jssc.201700192</identifier><identifier>PMID: 28636136</identifier><language>eng</language><publisher>Germany: Wiley Subscription Services, Inc</publisher><subject>2‐hydroxycitric acids ; Acids ; capillary electrophoresis ; Citrates - isolation &amp; purification ; Electrophoresis, Capillary ; Garcinia - chemistry ; garcinia acid ; Hibiscus - chemistry ; hibiscus acid ; Hibiscus sabdariffa ; Hydrolysis ; lactone hydrolysis ; Lactones ; Lactones - isolation &amp; purification ; Organic acids ; Plant Extracts - chemistry ; Sodium phosphate ; Ultraviolet</subject><ispartof>Journal of separation science, 2017-08, Vol.40 (16), p.3351-3357</ispartof><rights>2017 WILEY‐VCH Verlag GmbH &amp; Co. KGaA, Weinheim</rights><rights>2017 WILEY-VCH Verlag GmbH &amp; Co. KGaA, Weinheim.</rights><rights>2017 WILEY-VCH Verlag GmbH &amp; Co. KGaA, Weinheim</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4053-876e34d05e5d6d03f990a24426ed95162b46e930c699f03188eb2e99c43e156f3</citedby><cites>FETCH-LOGICAL-c4053-876e34d05e5d6d03f990a24426ed95162b46e930c699f03188eb2e99c43e156f3</cites><orcidid>0000-0003-0249-7009</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fjssc.201700192$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fjssc.201700192$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27901,27902,45550,45551</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/28636136$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Abhijith, B. L.</creatorcontrib><creatorcontrib>Mohan, Moolya</creatorcontrib><creatorcontrib>Joseph, David</creatorcontrib><creatorcontrib>Haleema, Simimole</creatorcontrib><creatorcontrib>Aboul‐Enein, Hassan Y.</creatorcontrib><creatorcontrib>Ibnusaud, Ibrahim</creatorcontrib><title>Capillary zone electrophorsis for the analysis of naturally occurring 2‐hydroxycitric acids and their lactones</title><title>Journal of separation science</title><addtitle>J Sep Sci</addtitle><description>A simple capillary zone electrophoresis method with direct ultraviolet detection has been developed for the analysis of naturally occurring diastereomeric 2‐hydroxycitric acid lactones. Using 50 mM sodium phosphate buffer of pH 7, a baseline resolution Rs &gt; 3.0 was observed for all organic acids selected for the present study. This method was employed for the quantitative determination of title acids present in the plant sources namely Garcinia cambogia fruit rinds and Hibiscus sabdariffa calyx. Conversion of 2‐hydroxycitric acids to their lactones on heating the above plant sources is deliberated. The Hydrolysis of hydroxycitric acid lactones in aqueous solution is reported for the first time.</description><subject>2‐hydroxycitric acids</subject><subject>Acids</subject><subject>capillary electrophoresis</subject><subject>Citrates - isolation &amp; purification</subject><subject>Electrophoresis, Capillary</subject><subject>Garcinia - chemistry</subject><subject>garcinia acid</subject><subject>Hibiscus - chemistry</subject><subject>hibiscus acid</subject><subject>Hibiscus sabdariffa</subject><subject>Hydrolysis</subject><subject>lactone hydrolysis</subject><subject>Lactones</subject><subject>Lactones - isolation &amp; purification</subject><subject>Organic acids</subject><subject>Plant Extracts - chemistry</subject><subject>Sodium phosphate</subject><subject>Ultraviolet</subject><issn>1615-9306</issn><issn>1615-9314</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkb1u2zAUhYkiQZ24XTsWBLJ0scN_iWNhtGmCABmSzAJNXdU0aFElJSTq1EfIM-ZJQsGJhy6ZeEF851ycexD6QsmSEsLOtynZJSO0IIRq9gGdUEXlQnMqjg4zUTN0mtI2I0WpyUc0Y6XiinJ1grqV6Zz3Jo74b2gBgwfbx9BtQkwu4SZE3G8Am9b4cfoIDW5NP0Tj_YiDtUOMrv2N2fO_p81Yx_A4WtdHZ7Gxrk5ZV096F7E3ts8L0id03Bif4PPrO0f3P3_crX4trm8uLlffrxdWEMkXZaGAi5pIkLWqCW-0JoYJwRTUWlLF1kJBjmaV1g3htCxhzUBrKzhQqRo-R9_2vl0MfwZIfbVzyUKO2kIYUkU1ZVQLKsqMnv2HbsMQc-KJ4kQzKYoiU8s9ZWNIKUJTddHt8uEqSqqpi2rqojp0kQVfX22H9Q7qA_52_AyIPfDgPIzv2FVXt7crKQXnL1YQlnw</recordid><startdate>201708</startdate><enddate>201708</enddate><creator>Abhijith, B. L.</creator><creator>Mohan, Moolya</creator><creator>Joseph, David</creator><creator>Haleema, Simimole</creator><creator>Aboul‐Enein, Hassan Y.