Fruit and vegetable intake and vitamin C transporter gene (SLC23A2) polymorphisms in chronic lymphocytic leukaemia

Purpose There is currently no convincing epidemiological evidence that fruit and vegetable consumption, the primary source of vitamin C, plays a role in chronic lymphocytic leukaemia (CLL) aetiology. We hypothesized that variations in vitamin C dietary intake as well as in genetic variability in vit...

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Veröffentlicht in:European journal of nutrition 2017-04, Vol.56 (3), p.1123-1133
Hauptverfasser: Casabonne, Delphine, Gracia, Esther, Espinosa, Ana, Bustamante, Mariona, Benavente, Yolanda, Robles, Claudia, Costas, Laura, Alonso, Esther, Gonzalez-Barca, Eva, Tardón, Adonina, Dierssen-Sotos, Trinidad, Vázquez, Eva Gimeno, Aymerich, Marta, Campo, Elies, Jiménez-Moleón, José J., Marcos-Gragera, Rafael, Castaño-Vinyals, Gemma, Aragones, Nuria, Pollan, Marina, Kogevinas, Manolis, Urtiaga, Carmen, Amiano, Pilar, Moreno, Victor, de Sanjose, Silvia
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container_issue 3
container_start_page 1123
container_title European journal of nutrition
container_volume 56
creator Casabonne, Delphine
Gracia, Esther
Espinosa, Ana
Bustamante, Mariona
Benavente, Yolanda
Robles, Claudia
Costas, Laura
Alonso, Esther
Gonzalez-Barca, Eva
Tardón, Adonina
Dierssen-Sotos, Trinidad
Vázquez, Eva Gimeno
Aymerich, Marta
Campo, Elies
Jiménez-Moleón, José J.
Marcos-Gragera, Rafael
Castaño-Vinyals, Gemma
Aragones, Nuria
Pollan, Marina
Kogevinas, Manolis
Urtiaga, Carmen
Amiano, Pilar
Moreno, Victor
de Sanjose, Silvia
description Purpose There is currently no convincing epidemiological evidence that fruit and vegetable consumption, the primary source of vitamin C, plays a role in chronic lymphocytic leukaemia (CLL) aetiology. We hypothesized that variations in vitamin C dietary intake as well as in genetic variability in vitamin C transporter gene SLC23A2 could explain some inconsistencies in the literature. Methods Fruit/vegetable/vitamin C consumption from food frequency questionnaires and six low-penetrance genetic susceptibility polymorphisms in vitamin C transporter gene SLC23A2 (rs1715364, rs6133175, rs1776948, rs6139587, rs369270 and rs6052937) were examined in 434 CLL cases and 1257 randomly selected controls from primary care centres with genetic data of whom 275 cases and 1094 controls having both diet and genetic information. Logistic regression models were used to estimate odds ratio (OR) and 95 % confidence intervals (CI). Results CLL patients were more likely to have a higher fruit consumption than controls (highest versus lowest quartile in g/day OR: 1.48; 95 % CI: 1.00 to 2.18; P = 0.03), whereas no associations were found with vegetable or total vitamin C intake. Based on log-additive models, rs6133175_A > G (OR: 1.19, 95 % CI: 1.00 to 1.41; P = 0.05) and rs1776948_T > A (OR: 1.20; 95 %CI: 1.01 to 1.41; P = 0.04) were associated with CLL. The haplogenotype analysis (rs1715364, rs6133175) supported the genotype results. No gene–diet interactions in CLL remained statistically significant after correction for multiple testing. Conclusions These data suggest that both fruit intake and genetic marker in SLC23A2 may play an independent role in CLL biology.
