Effects of obesity/fatty acids on the expression of GPR120

SCOPE: The effects that fatty acids (FAs) exert on G protein‐coupled receptor‐120 (GPR120) levels, a receptor for FAs, are still unknown. We analyzed the association between GPR120 and obesity, and the FA effects on its expression. METHODS AND RESULTS: GPR120 levels were analyzed in visceral adipose...

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Veröffentlicht in:Molecular nutrition & food research 2014-09, Vol.58 (9), p.1852-1860
Hauptverfasser: Rodriguez‐Pacheco, Francisca, Garcia‐Serrano, Sara, Garcia‐Escobar, Eva, Gutierrez‐Repiso, Carolina, Garcia‐Arnes, Juan, Valdes, Sergio, Gonzalo, Montserrat, Soriguer, Federico, Moreno‐Ruiz, Francisco J, Rodriguez‐Cañete, Alberto, Gallego‐Perales, Jose L, Martinez‐Ferriz, Abelardo, Rojo‐Martínez, Gemma, Garcia‐Fuentes, Eduardo
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container_end_page 1860
container_issue 9
container_start_page 1852
container_title Molecular nutrition & food research
container_volume 58
creator Rodriguez‐Pacheco, Francisca
Garcia‐Serrano, Sara
Garcia‐Escobar, Eva
Gutierrez‐Repiso, Carolina
Garcia‐Arnes, Juan
Valdes, Sergio
Gonzalo, Montserrat
Soriguer, Federico
Moreno‐Ruiz, Francisco J
Rodriguez‐Cañete, Alberto
Gallego‐Perales, Jose L
Martinez‐Ferriz, Abelardo
Rojo‐Martínez, Gemma
Garcia‐Fuentes, Eduardo
description SCOPE: The effects that fatty acids (FAs) exert on G protein‐coupled receptor‐120 (GPR120) levels, a receptor for FAs, are still unknown. We analyzed the association between GPR120 and obesity, and the FA effects on its expression. METHODS AND RESULTS: GPR120 levels were analyzed in visceral adipose tissue (VAT) from nonobese and morbidly obese subject. VAT GPR120 mRNA and protein levels were lower in morbidly obese subjects (p = 0.004). After, these subjects underwent a high‐fat meal. GPR120 mRNA expression in peripheral blood mononuclear cells in the fasting state was lower in morbidly obese subjects (p = 0.04), with a decrease 3 h after a high‐fat meal only in morbidly obese subjects (p = 0.043). Also, incubations of visceral adipocytes from these subjects were made with different FAs. In nonobese subjects, palmitic, oleic, linoleic, and docosahexaenoic acids produced an increase in GPR120 mRNA and protein levels (p < 0.05). In morbidly obese subjects, only linoleic acid produced an increase in GPR120 mRNA and protein levels (p < 0.05). CONCLUSION: Morbidly obese subjects had lower GPR120 mRNA and protein levels in VAT and a lower mRNA expression after a high‐fat meal in peripheral blood mononuclear cells. The FAs effect on GPR120 mRNA and protein levels in visceral adipocytes was lower in morbidly obese subjects.
doi_str_mv 10.1002/mnfr.201300666
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We analyzed the association between GPR120 and obesity, and the FA effects on its expression. METHODS AND RESULTS: GPR120 levels were analyzed in visceral adipose tissue (VAT) from nonobese and morbidly obese subject. VAT GPR120 mRNA and protein levels were lower in morbidly obese subjects (p = 0.004). After, these subjects underwent a high‐fat meal. GPR120 mRNA expression in peripheral blood mononuclear cells in the fasting state was lower in morbidly obese subjects (p = 0.04), with a decrease 3 h after a high‐fat meal only in morbidly obese subjects (p = 0.043). Also, incubations of visceral adipocytes from these subjects were made with different FAs. In nonobese subjects, palmitic, oleic, linoleic, and docosahexaenoic acids produced an increase in GPR120 mRNA and protein levels (p &lt; 0.05). In morbidly obese subjects, only linoleic acid produced an increase in GPR120 mRNA and protein levels (p &lt; 0.05). CONCLUSION: Morbidly obese subjects had lower GPR120 mRNA and protein levels in VAT and a lower mRNA expression after a high‐fat meal in peripheral blood mononuclear cells. The FAs effect on GPR120 mRNA and protein levels in visceral adipocytes was lower in morbidly obese subjects.