Effects of commercial organic acid blends on male broilers challenged with E. coli K88: Performance, microbiology, intestinal morphology, and immune response

This study assessed the effects of 3 commercial organic acid (OA) preparations on growth performance, intestinal morphology, cecal microbiology, and immunity of Escherichia coli K88-challenged (ETEC) broiler chickens. One thousand one-day-old male broiler chickens were divided into 8 treatments of 5...

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Veröffentlicht in:Poultry science 2017-09, Vol.96 (9), p.3254-3263
Hauptverfasser: Emami, N. Khodambashi, Daneshmand, A., Naeini, S. Zafari, Graystone, E.N., Broom, L.J.
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Sprache:eng
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