doi_str_mv 10.1007/s00394-016-1162-8
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We hypothesized that variations in vitamin C dietary intake as well as in genetic variability in vitamin C transporter gene SLC23A2 could explain some inconsistencies in the literature. Methods Fruit/vegetable/vitamin C consumption from food frequency questionnaires and six low-penetrance genetic susceptibility polymorphisms in vitamin C transporter gene SLC23A2 (rs1715364, rs6133175, rs1776948, rs6139587, rs369270 and rs6052937) were examined in 434 CLL cases and 1257 randomly selected controls from primary care centres with genetic data of whom 275 cases and 1094 controls having both diet and genetic information. Logistic regression models were used to estimate odds ratio (OR) and 95 % confidence intervals (CI). Results CLL patients were more likely to have a higher fruit consumption than controls (highest versus lowest quartile in g/day OR: 1.48; 95 % CI: 1.00 to 2.18; P = 0.03), whereas no associations were found with vegetable or total vitamin C intake. Based on log-additive models, rs6133175_A &gt; G (OR: 1.19, 95 % CI: 1.00 to 1.41; P = 0.05) and rs1776948_T &gt; A (OR: 1.20; 95 %CI: 1.01 to 1.41; P = 0.04) were associated with CLL. The haplogenotype analysis (rs1715364, rs6133175) supported the genotype results. No gene–diet interactions in CLL remained statistically significant after correction for multiple testing. Conclusions These data suggest that both fruit intake and genetic marker in SLC23A2 may play an independent role in CLL biology.</description><identifier>ISSN: 1436-6207</identifier><identifier>EISSN: 1436-6215</identifier><identifier>DOI: 10.1007/s00394-016-1162-8</identifier><identifier>PMID: 26838684</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Aged ; Ascorbic Acid - administration &amp; dosage ; Body Mass Index ; Case-Control Studies ; Chemistry ; Chemistry and Materials Science ; Female ; Fruit ; Genetic Markers ; Genotyping Techniques ; Humans ; Leukemia, Lymphocytic, Chronic, B-Cell - genetics ; Logistic Models ; Male ; Middle Aged ; Multivariate Analysis ; Nutrition ; Nutrition Assessment ; Original Contribution ; Polymorphism, Single Nucleotide ; Risk Factors ; Socioeconomic Factors ; Sodium-Coupled Vitamin C Transporters - genetics ; Surveys and Questionnaires ; Vegetables</subject><ispartof>European journal of nutrition, 2017-04, Vol.56 (3), p.1123-1133</ispartof><rights>Springer-Verlag Berlin Heidelberg 2016</rights><rights>European Journal of Nutrition is a copyright of Springer, 2017.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c405t-9935bd4f52b6aac99dcf69c76e51f1922929055a158908de0422d6d2d2b064683</citedby><cites>FETCH-LOGICAL-c405t-9935bd4f52b6aac99dcf69c76e51f1922929055a158908de0422d6d2d2b064683</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00394-016-1162-8$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00394-016-1162-8$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26838684$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Casabonne, Delphine</creatorcontrib><creatorcontrib>Gracia, Esther</creatorcontrib><creatorcontrib>Espinosa, Ana</creatorcontrib><creatorcontrib>Bustamante, Mariona</creatorcontrib><creatorcontrib>Benavente, Yolanda</creatorcontrib><creatorcontrib>Robles, Claudia</creatorcontrib><creatorcontrib>Costas, Laura</creatorcontrib><creatorcontrib>Alonso, Esther</creatorcontrib><creatorcontrib>Gonzalez-Barca, Eva</creatorcontrib><creatorcontrib>Tardón, Adonina</creatorcontrib><creatorcontrib>Dierssen-Sotos, Trinidad</creatorcontrib><creatorcontrib>Vázquez, Eva Gimeno</creatorcontrib><creatorcontrib>Aymerich, Marta</creatorcontrib><creatorcontrib>Campo, Elies</creatorcontrib><creatorcontrib>Jiménez-Moleón, José J.