</creator><creator>Ibnusaud, Ibrahim</creator><general>Wiley Subscription Services, Inc</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7U5</scope><scope>8FD</scope><scope>L7M</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0003-0249-7009</orcidid></search><sort><creationdate>201708</creationdate><title>Capillary zone electrophorsis for the analysis of naturally occurring 2‐hydroxycitric acids and their lactones</title><author>Abhijith, B. L. ; Mohan, Moolya ; Joseph, David ; Haleema, Simimole ; Aboul‐Enein, Hassan Y. ; Ibnusaud, Ibrahim</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4053-876e34d05e5d6d03f990a24426ed95162b46e930c699f03188eb2e99c43e156f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>2‐hydroxycitric acids</topic><topic>Acids</topic><topic>capillary electrophoresis</topic><topic>Citrates - isolation &amp; purification</topic><topic>Electrophoresis, Capillary</topic><topic>Garcinia - chemistry</topic><topic>garcinia acid</topic><topic>Hibiscus - chemistry</topic><topic>hibiscus acid</topic><topic>Hibiscus sabdariffa</topic><topic>Hydrolysis</topic><topic>lactone hydrolysis</topic><topic>Lactones</topic><topic>Lactones - isolation &amp; purification</topic><topic>Organic acids</topic><topic>Plant Extracts - chemistry</topic><topic>Sodium phosphate</topic><topic>Ultraviolet</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Abhijith, B. L.</creatorcontrib><creatorcontrib>Mohan, Moolya</creatorcontrib><creatorcontrib>Joseph, David</creatorcontrib><creatorcontrib>Haleema, Simimole</creatorcontrib><creatorcontrib>Aboul‐Enein, Hassan Y.</creatorcontrib><creatorcontrib>Ibnusaud, Ibrahim</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Technology Research Database</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of separation science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Abhijith, B. L.</au><au>Mohan, Moolya</au><au>Joseph, David</au><au>Haleema, Simimole</au><au>Aboul‐Enein, Hassan Y.</au><au>Ibnusaud, Ibrahim</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Capillary zone electrophorsis for the analysis of naturally occurring 2‐hydroxycitric acids and their lactones</atitle><jtitle>Journal of separation science</jtitle><addtitle>J Sep Sci</addtitle><date>2017-08</date><risdate>2017</risdate><volume>40</volume><issue>16</issue><spage>3351</spage><epage>3357</epage><pages>3351-3357</pages><issn>1615-9306</issn><eissn>1615-9314</eissn><abstract>A simple capillary zone electrophoresis method with direct ultraviolet detection has been developed for the analysis of naturally occurring diastereomeric 2‐hydroxycitric acid lactones. Using 50 mM sodium phosphate buffer of pH 7, a baseline resolution Rs &gt; 3.0 was observed for all organic acids selected for the present study. This method was employed for the quantitative determination of title acids present in the plant sources namely Garcinia cambogia fruit rinds and Hibiscus sabdariffa calyx. Conversion of 2‐hydroxycitric acids to their lactones on heating the above plant sources is deliberated. The Hydrolysis of hydroxycitric acid lactones in aqueous solution is reported for the first time.</abstract><cop>Germany</cop><pub>Wiley Subscription Services, Inc</pub><pmid>28636136</pmid><doi>10.1002/jssc.201700192</doi><tpages>7</tpages><orcidid>https://orcid.org/0000-0003-0249-7009</orcidid></addata></record>
fulltext fulltext
identifier ISSN: 1615-9306
ispartof Journal of separation science, 2017-08, Vol.40 (16), p.3351-3357
issn 1615-9306
1615-9314
language eng
recordid cdi_proquest_miscellaneous_1912194148
source MEDLINE; Wiley Online Library Journals Frontfile Complete
subjects 2‐hydroxycitric acids
Acids
capillary electrophoresis
Citrates - isolation & purification
Electrophoresis, Capillary
Garcinia - chemistry
garcinia acid
Hibiscus - chemistry
hibiscus acid
Hibiscus sabdariffa
Hydrolysis
lactone hydrolysis
Lactones
Lactones - isolation & purification
Organic acids
Plant Extracts - chemistry
Sodium phosphate
Ultraviolet
title Capillary zone electrophorsis for the analysis of naturally occurring 2‐hydroxycitric acids and their lactones
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-29T16%3A48%3A43IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Capillary%20zone%20electrophorsis%20for%20the%20analysis%20of%20naturally%20occurring%202%E2%80%90hydroxycitric%20acids%20and%20their%20lactones&rft.jtitle=Journal%20of%20separation%20science&rft.au=Abhijith,%20B.%20L.&rft.date=2017-08&rft.volume=40&rft.issue=16&rft.spage=3351&rft.epage=3357&rft.pages=3351-3357&rft.issn=1615-9306&rft.eissn=1615-9314&rft_id=info:doi/10.1002/jssc.201700192&rft_dat=%3Cproquest_cross%3E1912194148%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1930925477&rft_id=info:pmid/28636136&rfr_iscdi=true