Effect of refined functional carbohydrates from enzymatically hydrolyzed yeast on the presence of Salmonella spp. in the ceca of broiler breeder females

Broiler breeders hatched from Salmo-nella negative grandparents received either zero or 50 g/MT of refined functional carbohydrates (RFC) in their diets from d of placement to end of lay. There were no other treatments used. Pullets and cockerels were reared separately in an enclosed litter-floor ho...

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Veröffentlicht in:Poultry science 2017-08, Vol.96 (8), p.2684-2690
Hauptverfasser: Walker, G K, Jalukar, S, Brake, J
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Sprache:eng
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