</creatorcontrib><creatorcontrib>Marcos-Gragera, Rafael</creatorcontrib><creatorcontrib>Castaño-Vinyals, Gemma</creatorcontrib><creatorcontrib>Aragones, Nuria</creatorcontrib><creatorcontrib>Pollan, Marina</creatorcontrib><creatorcontrib>Kogevinas, Manolis</creatorcontrib><creatorcontrib>Urtiaga, Carmen</creatorcontrib><creatorcontrib>Amiano, Pilar</creatorcontrib><creatorcontrib>Moreno, Victor</creatorcontrib><creatorcontrib>de Sanjose, Silvia</creatorcontrib><title>Fruit and vegetable intake and vitamin C transporter gene (SLC23A2) polymorphisms in chronic lymphocytic leukaemia</title><title>European journal of nutrition</title><addtitle>Eur J Nutr</addtitle><addtitle>Eur J Nutr</addtitle><description>Purpose There is currently no convincing epidemiological evidence that fruit and vegetable consumption, the primary source of vitamin C, plays a role in chronic lymphocytic leukaemia (CLL) aetiology. We hypothesized that variations in vitamin C dietary intake as well as in genetic variability in vitamin C transporter gene SLC23A2 could explain some inconsistencies in the literature. Methods Fruit/vegetable/vitamin C consumption from food frequency questionnaires and six low-penetrance genetic susceptibility polymorphisms in vitamin C transporter gene SLC23A2 (rs1715364, rs6133175, rs1776948, rs6139587, rs369270 and rs6052937) were examined in 434 CLL cases and 1257 randomly selected controls from primary care centres with genetic data of whom 275 cases and 1094 controls having both diet and genetic information. Logistic regression models were used to estimate odds ratio (OR) and 95 % confidence intervals (CI). Results CLL patients were more likely to have a higher fruit consumption than controls (highest versus lowest quartile in g/day OR: 1.48; 95 % CI: 1.00 to 2.18; P = 0.03), whereas no associations were found with vegetable or total vitamin C intake. Based on log-additive models, rs6133175_A &gt; G (OR: 1.19, 95 % CI: 1.00 to 1.41; P = 0.05) and rs1776948_T &gt; A (OR: 1.20; 95 %CI: 1.01 to 1.41; P = 0.04) were associated with CLL. The haplogenotype analysis (rs1715364, rs6133175) supported the genotype results. No gene–diet interactions in CLL remained statistically significant after correction for multiple testing. 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Gracia, Esther ; Espinosa, Ana ; Bustamante, Mariona ; Benavente, Yolanda ; Robles, Claudia ; Costas, Laura ; Alonso, Esther ; Gonzalez-Barca, Eva ; Tardón, Adonina ; Dierssen-Sotos, Trinidad ; Vázquez, Eva Gimeno ; Aymerich, Marta ; Campo, Elies ; Jiménez-Moleón, José J. ; Marcos-Gragera, Rafael ; Castaño-Vinyals, Gemma ; Aragones, Nuria ; Pollan, Marina ; Kogevinas, Manolis ; Urtiaga, Carmen ; Amiano, Pilar ; Moreno, Victor ; de Sanjose, Silvia</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c405t-9935bd4f52b6aac99dcf69c76e51f1922929055a158908de0422d6d2d2b064683</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Aged</topic><topic>Ascorbic Acid - administration &amp; dosage</topic><topic>Body Mass Index</topic><topic>Case-Control Studies</topic><topic>Chemistry</topic><topic>Chemistry and Materials Science</topic><topic>Female</topic><topic>Fruit</topic><topic>Genetic Markers</topic><topic>Genotyping Techniques</topic><topic>Humans</topic><topic>Leukemia, Lymphocytic, Chronic, B-Cell - genetics</topic><topic>Logistic Models</topic><topic>Male</topic><topic>Middle Aged</topic><topic>Multivariate Analysis</topic><topic>Nutrition</topic><topic>Nutrition Assessment</topic><topic>Original Contribution</topic><topic>Polymorphism, Single Nucleotide</topic><topic>Risk Factors</topic><topic>Socioeconomic Factors</topic><topic>Sodium-Coupled Vitamin C Transporters - genetics</topic><topic>Surveys and