Coffee consumption and the risk of colorectal cancer by anatomical subsite in Japan: Results from the HERPACC studies

Consumption of coffee, a popular beverage worldwide, has been associated with lower colorectal cancer (CRC) risk. Although CRC exhibits different biological characteristics by anatomical subsite, the possibly heterogeneous impact of coffee on CRC by anatomical subsite has remained unclear. Here, we...

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Veröffentlicht in:	International journal of cancer 2017-07, Vol.141 (2), p.298-308
Hauptverfasser:	Nakagawa‐Senda, Hiroko, Ito, Hidemi, Hosono, Satoyo, Oze, Isao, Tanaka, Hideo, Matsuo, Keitaro
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Aged Aged, 80 and over anatomical subsite Anatomy Cancer Case-Control Studies case‐control study Coffee Colon cancer Colorectal cancer Colorectal carcinoma Colorectal Neoplasms - epidemiology Colorectal Neoplasms - pathology Colorectal Neoplasms - prevention & control Cups Data processing Diabetes mellitus Drinking behavior Female Health risk assessment Health risks Humans Japan - epidemiology Logistic Models Male Meat Medical research meta‐analysis Middle Aged Odds Ratio Population studies Rectum Risk Factors Smoking Studies Surveys and Questionnaires
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