Incidence of Aflatoxins, Deoxynivalenol and Zearalenone in products commercialized in the cities of Minas Gerais state in 1998-2000

The presence of mycotoxins was verified in samples of peanut and peanut products (aflatoxins), corn meal, cereal flakes and oats flakes (zearalenone), wheat flour, bran and bakery products (deoxynivalenol). The samples were acquired in supermarkets, in the cities of state of Minas Gerais, Brazil. Th...

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Veröffentlicht in:	Revista do Instituto Adolfo Lutz 2002-01, Vol.61 (1), p.1-6
Hauptverfasser:	de Oliveira, MS, Prado, G, Abrantes, F M, dos Santos, LG, Veloso, T
Format:	Artikel
Sprache:	por
Online-Zugang:	Volltext
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