</description><identifier>ISSN: 1613-4125</identifier><identifier>EISSN: 1613-4133</identifier><identifier>DOI: 10.1002/mnfr.201300666</identifier><identifier>PMID: 24913719</identifier><language>eng</language><publisher>Weinheim: Wiley-VCH</publisher><subject>Adipocyte ; adipocytes ; Adipocytes - metabolism ; Adipose tissue ; Adult ; Biological and medical sciences ; Case-Control Studies ; Diet, High-Fat - adverse effects ; docosahexaenoic acid ; fasting ; Fatty acids ; Fatty Acids - metabolism ; Fatty Acids - pharmacology ; Feeding. Feeding behavior ; Female ; Fundamental and applied biological sciences. Psychology ; gene expression ; Gene Expression Regulation ; GPR120 ; High-fat meal ; Humans ; Intra-Abdominal Fat - metabolism ; Leukocytes, Mononuclear - drug effects ; Leukocytes, Mononuclear - metabolism ; linoleic acid ; Male ; Medical sciences ; messenger RNA ; Metabolic diseases ; Middle Aged ; mononuclear leukocytes ; Obesity ; Obesity, Morbid - genetics ; Obesity, Morbid - metabolism ; Receptors, G-Protein-Coupled - genetics ; Receptors, G-Protein-Coupled - metabolism ; Reference Values ; Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><ispartof>Molecular nutrition &amp; food research, 2014-09, Vol.58 (9), p.1852-1860</ispartof><rights>2014 WILEY‐VCH Verlag GmbH &amp; Co. KGaA, Weinheim</rights><rights>2015 INIST-CNRS</rights><rights>2014 WILEY-VCH Verlag GmbH &amp; Co. 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Nutr. Food Res</addtitle><description>SCOPE: The effects that fatty acids (FAs) exert on G protein‐coupled receptor‐120 (GPR120) levels, a receptor for FAs, are still unknown. We analyzed the association between GPR120 and obesity, and the FA effects on its expression. METHODS AND RESULTS: GPR120 levels were analyzed in visceral adipose tissue (VAT) from nonobese and morbidly obese subject. VAT GPR120 mRNA and protein levels were lower in morbidly obese subjects (p = 0.004). After, these subjects underwent a high‐fat meal. GPR120 mRNA expression in peripheral blood mononuclear cells in the fasting state was lower in morbidly obese subjects (p = 0.04), with a decrease 3 h after a high‐fat meal only in morbidly obese subjects (p = 0.043). Also, incubations of visceral adipocytes from these subjects were made with different FAs. In nonobese subjects, palmitic, oleic, linoleic, and docosahexaenoic acids produced an increase in GPR120 mRNA and protein levels (p &lt; 0.05). In morbidly obese subjects, only linoleic acid produced an increase in GPR120 mRNA and protein levels (p &lt; 0.05). CONCLUSION: Morbidly obese subjects had lower GPR120 mRNA and protein levels in VAT and a lower mRNA expression after a high‐fat meal in peripheral blood mononuclear cells. The FAs effect on GPR120 mRNA and protein levels in visceral adipocytes was lower in morbidly obese subjects.</description><subject>Adipocyte</subject><subject>adipocytes</subject><subject>Adipocytes - metabolism</subject><subject>Adipose tissue</subject><subject>Adult</subject><subject>Biological and medical sciences</subject><subject>Case-Control Studies</subject><subject>Diet, High-Fat - adverse effects</subject><subject>docosahexaenoic acid</subject><subject>fasting</subject><subject>Fatty acids</subject><subject>Fatty Acids - metabolism</subject><subject>Fatty Acids - pharmacology</subject><subject>Feeding. 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Psychology</subject><subject>gene expression</subject><subject>Gene Expression Regulation</subject><subject>GPR120</subject><subject>High-fat meal</subject><subject>Humans</subject><subject>Intra-Abdominal Fat - metabolism</subject><subject>Leukocytes, Mononuclear - drug effects</subject><subject>Leukocytes, Mononuclear - metabolism</subject><subject>linoleic acid</subject><subject>Male</subject><subject>Medical sciences</subject><subject>messenger RNA</subject><subject>Metabolic diseases</subject><subject>Middle Aged</subject><subject>mononuclear leukocytes</subject><subject>Obesity</subject><subject>Obesity, Morbid - genetics</subject><subject>Obesity, Morbid - metabolism</subject><subject>Receptors, G-Protein-Coupled - genetics</subject><subject>Receptors, G-Protein-Coupled - metabolism</subject><subject>Reference Values</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><issn>1613-4125</issn><issn>1613-4133</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2014</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqF0M9P2zAUB3Br2gSs47oj5DJpl5T37Dh2dkMIuh_AJjY0iYvlOM-QLW06O9Xofz9X6cqRk-Po875--jL2FmGKAPxkvvBhygEFQFmWL9gBlijyAoV4ufvmcp-9jvEXgEBeiD22z4sKhcLqgH04957cELPeZ31NsR3WJ94Owzqzrm3S70U2PFBGj8tAMbbpmuDs2w1yeMNeedtFOtyeE3Z7cf7j7GN--XX26ez0MndSIOZSo5JKcA6qkUg1ca6ESFsBEhQV6Eb6RnNsSDY1OFdx7W3pdFFqdDVaMWHvx9xl6P-sKA5m3kZHXWcX1K-iQV0poXnKep7KElNVUkKi05G60McYyJtlaOc2rA2C2VRrNtWaXbVp4Gibvarn1Oz4_y4TeLcFNjrb-WAXro1PTitdFXLjitH9bTtaP_Osubq-uOE8bT1h-TjWxoEed2M2_DalEkqan9czc4da3X0BZT4nfzx6b3tj70Na5fZ7yi0AUAqhuPgHa3Kl1Q</recordid><startdate>201409</startdate><enddate>201409</enddate><creator>Rodriguez‐Pacheco, Francisca</creator><creator>Garcia‐Serrano, Sara</creator><creator>Garcia‐Escobar, Eva</creator><creator>Gutierrez‐Repiso, Carolina</creator><creator>Garcia‐Arnes, Juan</creator><creator>Valdes, Sergio</creator><creator>Gonzalo, Montserrat</creator><creator>Soriguer, Federico</creator><creator>Moreno‐Ruiz, Francisco J</creator><creator>Rodriguez‐Cañete, Alberto</creator><creator>Gallego‐Perales, Jose L</creator><creator>Martinez‐Ferriz, Abelardo</creator><creator>Rojo‐Martínez, Gemma</creator><creator>Garcia‐Fuentes, Eduardo</creator><general>Wiley-VCH</general><general>Blackwell Publishing Ltd</general><general>Wiley</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7TS</scope></search><sort><creationdate>201409</creationdate><title>Effects of obesity/fatty acids on the expression of GPR120</title><author>Rodriguez‐Pacheco, Francisca ; Garcia‐Serrano, Sara ; Garcia‐Escobar, Eva ; Gutierrez‐Repiso, Carolina ; Garcia‐Arnes, Juan ; Valdes, Sergio ; Gonzalo, Montserrat ; Soriguer, Federico ; Moreno‐Ruiz, Francisco J ; Rodriguez‐Cañete, Alberto ; Gallego‐Perales, Jose L ; Martinez‐Ferriz, Abelardo ; Rojo‐Martínez, Gemma ; Garcia‐Fuentes, Eduardo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c5311-58175732207d51ebe2273341201e04908d5fd821de5db0cc928fa6c84681cb1a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2014</creationdate><topic>Adipocyte</topic><topic>adipocytes</topic><topic>Adipocytes - metabolism</topic><topic>Adipose tissue</topic><topic>Adult</topic><topic>Biological and medical sciences</topic><topic>Case-Control Studies</topic><topic>Diet, High-Fat - adverse effects</topic><topic>docosahexaenoic acid</topic><topic>fasting</topic><topic>Fatty acids</topic><topic>Fatty Acids - metabolism</topic><topic>Fatty Acids - pharmacology</topic><topic>Feeding. Feeding behavior</topic><topic>Female</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>gene expression</topic><topic>Gene Expression Regulation</topic><topic>GPR120</topic><topic>High-fat meal</topic><topic>Humans</topic><topic>Intra-Abdominal Fat - metabolism</topic><topic>Leukocytes, Mononuclear - drug effects</topic><topic>Leukocytes, Mononuclear - metabolism</topic><topic>linoleic acid</topic><topic>Male</topic><topic>Medical sciences</topic><topic>messenger RNA</topic><topic>Metabolic diseases</topic><topic>Middle Aged</topic><topic>mononuclear leukocytes</topic><topic>Obesity</topic><topic>Obesity, Morbid - genetics</topic><topic>Obesity, Morbid - metabolism</topic><topic>Receptors, G-Protein-Coupled - genetics</topic><topic>Receptors, G-Protein-Coupled - metabolism</topic><topic>Reference Values</topic><topic>Vertebrates: anatomy and physiology, studies on body, several organs or systems</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Rodriguez‐Pacheco, Francisca</creatorcontrib><creatorcontrib>Garcia‐Serrano, Sara</creatorcontrib><creatorcontrib>Garcia‐Escobar, Eva</creatorcontrib><creatorcontrib>Gutierrez‐Repiso, Carolina</creatorcontrib><creatorcontrib>Garcia‐Arnes, Juan</creatorcontrib><creatorcontrib>Valdes, Sergio</creatorcontrib><creatorcontrib>Gonzalo, Montserrat</creatorcontrib><creatorcontrib>Soriguer, Federico</creatorcontrib><creatorcontrib>Moreno‐Ruiz, Francisco