Questionnaires</topic><topic>Vegetables</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Casabonne, Delphine</creatorcontrib><creatorcontrib>Gracia, Esther</creatorcontrib><creatorcontrib>Espinosa, Ana</creatorcontrib><creatorcontrib>Bustamante, Mariona</creatorcontrib><creatorcontrib>Benavente, Yolanda</creatorcontrib><creatorcontrib>Robles, Claudia</creatorcontrib><creatorcontrib>Costas, Laura</creatorcontrib><creatorcontrib>Alonso, Esther</creatorcontrib><creatorcontrib>Gonzalez-Barca, Eva</creatorcontrib><creatorcontrib>Tardón, Adonina</creatorcontrib><creatorcontrib>Dierssen-Sotos, Trinidad</creatorcontrib><creatorcontrib>Vázquez, Eva Gimeno</creatorcontrib><creatorcontrib>Aymerich, Marta</creatorcontrib><creatorcontrib>Campo, Elies</creatorcontrib><creatorcontrib>Jiménez-Moleón, José J.</creatorcontrib><creatorcontrib>Marcos-Gragera, Rafael</creatorcontrib><creatorcontrib>Castaño-Vinyals, Gemma</creatorcontrib><creatorcontrib>Aragones, Nuria</creatorcontrib><creatorcontrib>Pollan, Marina</creatorcontrib><creatorcontrib>Kogevinas, Manolis</creatorcontrib><creatorcontrib>Urtiaga, Carmen</creatorcontrib><creatorcontrib>Amiano, Pilar</creatorcontrib><creatorcontrib>Moreno, Victor</creatorcontrib><creatorcontrib>de Sanjose, Silvia</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Calcium &amp; 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We hypothesized that variations in vitamin C dietary intake as well as in genetic variability in vitamin C transporter gene SLC23A2 could explain some inconsistencies in the literature. Methods Fruit/vegetable/vitamin C consumption from food frequency questionnaires and six low-penetrance genetic susceptibility polymorphisms in vitamin C transporter gene SLC23A2 (rs1715364, rs6133175, rs1776948, rs6139587, rs369270 and rs6052937) were examined in 434 CLL cases and 1257 randomly selected controls from primary care centres with genetic data of whom 275 cases and 1094 controls having both diet and genetic information. Logistic regression models were used to estimate odds ratio (OR) and 95 % confidence intervals (CI). Results CLL patients were more likely to have a higher fruit consumption than controls (highest versus lowest quartile in g/day OR: 1.48; 95 % CI: 1.00 to 2.18; P = 0.03), whereas no associations were found with vegetable or total vitamin C intake. Based on log-additive models, rs6133175_A &gt; G (OR: 1.19, 95 % CI: 1.00 to 1.41; P = 0.05) and rs1776948_T &gt; A (OR: 1.20; 95 %CI: 1.01 to 1.41; P = 0.04) were associated with CLL. The haplogenotype analysis (rs1715364, rs6133175) supported the genotype results. No gene–diet interactions in CLL remained statistically significant after correction for multiple testing. Conclusions These data suggest that both fruit intake and genetic marker in SLC23A2 may play an independent role in CLL biology.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><pmid>26838684</pmid><doi>10.1007/s00394-016-1162-8</doi><tpages>11</tpages></addata></record>
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source MEDLINE; SpringerNature Journals
subjects Aged
Ascorbic Acid - administration & dosage
Body Mass Index
Case-Control Studies
Chemistry
Chemistry and Materials Science
Female
Fruit
Genetic Markers
Genotyping Techniques
Humans
Leukemia, Lymphocytic, Chronic, B-Cell - genetics
Logistic Models
Male
Middle Aged
Multivariate Analysis
Nutrition
Nutrition Assessment
Original Contribution
Polymorphism, Single Nucleotide
Risk Factors
Socioeconomic Factors
Sodium-Coupled Vitamin C Transporters - genetics
Surveys and Questionnaires
Vegetables
title Fruit and vegetable intake and vitamin C transporter gene (SLC23A2) polymorphisms in chronic lymphocytic leukaemia
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