Production, immobilization and thermodynamic studies of free and immobilized Aspergillus awamori amylase

[Display omitted] •Fungal isolated from olive oil cake was identified as Aspergillus awamori.•A. awamori was amylase producer under SSF using olive oil cake as substrate.•The partially purified enzyme was immobilized on different alginate carriers.•Kinetic and thermodynamic study in free and immobil...

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