J</creatorcontrib><creatorcontrib>Rodriguez‐Cañete, Alberto</creatorcontrib><creatorcontrib>Gallego‐Perales, Jose L</creatorcontrib><creatorcontrib>Martinez‐Ferriz, Abelardo</creatorcontrib><creatorcontrib>Rojo‐Martínez, Gemma</creatorcontrib><creatorcontrib>Garcia‐Fuentes, Eduardo</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>Physical Education Index</collection><jtitle>Molecular nutrition &amp; food research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Rodriguez‐Pacheco, Francisca</au><au>Garcia‐Serrano, Sara</au><au>Garcia‐Escobar, Eva</au><au>Gutierrez‐Repiso, Carolina</au><au>Garcia‐Arnes, Juan</au><au>Valdes, Sergio</au><au>Gonzalo, Montserrat</au><au>Soriguer, Federico</au><au>Moreno‐Ruiz, Francisco J</au><au>Rodriguez‐Cañete, Alberto</au><au>Gallego‐Perales, Jose L</au><au>Martinez‐Ferriz, Abelardo</au><au>Rojo‐Martínez, Gemma</au><au>Garcia‐Fuentes, Eduardo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of obesity/fatty acids on the expression of GPR120</atitle><jtitle>Molecular nutrition &amp; food research</jtitle><addtitle>Mol. Nutr. Food Res</addtitle><date>2014-09</date><risdate>2014</risdate><volume>58</volume><issue>9</issue><spage>1852</spage><epage>1860</epage><pages>1852-1860</pages><issn>1613-4125</issn><eissn>1613-4133</eissn><abstract>SCOPE: The effects that fatty acids (FAs) exert on G protein‐coupled receptor‐120 (GPR120) levels, a receptor for FAs, are still unknown. We analyzed the association between GPR120 and obesity, and the FA effects on its expression. METHODS AND RESULTS: GPR120 levels were analyzed in visceral adipose tissue (VAT) from nonobese and morbidly obese subject. VAT GPR120 mRNA and protein levels were lower in morbidly obese subjects (p = 0.004). After, these subjects underwent a high‐fat meal. GPR120 mRNA expression in peripheral blood mononuclear cells in the fasting state was lower in morbidly obese subjects (p = 0.04), with a decrease 3 h after a high‐fat meal only in morbidly obese subjects (p = 0.043). Also, incubations of visceral adipocytes from these subjects were made with different FAs. In nonobese subjects, palmitic, oleic, linoleic, and docosahexaenoic acids produced an increase in GPR120 mRNA and protein levels (p &lt; 0.05). In morbidly obese subjects, only linoleic acid produced an increase in GPR120 mRNA and protein levels (p &lt; 0.05). CONCLUSION: Morbidly obese subjects had lower GPR120 mRNA and protein levels in VAT and a lower mRNA expression after a high‐fat meal in peripheral blood mononuclear cells. The FAs effect on GPR120 mRNA and protein levels in visceral adipocytes was lower in morbidly obese subjects.</abstract><cop>Weinheim</cop><pub>Wiley-VCH</pub><pmid>24913719</pmid><doi>10.1002/mnfr.201300666</doi><tpages>9</tpages></addata></record>
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ispartof Molecular nutrition & food research, 2014-09, Vol.58 (9), p.1852-1860
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source Wiley-Blackwell Journals; MEDLINE
subjects Adipocyte
adipocytes
Adipocytes - metabolism
Adipose tissue
Adult
Biological and medical sciences
Case-Control Studies
Diet, High-Fat - adverse effects
docosahexaenoic acid
fasting
Fatty acids
Fatty Acids - metabolism
Fatty Acids - pharmacology
Feeding. Feeding behavior
Female
Fundamental and applied biological sciences. Psychology
gene expression
Gene Expression Regulation
GPR120
High-fat meal
Humans
Intra-Abdominal Fat - metabolism
Leukocytes, Mononuclear - drug effects
Leukocytes, Mononuclear - metabolism
linoleic acid
Male
Medical sciences
messenger RNA
Metabolic diseases
Middle Aged
mononuclear leukocytes
Obesity
Obesity, Morbid - genetics
Obesity, Morbid - metabolism
Receptors, G-Protein-Coupled - genetics
Receptors, G-Protein-Coupled - metabolism
Reference Values
Vertebrates: anatomy and physiology, studies on body, several organs or systems
title Effects of obesity/fatty acids on the expression of GPR120
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